White wine, fennel, garlic, lemon and herbed butter.
Lemon, fresh cracked pepper and apricot chili glaze.
Cherry tomato, lemon zest, and tarragon.
Olive tapenade, infused chili oil, balsamic glaze, and arugula.
Fresh Mozzarella, garlic, tomato, oregano, and basil.
4 Pieces.
Beer battered with a mango chutney sauce.
Italian sausage, parmesan and marinara.
Romaine, genoa salami, ham, mozzarella, red onion, tomato, egg, and red wine vinaigrette.
Field greens, gorgonzola, tomato, red onion, and balsamic vinaigrette.
Pine nuts, tomato, and parmesan in a lemon vinaigrette.
Romaine, fresh shaved parmesan and croutons.
Iceberg lettuce, cherry tomato, red onions, and bleu cheese dressing.
Field greens, pine nuts, raisins, and citrus honey vinaigrette.
Spinach, ricotta, parmesan, fresh mozzarella, goat cheese and marinara.
Asparagus, pine nuts, crisp pancetta and parmesan cream.
Ricotta, fresh spinach, garlic and housemade tomato cream sauce.
Hand crafted specialty. Tender pasta with layers of ground beef, ricotta, parmesan, mozzarella, and house marinara.
Meatballs or sausage.
Basil pesto without nuts.
Cremini mushroom, marsala, and house risotto.
Served with fresh mozzarella and marinara.
Served with fresh mozzarella and marinara.
Roasted roma tomato, arugula pesto, and house risotto.
Sun-dried tomato, basil, and butter sauce.
House mashed potatoes and oven-roasted broccoli.
Grilled shrimp, scallop, and salmon, oven roasted brussels sprouts.
House mashed potatoes and over-roasted broccoli.
Seared scallops, shrimp, mussels, chili, tomato, and pancetta.
A candied-bacon wrapped filet with garlic spinach and house-mashed potatoes.
Arugula pesto base, quattro cheese, local wild flower honey.
Fresh mozzarella, basil and Roma tomato.
Maple peppercorn bacon, red onions and fresh mozzarella.
Italian sausage, pepperoni, ham, maple peppercorn bacon, fresh mozzarella and pesto drizzle.
Pineapple and oven roasted ham.
Pepperoni, sausage, mushroom, red onion, peppers, and black olives.
Arugula pesto base, sun-dried tomato, artichoke, mozzarella, and goat cheese.
Served with fries.
With meatball.
House marinara, fresh mozzarella, and basil. Served with french fries.
House marinara, fresh mozzarella, and basil. Served with french fries.
Capicola, genoa salami, pepperoni, and ham with red onion, tomato, mayo, lettuce, and herb red wine vinaigrette. Served with french fries.
House-made meatballs, mozzarella, and marinara. Served with french fries.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.