Appetizer perfection on a tray! Chow down on our loaded cheese fries, fried green tomatoes, and a fan favorite, firecracker stix!
Fatz most famous appetizer is back! Crispy tomato basil wraps filled with creamy spinach and artichoke dip, blackened popcorn shrimp, andouille sausage, seared onions and peppers, and pepper jack cheese. Served with our spicy ranch. This is a must try!
4 fresh green tomatoes hand-breaded and fried, served over stone-ground cream cheese grits with Cajun remoulade.
Fresh, hot fries loaded with melted cheddar and Monterey Jack cheeses, fresh scallions and smoked bacon. Served with ranch. Add Brookwood BBQ pulled pork for an additional charge.
Fresh, hot tots loaded with melted cheddar and Monterey Jack cheeses, fresh scallions and smoked bacon. Served with ranch. Add Brookwood BBQ pulled pork for an additional charge.
2 or your favorites served on 1 big plate! No decisions here, have both loaded cheese fries and loaded tots! Add Brookwood BBQ pulled pork for an additional charge.
5 world famous Calabash chicken tenders tossed in your choice of sauce.
Choice of 8 or 12 bone-in chicken wings tossed in one of our tasty sauces. Served over housemade Old Bay chips with ranch or bleu cheese dressing.
Hearty loaded baked potato soup topped with Monterey Jack and cheddar cheeses, crispy bacon and scallions.
Calabash chicken on mixed greens with carrots, cucumbers, tomatoes, smoked bacon, Monterey Jack and cheddar cheeses and croutons. Served with choice of dressing. Available grilled on request.
Oven roasted turkey, ham and bacon on mixed greens with Monterey Jack and cheddar cheeses, cucumbers, eggs and diced tomatoes. Served with your choice of dressing.
Grilled chicken on fresh romaine, tossed in a creamy Caesar dressing with Parmesan cheese and crispy croutons.
Blackened chicken seasoned just right, served over mixed greens, tomatoes, cucumbers, cheddar and Jack cheese, croutons and served with our house made spicy ranch dressing.
Grilled shrimp on fresh romaine, tossed in a creamy Caesar dressing with Parmesan cheese and crispy croutons.
Grilled salmon on fresh romaine, tossed in a creamy Caesar dressing with Parmesan cheese and crispy croutons.
Fried or grilled. Served with sawmill gravy.
Served with sawmill gravy.
Served with sawmill gravy.
Served with merlot au jus.
1/2 lb. of our specially seasoned, buttermilk-marinated and hand-breaded Calabash tenders served with Vidalia Onion coleslaw and fries or tots. Served with FATZauce.
5 classic wings and 5 Calabash chicken tenders tossed in Kentucky bourbon BBQ sauce. Served with cheese fries.
5 Calabash chicken tenders and Calabash popcorn shrimp paired with fries or tots. Served with FATZauce and cocktail sauce.
7 oz. chopped steak smothered with roasted mushrooms and onions in merlot au jus. Served with red-skinned mashed potatoes.
Three Calabash chicken tenders, a generous helping of Calabash popcorn shrimp served with FATZauce, cocktail sauce and fries or tots.
Popcorn shrimp fried to perfection and served with your choice of fries or tots.
Hand-breaded Calabash fried fish served over a stack of fries with tartar sauce.
Tender, perfectly fried chicken topped with sawmill gravy and served with red-skinned mashed potatoes and green beans.
Perfectly grilled chicken breast glazed with Sweet Baby Ray's sweet red chili sauce and combined with rice and broccoli.
Perfectly seasoned sirloin, aged 21 days and grilled over an open flame. Served with a baked potato.
Generous 12 oz. chopped steak, fire-grilled and smothered with roasted mushrooms and onions in merlot au jus. Served with red-skinned mashed potatoes.
The renegade ribeye is back at Fatz! Juicy, perfectly seasoned, and full of flavor-this big steak aims to please! Cooked to your favorite temperature and served with a baked potato.
Treat yourself to one of Fatz most famous specials- our char-grilled ribeye steak and then we add the amazing favors of our housemade bourbon butter! This will melt in your mouth! Served with a baked potato.
Our fall-off-the-bone ribs in the housemade sauce of your choice served with bush's baked beans and Vidalia onion coleslaw.
