'Devils' on Horseback

Stilton stuffed date, citrus soy sauce and micro greens

Beer Steamed Shrimp Cocktail

Jumbo shrimp served with cocktail sauce, lemon and crackers

Prosciutto Wrapped Sea Scallops

Sweet corn cakes and shrimp pirloo

Steamed PEI Mussels

Chorizo, tomatoes, white wine garlic and toast points

Surf 'n Turf Dumplings

Two lobster and two short rib dumplings, served with wasabi, teriyaki and mango sauces

'Kicked Up' Calamari

Lightly coated and served with a spicy pepper dipping sauce

Crispy Crab Won Tons

Served with cheddar cheese grits and toasted sesame sauce

Southern Style Lobster Tail

Served on crispy Belgium waffle with black pepper gravy

Grilled Portobello Mushroom

Topped with mozzarella, bruschetta and a balsamic glaze

Fried 'Mac and Cheese' My Way

Three cheese blend, breaded and lightly fried with sirachi aioli and Frissee

Lobster Bisque

Maine lobster meat with a touch of courvoisier

Soup du Jour

Chef's daily variety

Classic Caesar Salad

Romaine lettuce, buttery croutons, parmesan cheese served with our house made Caesar dressing

The Wedge Salad

Iceberg lettuce, crispy smoked bacon, hard-boiled eggs, tomatoes and blue cheese crumbles with a creamy blue cheese dressing

Spinach Salad

With fried egg, tomatoes, sliced onions, corn bread, and a warm pancetta vinaigrette

Mile High Signature Filet Mignon Colorado

Bacon wrapped 6oz. filet on cheddar grits, topped with a South African lobster tail and corn-poblano relish

18oz. Grilled T-Bone Steak

Served with Mile High potatoes, asparagus and roasted mushrooms

Center Cut Filet Mignon

Aged 21 days, served with Mile High potatoes, string beans and carrots, Include a South African Cold Water Lobster Tail to this entree for $15

14oz. New York Strip Steak

Aged 21 days, charbroiled and served with Mile High potatoes, string beans and carrots

12oz. Delmonico Boneless Rib Eye

Aged 21 days, charbroiled and served with Mile High potatoes, string beans and carrots

Prime Rib 'Saturday Night Only'

Seasoned and slow roasted rib served with au jus, horseradish sauce, baked potato and asparagus

The Classic Veal Oscar

Thin sliced veal with crab meat, asparagus, Mile High potatoes and béarnaise sauce

New Zealand Rack of Lamb

Full rack served with Mile High potatoes, mushrooms and broccoli with rosemary sauce

Linguini 'Vegetarian Style'

Tossed with spinach, tomatoes, broccoli, sundried tomatoes, garlic, basil, white wine and butter along with parmesan garlic toast

Jumbo Lump Crab Cakes

Two 4oz. crab cakes served with asparagus, Mile High potatoes, tomato chutney and Dijon oil

Stuffed Atlantic Flounder

We're bringing this classic into the 21st Century! With crab stuffing, broccoli, rice and béarnaise sauce

Ora King Salmon BLT

Seared filet on baby spinach with tomatoes, applewood smoked bacon and Jasmine rice

Bourbon Glazed Shrimp & Sea Scallops

Served with Hoppin John, lobster hush puppies and creamed corn

Seared Mero Sea Bass

Plated on asparagus in a black olives, tomato, and white wine sauce

4 oz. Crab Cake

Roasted Kennett Mushrooms

Three Sautéed Jumbo Shrimp

Lobster Mac and Cheese

Cold Water Lobster Tail

Oscar Steak Option

1/2 lb. Alaskan King Crab Legs & Claws

The Salisbury Steak

Ground daily in-house, slow roasted, creamy Mac and cheese, onion rings, gravy

Grilled Chicken Quesadilla

Jack cheese, scallions, spices, side of salsa and guacamole

Shaved Prime Rib Sandwich

On onion poppy seed roll, with Swiss cheese, fries and horseradish sauce

Angus Beef Burger

8oz. Certified Angus Beef®, smoked bacon, cheddar, Bermuda onion, Lettuce, tomato, pickles, onion poppy seed roll

Mile High 'Davitos' with Jalapeno

Tortilla chips with spiced ranch dressing

Mile High Slider Trio

Certified Angus® burger and cheddar, lobster tail and wasabi, crab cake and avocado

