distinctive and fruity this delectable cup is a fine example from the birthplace of coffee. medium body and a zesty aroma beautifully crafted by a perfect roast
sweet and juicy with hints of floral acidity, this distinctive blend will transport you to a state of utter relaxation. you'll taste rich caramel tones in every sip, finished with a hint of brown sugar to balance a smooth chocolate finish. so grab a cup, kick back and let it all go
the darkest montana series on the shelf, this coffee will please the taste buds with flavors of toasted hazelnut and dark chocolate
our house blend used for espresso. well balanced, smooth and rich with deep caramel tones and a lingering top note of sweetness. you'll love this blend
our newest in our montana series, crazy mountain blend is a very smooth and well balanced medium roast coffee, with hints of fruit and citrus, with a mild nutty finish
rich, bold, and hearty blend. enjoy sip-by-sip as if you were on the streets of paris. experience this classic european dark roast with an undeniable velvety finish
here is the perfect coffee for someone who loves full flavored coffee but doesn't want all the jolt from the caffeine. a full flavored coffee with a rich enticing aroma, that will leave you wanting more
our newest coffee is our italian roast. it is full bodied with a lush sweetness that is not over powered by its smokey finish. go ahead, one sip will have you conviced not to be afraid of the dark
a traditional twist on an old world coffee. bold, wine-like, and slightly fruity with deep undertones of chocolate. the perfect combination for this mocha java style blend
using the highest quality swiss water process®, this espresso blend provides an unsurpassed flavor and integrity for those in search of a healthier alternative
it's an adventure for your senses when you pour a cup of rolling rivers blend. rich and balanced, its aroma is permeated with hints of sweet smoked cedar and dried fruit. don't let this one get away
bright and lively east african paired with a smooth nutty south american coffee, provides a pleasant acidity and a clean finish. a true cross-atlantic romance
well balanced smooth and enjoyable. full of flavor, this swiss water process coffee is the perfect cup for those looking for a decaf experience
this certified organic mexican coffee reigns from the chiapas region. high grown in rich volcanic soil, this blend has a light touch of honey and a hint of spring wheat. roasted to a medium level this coffee has a nutty aroma and a clean crisp finish on the tongue
this coffee bean is produced by cooperative agraria cafetalera la florida, a large co-op in the chanchamayo valley of peru. in the cup this coffee is well balanced with a bold finish. hints of sweet cut tobacco provide a smooth texture and flavor. our recommendation for a late afternoon french press
flavored ground coffee. sweet chocolate with a touch of caramel
flavored ground coffee. rich, creamy vanilla with an elegant finish
flavored ground coffee. creamy sweetness of toasted hazelnut
flavored ground coffee. vanilla so smooth you won't know it's decaf
exotic, earthy, and syrupy with a hearty full body. there are no mistakes to describe this indonesian legend. it will become one of your favorites as well
refined, simple and smooth this breakfast blend is a great start to any morning, but subtle enough to drink any time of the day. bright citrus tones are contrasted by an imposing toasty aroma. mild hints of spice and chocolate overshadow its cultured finish
this coffee is sweet, bright and snappy with a citrus and almond aroma. with its light body and warm hints of toasted almond and cocoa, it possesses a surprisingly dry finish and an elusive touch of red apple
this certified organic mexican coffee reigns from the chiapas region. high grown in rich volcanic soil, this blend has a light touch of honey and a hint of spring wheat. roasted to a medium level this coffee has a nutty aroma and a clean crisp finish on the tongue
this coffee bean is produced by cooperative agraria cafetalera la florida, a large co-op in the chanchamayo valley of peru. in the cup this coffee is well balanced with a bold finish. hints of sweet cut tobacco provide a smooth texture and flavor. our recommendation for a late afternoon french press
this exotic sumatran coffee provides its typical bold pungent characteristcs with an unusual twist. the aroma is sweet and woody with hints of sugared dates and cedar. unexpectedly clean, it has a smooth syrupy body and quizzical herbal finish
this tea blend is a city brew original recipe. the soft tea notes of south indian nilgiri are made slightly tart with crimson hibiscus flowers. the blend is then scented with three different berry flavors to capture the majesty of big sky country. the tea is excellent ices as well. 3.5 oz can (makes 40-45 cups)
our chinese breakfast blend is a wonderful yunnan black tea with rich awakening flavors. its invigorating fragrance and glossy red liquor offer a robust taste designed to start your morning. 3.5 oz can (makes 40-45 cups)
harvested in june, this floral 2nd flush comes from the namring estate in the darjelling region of india. aromatic deep green leaves brew a bright, fully developed yet gentle tea that is perfect anytime. the golden amber liquor is smooth, subtly sweet, and satisfying. 3.5 oz can (makes 40-45 cups)
a rich flavored whole leaf assam flavored with the citrus oil, bergamot. the tea is named for charles grey, the 2nd earl of grey, who made it famous in the 1830s. this extremely popular blend is the perfect afternoon tea. 3.5 oz can (makes 40-45 cups)
a blend of south indian nilgiri flavored with ginger and peach. a pleasant light fruitiness compliments this rich amber liquor. 3.5 oz can (makes 40-45 cups)
the matching of a south indian nilgiri with sweet vanilla flavor results in a delicious, rich, lightly sweet tea. 3.5 oz can (makes 40-45 cups)
long twisted green tea leaves sprinkled with fresh fragrant jasmine blossoms results in an infusion with a pleasant jasmine aroma and sweet flowery taste. a large percentage of chinese green tea is made into mo li hua cha or jasmine tea, which is commonly consumed in northern china due to its distinctive nature. the delicate intermingling of dried fine green tea with the scent from fresh evening-picked jasmine flowers creates a wonderful aroma and a sweet fragrant taste. 3.5 oz can (makes 40-45 cups)
the long dark leaves of our sencha blend beautifully with invigorating ginseng and antioxidant packed honeybush. refreshing lemon, stimulating peppermint and a touch of vanilla are also added to create a delicious and healthful blend. 3.5 oz can (makes 40-45 cups)
our certified organic green tea is hand-rolled into small shiny nuggets and resembles gunpowder giving this tea its distinct name. gunpowder is one of the most popular teas throughout asia. our harvesters pick fresher, sweeter leaves than those used for standard gunpowder. a special rolling technique is used to craft these shiny, compact nuggets of tea. the result is an immaculately clean, perfectly transparent liquor with a smooth, slightly astringent taste followed by the subtle aftertaste of fresh green leaves. 4 oz can (makes 45-50 cups)
the sweet, fruity, slightly tart flavor of wild berries blends with our assam high mountain green leaves to create a unique refreshing tea
rooibos, south african red bush tea, flavored with orange and cinnamon creates a rich, pleasantly warming and tantalizing herbal tea. 3.5 oz can (makes 40-45 cups)
this soothing herbal tea is a blend of peppermint, ginseng, cinnamon, echinacea, sarsaparilla, licorice and south african rooibos. this blend is certain to provide you with delightful warmth and comfort. 3.5 oz can (makes 40-45 cups)
a soothing blend of chamomile, peppermint, and lavender, this infusion is a calming tea, perfectly for tranquility and healing. colds, flu, headaches and stress can be relieved with the herbs that make up our relaxing blend. 3.5 oz can (makes 40-45 cups)
white tea, considered by many tea experts to be the finest tea on earth, comes primarily form the fujian province in china. it is very lightly processed with sunlight and low temperatures. a standard grade chinese tea, shou mei white with its downy silver tipped leaves has a sweet, floral aroma and mild smooth, lightly sweet, pale yellow liquor. 1.23 oz. can (makes 15-20 cups)
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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