Shrimp Cocktail

Chilled or Grilled served with cocktail sauce or blackened served with spicy Creole chili pepper sauce

South of Buffalo Wings

We don’t care how you did it in New York, Chicken wings tossed with our signature hot sauce and served with Blue Cheese or Ranch dressing, and celery sticks

Cheese Moons

Mozzarella cheese crescents, quick fried crisp and brown. Marinara sauce on the side

Crab Cake

Done up down –east style, and served with a creole chili pepper sauce. A slightly smaller version of our dinner offering

Peel and Eat Shrimp

Spicy shrimp, Down East boiled Cocktail Sauce and Melted Butter

Bruschetta

Toasted homemade bread topped with tomato, fresh herbs and shavings of Asiago cheese. We will serve it hot or cold

Jamaican Conch Fritters

Jimmy Buffett would be proud of you…quick fried and served with Jamaican relish

Village Nachos Supreme

Huge portion of nachos smothered with our spicy cheese sauce, ground beef, lettuce, diced tomatoes, jalapenos, and sour cream

Calamari

Lightly battered and deep fried served with our tasty marinara sauce

Asian Shrimp

Spring rolled shrimp lightly dusted with Old Bay served with melted butter and hoisen sauce

Southwest Eggrolls

Deep-fried and filled with Chicken, Jalapeno, Jack Cheese, Spinach, and Black Beans

Fried Mushrooms

Homemade Lightly battered Salt & Peppered. Served with Ranch or Horsey Sauce

Salad Bar

All you can eat Salad Bar

Rib Eye Steak

Choice, hand cut, Western, grade “A” beef seasoned with sea salt, black pepper, & steak dust

Filet Mignon

Choice, hand cut, Western, grade “A” beef seasoned with our famous steak dust, sea salt, and black pepper. Topped with asparagus and béarnaise sauce

Filet Cut Sirloin

Tender like Filet Mignon with a lot more flavor. Dusted with our secret coffee rub and grilled to your order

The Village Sirloin

Choice, hand cut, Western, grade “A” beef seasoned with our famous steak dust, sea salt, and black pepper

Surf and Turf

Try our delicious 8oz filet cut sirloin teamed with scampi grilled shrimp

12-14oz Prime Rib

Choice, hand cut, Western, grade “A” beef seasoned and served with au jous

Grilled Chicken Breast

Two 6oz breast rubbed with delicious Montreal seasoning or dry rubbed with fresh rosemary

Smothered Chicken

Two 6oz breast on a bed of rice pilaf smothered with onion, mushrooms, green peppers and your choice of cheese and lightly sprinkled with diced tomato and scallions

Grilled Porterhouse Pork Chop

10oz. Ultra thick pork chop, marinated and grilled to make it awesome

Ribs From The Village

Baby back ribs done up right, grilled and smothered in Sweet Baby Rays’ Bar-B-Que sauce. Winner of “The Taste Of Wayne “

Baked Bacon wrapped Scallops

Wonderful bacon wrapped sea scallops smothered in our signature coffee rub and served on a bed of Angel Hair pasta

Lobster Tail Dinner

6oz Lobster Tail drizzled with melted butter and sprinkled with lemon pepper served on a bed of rice pilaf

Grilled Fresh Salmon

A fresh salmon filet, seasoned and grilled and served with a light lemon, wine and butter sauce

Grilled Yellow-Fin Tuna

Grilled just the way you like it then smothered in hoisen sauce and rolled in toasted sesame seeds

Crab Cake Dinner

Done up down-east style, and served with a creole chili pepper sauce

Grilled Shrimp

Large shrimp, served with Cajun spice and served with a creole chili pepper sauce or grilled and served with a chimichurri butter

Choose A Pasta

Spaghetti, Fettuccini, Angel Hair, Penne, Tortellini

Choose A Sauce

Marinara, Tomato Cream, Alfredo, Italian Meat Sauce, or Oil and Roasted Garlic

Choose Any One Of The Following

Build Your Own Burger

1/2 pound of Angus Beef cooked to the temp you want covered with your choice of cheese. delivered on a 4” bun and a side. Comes with cheese any extras are just that extra

Hail Caesar

1/2 pound of Angus Beef cooked to the temp you want covered with parmesan cheese. Romaine lettuce and Caesar dressing, on a 4” bun

Spicy Chicken Sandwich

Spicy chicken covered in our buffalo wing sauce. Dressed in a mixture of lettuce, diced tomato and dill pickle with ranch dressing

Ribeye Sandwich

You haven’t had a sandwich, until you’ve had this one. Delicious ribeye smothered with sautéd onions, mushrooms, and melted cheddar cheese

Kids Pasta

Popcorn Shrimp

Kids Size Rib Eye

Chicken Fingers

Mac & Cheese

Kids Burger

Kids Beef Tips

Kids Hot Dog

Banana Foster

Battered and fried Bananas in a rum caramel sauce with vanilla ice cream served in a Margarita glass

Colossal Chocolate Cake

More than enough to feed the whole Village did we say huge

NY Style Cheesecake

New York style cheesecake nestled in a graham cracker crust servedwith you favorite topping: Strawberry, Raspberry, Chocolate, Lemon Zest, Mango, Cinnamon, or Key Lime

Pepsi

Diet Pepsi

Mt. Dew

Dr. Pepper

Sunkist

Sierra Mist

Pink Lemonade

Cheerwine

Root Beer

Sweet Tea

Unsweetened Tea

Kona Blend Coffee