breaded and served with cranberries and garnish
ham, soft boiled egg, garnish, served over chefs potato salad
mix of hard salami, ham, kielbasa, mixed cheese, beef bologna, horseradish and mustard
homemade toasted bread with spicy vegetable beef bologna mix, gratin with cheese
pan-fried, served with sour cream
served with spicy mustard, fresh horseradish and pickles
thin sliced and served with cold sour cream - dill sauce, capers and toasted bread
olive oil, vinegar, pesto, served over garnish
with noodles and carrot
beef broth, fresh garlic, raw egg yolk, cheese, croutons
cucumber, tomato, bell pepper and onion, mixed with vinegar - oil dressing, topped with feta cheese
breaded and fried chicken breast, served with chefs potato salad, lemon
chicken breast with peach and ham gratin with cheese, served with light gravy and roasted potatoes
chicken breast, asparagus and sun dried tomatoes, served in creamy sauce with sauteed vegetables and roasted potatoes
served with red cabbage, homemade dumplings and gravy
served with stewed sauerkraut, homemade potato dumplings and gravy
rich pork goulash mixed with sauerkraut-red paprika cream sauce, served with homemade flour-bread dumplings
fried breaded pork cutlet, served with chefs potato salad, lemon
stuffed with ham and bacon, served over stewed sauerkraut and topped with caramelized onion
sliced beef sirloin with vegetable cream sauce, cranberries and lemon, served with homemade flour-bread dumplings
stewed beef cubes topped with fresh onion and red hot chili peppers, served with homemade flour-bread dumplings
two slices of calfs liver, topped with fried onion, red wine sauce, served with white rice and sauteed vegetable
beef tips with mushrooms, pickles and onion in a cream sauce, served with white rice
with chef's potato salad
salmon filet, dill sauce, served with roasted potatoes and asparagus
served with roasted potatoes
breaded and fried, served with potato fries and homemade tartar sauce
breaded and fried, served with potato fries and homemade tartar sauce
asparagus, sundried tomatoes and mushrooms in creamy tomato sauce, parmesan cheese
one dumpling stuffed with strawberries, topped with sour cream, warm butter, sugar and cocoa
two homemade crepes with chocolate, fresh strawberry puree, served warm with vanilla ice-cream and whipped cream
served warm with vanilla ice-cream and whipped cream, contains walnuts!
warm raspberries, vanilla ice-cream, whipped cream and chocolate
fresh shot of espresso coffee over vanilla ice-cream, whipped cream and chocolate
chocolate layer cake filled with rich chocolate cream, rimmed with chocolate flakes and whipped cream
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.