Calamari

with lime chipotle sauce

Grilled Asparagus

with melted goat cheese

Steamed Or Sauteed Spinach

Shrimp & Veggie Skewers

griled, served over greens with balsamic dressing

Lemon Crab Cakes

served over sliced tomatoes with tartar sauce

Mini Tacos

choice of steak, chicken, or shrimp with pico de gallo and shredded lettuce, garnished with fresh salsa, sour cream, and guacamole

Beer Batter Onion Rings

Bbq Or Buffalo Wings

Chicken Strips & Fries

Fries

garlic parmesan, sweet potato or original

Chili Cheese Fries Or Nachos

Quesadilla

carne asada or grilled chicken

Asiago Bread & Artichoke Dip

Bruschetta With Asiago Bread

Classic Caesar Salad

Chopped Salad

with lettuce, tomato, cucumber, feta cheese, onions, and choice of dressing

Mixed Greens

served with choice of dressing

Iceberg Blue Cheese Wedge

a classic, served with bacon & chopped tomato

Pilot Salad

grilled chicken with apple slices, blue cheese crumbles, walnuts over baby greens

Hangar Salad

grilled chicken with mandarin oranges, nappa cabbage, red ginger, won ton strips, oriental sesame dressing

Widgeon Salad

marinated skirt steak, artichoke, roma tomato, cucumber and tortilla strips on baby greens

Seared Ahi Tuna

served over baby greens with champagne dressing

Classic Caesar Salad

Monterey Chicken Salad

baby greens, grilled chicken, melted jack cheese, tomato, avocado, roasted corn, black beans, pico de gallo and tortilla strips

Frequent Flyer Salad

classic cobb with roasted turkey, avocado, bacon, tomato, egg, blue cheese crumbles on baby greens

Convair Salad

spinach, mushrooms, craisens, walnuts and bacon tossed in a honey mustard dressing

Spitfire Classic Burger

with choice of cheddar, jack or swiss

Spirit Of St. Louis Burger

swiss cheese, grilled mushrooms & onions

Blue Angel Burger

with melted blue cheese crumbles

B-52 Bomber Burger

double burger, double cheese, onion ring, bacon

Clipper

grilled halibut on foccacia, with tartar sauce, red onion, tomato and cucumber

Sea Plane

ahi tuna on focaccia with wasabi mayo & slaw

California Burger

with jack cheese and sliced avocado

Flying Tiger Burger

bacon, cheddar and bbq sauce

Zero Burger

with teriyake and pineapple

Beechcraft

grilled chicken, jack cheese, sauteed mushrooms, avocado, sour cream, on sour dough

Glider

red pepper, spinach, avocado, tomato, daichon sprouts on focaccia with pesto & melted jack cheese

Grilled Salmon Pesto

served with our traditional basil pesto sauce.

Grilled Salmon

filet of salmon with a lemon herb sauce

Seared Ahi Tuna

prepared medium rare and served with a ginger teriyaki glaze

Fish And Chips

cod filet with our house-made beer batter

Mustard Baked Halibut

baked filet of halibut with a dijon mustard crust

Grilled Herb Halibut

served with a white wine sauce

Fish Tacos

sauteed or baja style served with black beans and spanish rice garnished with fresh salsa, sour cream, and guacamole

Herb Roasted Half Chicken

marinated in fresh herbs then roasted to perfection

Dijon Chicken

sauteed breast of chicken in a dijon sauce

Grilled Chicken Breast

served over rice pilaf with a grilled veggie skewer

Pecan Chicken

our fresh chicken breast smothered with pecans and baked to perfection

Chicken Marsala

sauteed breast of chicken with marsala wine & mushrooms and served over linguini

Chicken Cranberry Marsala

sauteed breast of chicken with our special cranberry marsala wine sauce and served over linguini

Mediterranean Chicken

breast of chicken stuffed with spinach, feta cheese, sun dried tomatoes and basil

Rib Eye

a special treat! served with our house steak rub

Carne Asada

our house marinated skirt steak with black beansa ans spanish rice

Spitfire Meatloaf

a specialty of the house served with gravy over red mashed potatoes

Baby Back Ribs

tender and lean! the most famous of the rib family

Grilled Pork Chop

12 ounce bone-in chop served with our hearty apple topping

Prime Rib (served Fri. & Sat. Nights Only)

dry rubbed and slow roasted

Classic Red Sauce

our house marinara sauce

Sun Dried Tomato

sun dried tomato, kalamata olives and artichokes in garlic and olive oil, topped with goat cheese

Pesto

fresh basil, walnuts, olive oil, garlic, and parmesan

Bruschetta

roma tomato, fresh basil, garlic and balsamic vinegar and olive oil with parmesan cheese

Seafood Pasta

served with scallops, shrimp, and salmon with our white wine sauce

Mushroom Ravioli

served in a white wine sauce