warm crab & shrimp in old bay & parmesan cream sauce. served with pita points

fried mozzarella served with our creole marinara sauce

panko-crusted, flash-fried & tossed in a red hot asian glaze, with jasmine rice & candied ginger

housemade lump crab & shrimp cake on a bed of our chesapeake coleslaw

skewered, hand breaded & fired, drizzled with sesame-ginger glaze.served with wasabi dipping sauce

seared rare with a sesame seed crust, sliced thin with homemade candied ginger, jasmine rice, wasabi & a soy dipping sauce

grilled chicken over our classic house or caesar salad

napa cabbage, almonds, mandarin oranges, onion, crispy wontons with an oriental dressing. topped with rare sesame ahi tuna

filet mignon grilled with blackening spices over a caesar salad. topped with bleu cheese crumbles

organic baby greens, feta, mandarin oranges, toasted pecans & red onions

fresh salmon grilled & served over our classic house salad

black angus chuck, cheddar & jack cheeses on kaiser

key west chicken on toasted kaiser, with lettuce & tomato

lump crab & shrimp cake with lemon dill sauce on toasted kaiser with fries

she-crab or soup of the day

balsamic vinaigrette, tomato basil, honey vinaigrette, 1000 island, maytag blue cheese, ranch, fat free raspberry

fresh north carolina catfish sauteed with a pecan and andouille crust, topped with a cajun shrimp beurre blanc & served over mashed potatoes

two of our crab & shrimp cakes lightly fried, topped with a lemon-dill sauce & served with a garden vegetable succotash

u.s. tilapia breaded with panko crumbs, topped with an asian glaze, fresh pineapple salsa, wontons & served on a bed of jasmine rice

sauteed shrimp, chile flakes, capers, fresh basil, white wine & a pink tomato sauce over fettuccine

jumbo shrimp breaded with our custom seafood breading, served with cocktail sauce, fries & slaw

north carolina catfish dipped in red oak batter, drizzled with a malt vinegar aioli, served with fries & slaw

stone-ground grits; flavored with sharp cheddar cheese& roasted red pepper, covered with sauteed cajun shrimp, tomatoes & andouille

14-oz hand cut strip, grilled to perfection & served with our garlic redskin mashed potatoes

medallions of filet mignon grilled, topped with bearnaise sauce & served with garlic mashed potatoes

certified angus sirloin marinated in-house & served with choice of potato

12-oz rib-eye cut in house, grilled to order & served with baked potato

two grilled chicken breasts served with fresh fruit & a baked potato

key west chicken over penne pasta tossed in a creamy alfredo sauce

sauteed portobella mushrooms, fresh spinach & chicken tossed in a pesto cream sauce

penne pasta tossed with blackened chicken, andouille, tomatoes & a parmesan cream sauce

fresh chicken tenders, lightly battered & fried. served with chesapeake slaw and fries.

our original- homemade with real key lime juice and philly cream cheese. like getting "slapped and kissed at the same time

no explanation needed about this dessert. we serve it up just like they do in new york, a slice is enough for two.

top this off by adding a scoop of vanilla ice cream

breyers vanilla ice cream with hershey's chocolate syrup, whipped cream and topped with a cherry