We serve delicious Brookwood farms BBQ and combine it with our fall-off-the-bone ribs smothered in your choice of BBQ sauce. Served with bush's baked beans.
Tender, delicious Brookwood BBQ teamed up with our World famous Calabash chicken. Served with bush's baked beans.
A 1/2 lb. of our tender baby back ribs, BBQ pulled pork, and BBQ chicken breast served on red-skinned mashed potatoes.
Three Calabash chicken tenders, 3 Calabash jumbo shrimp and A 1/2 lb. of tender ribs. Served with a side of bush's baked beans.
A tender 10 oz. sirloin and 5 jumbo Calabash fried shrimp served with a baked potato.
1 lb. of our tender baby back ribs sauced in tangy, flavorful Carolina Gold BBQ sauce, and teamed up with our mouth-watering Calabash chicken tenders. Served with a side of bush's baked beans.
Chow down on a juicy 6 oz. sirloin and a 1/2 lb. of our tender baby back ribs. Served with a side of bush's baked beans.
Flaky, perfectly grilled Atlantic salmon served with rice and broccoli.
2 large fish filets seasoned in our secret blend, handbreaded and fried to perfection. Served with Vidalia onion coleslaw, fries and tartar sauce.
10 jumbo, perfectly fried, tail-on shrimp served with Vidalia onion coleslaw, fries and cocktail sauce.
Hand-breaded, wild-caught popcorn shrimp seasoned in our secret blend and perfectly fried. Served with Vidalia onion coleslaw, fries and cocktail sauce.
Hand-cut, fresh Atlantic salmon topped with Alfredo sauce and blackened shrimp. Served over stone-ground cream cheese grits with sweet fried brussels.
A low country classic, we start with stone- ground cream cheese grits topped with Cajun spiced shrimp and finished with merlot au jus and bacon.
2 fresh seared chicken breasts topped with Kentucky bourbon sauce, ham, melted Monterey Jack and cheddar cheese, sprinkled with bacon and scallions. Served with red-skinned mashed potatoes and green beans.
2 tender, citrus marinated chicken breasts topped with grilled pineapple, served over rice with seasoned broccoli.
A Fatz classic is back! The Carolina stack is a beautiful combination flavorful grilled chicken, Carolina gold BBQ sauce, ham and melted Jack cheese. You asked for it, so it's back!
Not 1 -but 2- juicy burgers layered with melted American cheese with lettuce, tomato, onion, pickles, mustard and mayo on a buttery toasted bun. Make it a super stack for an additional charge.
Give this your best shot! 14 oz. of burgers, 2 double stacks, loaded with American cheese, pickles, onion straws, applewood bacon, sweet Kentucky bourbon sauce and mayo on a buttery toasted bun.
2 juicy burgers, housemade bacon jam, pepper bacon, melted Monterrey Jack, and mayo on a buttery brioche bun.
2 juicy burgers on a crispy flour tortilla with pico de gallo, melted cheddar, Monterey Jack and pepper jack cheeses, applewood bacon, shredded lettuce, and ranch dressing. This is an explosion of flavor you have to try!
2 juicy burger patties, cheddar cheese, BBQ pulled pork, BBQ sauce, and onion straws between a toasted brioche bun.
Thinly sliced roasted turkey and ham, crispy bacon, Monterey Jack and cheddar cheeses, lettuce, tomato and mayo on Texas toast.
Chicken hand breaded and golden fried, topped with ooey gooey Southern pimento cheese with just a hint of jalapeno, honey and pickles, all on a fresh brioche bun.
Tender, juicy Brookwood farms pulled pork BBQ piled high and drizzled with Kentucky bourbon BBQ sauce on a buttery toasted brioche bun.
Tomato basil tortilla stuffed with fried Calabash chicken, Monterey Jack and cheddar cheeses, shredded lettuce, tomatoes and FATZauce. Available grilled upon request.
A Calabash fried fish filet seasoned in our secret blend on a toasted hoagie roll with lettuce, tomato and onion. Served with a side of tartar sauce.
World famous Calabash chicken tenders with melted pepper jack cheese, crispy bacon and ranch dressing on toasted Sourdough bread.
Our special blend is fresh-brewed in house, sweetened with cane sugar and served over ice.
Freshly brewed. Regular or decaf.
20 Oz Bottled Soda
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.