This unique restaurant is also a 2014 winner of TripAdvisor's Certificate of Excellence. Come for a visit and you'll agree that a dinner at The Red Rocker Inn is an experience unmatched by any in the region. The exceptional casual fine-dining fare is enhanced by the beautiful homey setting of our Victorian mansion and is served with love and care. We take pride in choosing the finest quality ingredients in all of our selections, including our ten homemade desserts.
our house made zucchini fries, homemade soup, salad of the day, hot buttermilk biscuits and homemade apple butter. All entrees are specially prepared to order and served with your choice of two freshly-prepared sides. Our ingredients are the freshest available, many are locally sourced. The Red Rocker Inn is ideal for any occasion whether it is a special celebration, or an any-day night out. Bring a large group or just the two of you. It will be an evening you won't soon forget.
A filet from the Carolina Mountain trout farm is stuffed with wild rice and seasoned with lemon. Served with sautéed green beans
Expertly grilled and topped with our famous homemade apple butter, Heritage Farms pancetta and crispy shallots. Served with Peaceful Valley grits and Southern collard greens.
Topped with glaze mission figs and bacon, and organic sprouts. Served with smoked gouda grits and sautéed baby green beans.
Fresh snapper is pistachio crusted and served with orange cardamom sauce. Whipped sweet potatoes and sautéed brussels spouts
A favorite with our guests. Your premium steak is expertly hand-cut in house, grilled, and served with rosemary jus, red skin mashed potatoes and sautéed green beans. Market Price
Tender and succulent! We start with an exceptional cut of Certified Angus Beef Chuck and season and slow roast it with herbs, vegetables and red wine the old fashioned way until it is fall-apart tender. Served in very generous portions with rich beef gravy, Peaceful Valley grits and sautéed peas and pearl onions.
A vegetarian delight! Tender spaghetti squash is tossed with cremini mushrooms, crushed pistachios, brussels sprouts, fresh herbs, and Round Mountain Creamery goat cheese.
There is always something new on the menu at The Red Rocker Inn. Ask your server to describe today's special entree or starter. Or before you arrive, check Facebook to learn today's specials.
A large portion of our salad du jour featuring seasonal ingredients and house made dressings. Add shrimp, steak, fried or grilled chicken if you like.
Many are heritage recipes that have been on the menu for years. Don't forget to ask about the Dessert of the Month for Charity.
Triple Chocolate Cake, Fresh Coconut Cake, Carrot Cake, Hummingbird Cake, Blackberry Cobbler, Pecan Praline Apple Pie, Bumble Berry Pie, Fresh Strawberry Shortcake with Lavender Whipped Cream, Hot Fudge Brownie Sundae, Reese's Peanut Butter Ice Cream Pie, Nutella Ice Cream Pie, and more.
Salad du jour featuring seasonal ingredients and house made dressing
Ask your server to describe today's selection
One local cured meat and two local cheeses, seasonal fresh fruit, preserved vegetables on grilled homemade flatbrea
Served hot with homemade flat bread
Smoked gouda grits cakes with green chilis and roasted red peppers, grilled shrimp with tomato jus
Grilled flatbread topped with cream cheese, skillet smoked salmon, tarragon, capers and fresh greens
Maple walnut Belgian waffle, buttermilk fried chicken strips, pure maple syrup and buttermilk cinnamon syrup.
We offer bountiful portions of egg casseroles, bacon, ham or sausage, buttermilk biscuits, hash browns or roasted potatoes, peppered country gravy, cheese grits, fresh baked items such as coffee cakes or muffins or banana bread, seasonal fresh fruit, fruit juices, homemade granola, yogurt, and homemade apple butter. In addition, we always serve something sweet such as caramel-pecan french toast, hummingbird pancakes, maple-walnut stuffed french toast, carrot cake pancakes or red velvet pancakes, all served with homemade vanilla cream and blackberry syrups.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.