with a spring onion and lemon aioli
filled with shredded chicken, pico de gallo and sour cream
grilled baguette with roasted garlic butter topped with roasted baby bella mushrooms, leeks, grape tomatoes, fresh herbs, and shaved parmesan
sweet and spicy pork with provolone cheese, grilled onions, served with red pepper-apple salsa and crema.
house-made tortilla chips topped with cheddar and mozzarella cheese, pico de gallo, salsa verde, and sour cream.
choice of classic ny style buffalo, honey-chipotle, or ginger-sesame served with blue cheese dressing and fresh veggies.
with blue cheese crumbles served with sriracha aioli, lemon aioli, and balsamic vinaigrette for dipping.
with romaine lettuce, tossed with parmesan cheese, garlic-herb croutons, and classic caesar dressing.
with artisan greens, applewood smoked bacon, hard-boiled egg, crumbled mindoro blue cheese, and avocado served with honey tarragon vinaigrette
tossed with banana peppers, red onions, olives, and feta cheese, served over a bed of frisee with lemon and grilled pita.
tossed with grilled danjou pears, prosciutto, goat cheese, and toasted pecans served with shallot-citrus vinaigrette.
with artisan greens, fresh navel oranges, blue cheese crumbles, candied walnuts, red onions, tossed in a raspberry vinaigrette dressing.
sitting on a bed of mixed greens with sliced tomato
choose between roast beef, quattro grilled cheese, or the red curry chicken salad. served with a cup of our soup of the day.
10 oz. grilled hanger steak with a pomegranate demi-glaze, served with sweet potato fries and maytag blue cheese crumbles
with ginger-sesame glaze over jasmine rice served with snap beans, almonds, baby carrots, peppers, and red onion stir-fry.
cheese filled tortellini with mushrooms and spinach tossed in a parmesan cream sauce topped with blackened chicken, grated parmesan, and fresh herbs
with a sambuca-tarragon cream sauce over roasted parsnips, leeks, yukon gold potatoes, and snap bean hash.
with leeks, zucchini, yellow squash, baby carrots, spinach, and finished with parmesan cheese.
a house favorite! sauteed shrimp on homemade grits with applewood smoked bacon and mozzarella cheese
stuffed with grilled vegetables and ricotta cheese, topped with grilled artichoke hearts, garlic-herb butter, and grana padano cheese
fresh atlantic cod hand dipped in alivias homemade beer batter and served with fresh cut wedge potatoes and a tequila coleslaw. a sure hit!
applewood smoked bacon, tomato, romaine lettuce, and a sriracha-roasted garlic mayo on grilled focaccia.
havarti cheese, caramelized onions, baby bella mushrooms, and horseradish mayo served on herb focaccia.
dipped in our buffalo wing sauce and topped with pepper jack cheese, chipotle ranch dressing, tomato, and romaine on a toasted kaiser roll.
cheddar cheese, arugula, dried cherries, and curry aioli on herb focaccia.
sharp cheddar, baby swiss, muenster, and havarti on toasted sourdough with alfalfa sprouts and fresh tomato.
with caramelized onion-peppercorn dressing on hawaiian sweet rolls, served with sweet potato fries.
with toasted pecans, golden raisins, red peppers, celery, and muenster on grilled focaccia
with mushrooms, onions, swiss cheese, mixed greens, tomatoes, and chipotle ranch on herb focaccia.
roasted pork, grilled ham, provolone, pickles, red onions, apricot-black currant chutney, and spicy mayo on grilled french bread.
with brie, sun dried tomato pesto, tomatoes, and grilled pears, in a tomato basil wrap.
with spinach, red peppers, havarti, and pesto cream sauce served over grilled focaccia.
cheddar cheese, turkey, ham, bacon, lettuce, tomato and mayo served on herb focaccia.
with sauteed onions and mushrooms, topped with cheddar cheese, lettuce, and tomato on a toasted kaiser roll.
served with cheddar cheese, applewood smoked bacon, grilled onions, sauteed mushrooms, tomato, and romaine lettuce on a toasted kaiser roll.
choose between roast beef, quattro grilled cheese, or the red curry chicken salad. served with a cup of soup or mixed greens salad
start with a plain burger and add what you wish:
cheddar, swiss, pepper jack, havarti, gruyere, provolone, brie, mindoro blue, goat cheese
applewood smoked bacon, grilled ham, carolina bbq, fried egg, avocado, chorizo gravy
grilled onions, roasted portobello mushrooms, roasted red peppers, banana peppers
romaine lettuce, red onions, tomatoes, pickles, mayo, mustard, ketchup, ranch, wing sauce, sriracha-roasted garlic mayo, horseradish mayo, chipotle ranch
ask your server about tonights selection of delicious desserts. please
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.