with garlic and bacon
fried and topped with bacon and hollandaise
with garlic and bacon
fried and topped with bacon and hollandaise
with crab stuffing and hollandaise
fried and topped with bacon and hollandaise
with remoulade
fried crawfish with cajun dipping sauce
with hollandaise
marinated in red wine and spices
served with crab stuffed mushrooms and hollandaise
tableside presentation per person
served with pork sauteed mushrooms
flounder fillet, shrimp, oysters and fried clam strips
with honey-dijon glaze
served with remoulade
broiled or fried
broiled or fried
broiled or fried
florentine, cordon bleu and panneed breast of chicken
served with hollandaise
oysters, shrimp and crawfish
blackened chicken, andouille, shrimp and crawfish
two junior order of any creole and cajun specialty, all above served over white rice junior orders available
(broiled or fried), shrimp gumbo, shrimp creole, shrimp cocktail, flounder, oysters, clam strips, deviled crab, rice and vegetables
served in pepperjack cream sauce, with crawfish and andouille sausage
served in pepperjack cream sauce, with grilled chicken breast
served in pepperjack cream sauce, with sauteed vegetables du jour
served with vegetables du jour, sauteed peppers and onions, artichoke hearts, rice and boiled new potatoes
served with toast and your choice of 2 sides, vegetables, salad, yellow rice, fries, fruit, potatoes
with caramelized red onions and brie
with remoulade
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.