Surf 'n Turf Dumplings

Two lobster and two short ribs dumplings, with wasabi, teriyaki and mango sauces

Grilled Chicken Sandwich & Petite Caesar Salad Combo

Sandwich with lettuce and tomato on onion poppy seed roll. Salad: Romaine lettuce with croutons, shaved parmesan and Caesar dressing

Filet Mignon & Grilled Shrimp Satay

Marinated and lightly grilled to perfection, with teriyaki sauce and sesame seeds

Mile High Wings

House made hot sauce, blue cheese dressing and celery

Buffalo Meatloaf Sliders

On three brioche buns, pimiento cheese, pickles and olives

Our Wedge Salad Wrap

The traditional steakhouse wedge, with iceberg, blue cheese dressing, hard boiled eggs, bacon and tomatoes. It's not so traditional

Crab Cake Sandwich

On an onion poppy seed roll, with lettuce, tomato, onion ring, caper tartar sauce, and fries

'Kicked Up' Calamari

Lightly coated, with spicy pepper dipping sauce

Lobster Mac and Cheese

Fusili pasta tossed with lobster in creamy parmesan, Monterey Jack and cheddar cheese sauce

'Two Bite' Beef & Reef Tacos

Battered fish, braised beef short ribs, slaw cheese salsa and sour cream

Code Blue, Onion Ring Burger

1/2 lb. burger with four slices of bacon, double cheddar cheese, onion rings and Mile High BBQ sauce

The Mile High Burger

1/2 lb. burger with bacon, lettuce, tomato, pickles, cheddar cheese and red onions

El Diablo

1/2 lb. burger with cayenne and cumin spice, candied jalapeños, jack cheese, buffalo sauce pico de gallo and lettuce

The Original Pastrami Burger

1/2 lb. burger topped with shaved pastrami and swiss, secret sauce

All American Patty Melt

1/2 lb. burger the waffle house classic, with sautéed onions, 1000 island dressing, swiss cheese served on grilled rye bread

Bayou

1/2 lb. burger cajun spiced, blackened, blue cheese, lettuce, tomato, onion and pickles

Crab Topped Creole Burger

1/2 lb. burger and crab cake, with creole tomatoes, mozzarella, lettuce and tomato

The One and Only Fish 'Burger'

Live from Clearwater Beach, battered and fried Gulf Snapper, with lettuce, tomato, onion, tartar sauce and American cheese

Mile High Martini

Our signature martini - Stolichnaya Razberi, Pama Liqueur and blue curaçao, with a hint of pineapple

Pink Margarita

Tequila and Campari are a great twist to the traditional Margarita - delightfully delicious!

French Cosmo

Take your Cosmo to the next level. Absolut Citron and raspberry liqueur...a little tropical, a little fruity, a lot of pizzazz!

Pomegranate Sparkle

Elderflower liqueur paired with pomegranate juice and prosecco. What a way to start the night.

Midwinter Warmer

Tuaca and tequila, hints of vanilla and orange are sure to warm your spirit. Thoughts of Spring abound.

Limoncello Martini

Limoncello with vodka

French Pear

Absolut Pear, St. Germain and champagne

X-Rated Martini

X-Rated Fusion liqueur with vodka and pink grapefruit juice

Mile High Manhattan

Crown Royal, sweet vermouth and a dash of bitters - a regal Manhattan served up or on the rocks

Strawberry Kiss

Strawberries and champagne, how romantic

White Cosmopolitan

Vodka with orange liqueur and white cranberry juice

Rye Old Fashioned

A real old fashioned made with American Rye Whiskey. It is sublime.

Mionetto Prosecco, Italy

Ranga-Ranga, Sauvignon Blanc New Zealand

Liberty School, Chardonnay Central Coast

Jax Y3, Chardonnay Napa Valley

Cantini Brandolini, Pinot Grigio Italy

Essence, Riesling Germany

Beringer, White Zinfandel California

Steakhouse, Cabernet Sauvignon Washington

Sean Minor, Cabernet Sauvignon Napa Valley, CA

Paul Hobbs Felino, Malbec Mendoza

Row Eleven, Pinot Noir Sonoma Coast

Daniel Gehrs, Merlot California

EOS, Zinfandel Paso Robles