sauteed shrimp in a garlic & olive oil
fried or grilled calamari served with sole special sauces
parmesan baked scallops
traditional spanish potato omelette and spanish sausages
sauteed mussels in a mild spiced tomato sauce
fried chicken croquetas
sauteed spanish sausages in a tomato sauce
fried plantains
grilled portabella mushrooms with goat cheese
manchego cheese and thinly sliced spanish cured ham
fried potatoes with a mild aioli sauce
skewered grilled seasoned pork kabobs
sauteed jumbo shrimp in a garlic, olive oil and spanish paprika
roasted pepper stuffed with spinach and goat cheese
sauteed mussels in a mild spiced tomato sauce
black bean soup
chicken soup with saffron rice
cold vegetarian tomato soup
house salad
with shrimp/ salmon
assorted greens and romaine lettuce, roasted pepper, artichokes, goat cheese, & hearts of palm
grilled shrimp, calamari, scallops, and mussels over assorted greens
with chicken
grilled center cut top sirloin seasoned in garlic and peppercorn topped with chimichurri sauce, served with roasted potatoes
grilled n.y. strip steak topped with blue cheese sauce, served with roasted potatoes
grilled levin center cut beef tenderloin topped with reduction of merlot demi glaze wine sauce and mushrooms, served with roasted potatoesc
grilled files mignon with cracked pepper-corn demi glaze wine sauce, served with portabella mushrooms
grilled chicken breast stuffed with prosciutto ham; fresh spinach, roasted pepper with mushrooms in a sherry wine sauce, served saffron rice
sauteed beef tenderloin tips or chicken and artichokes in a sherry wine sauce, served with saffron rice
grilled chicken breast topped with chimichurri sauce, served with saffron rice
grilled sea bass filled topped with roasted red bell peppers sauce, served with seasoned white rice
grilled seasoned pork tenderloin, served with black beans, white rice and plantains
aromatic seafood stew cooked with combinations of grouper, shrimp, calamari, mussels, clams and scallops in a tomato sauce, served with saffron rice
sauteed scallops in sundried tomatoes, and roasted pepper sauce, served with saffron rice
grilled fresh salmon fillet, served with sauteed spinach and roasted pepper alioli
grilled fresh grouper filler with sauteed shrimp in a light saffron sauce, served with white rice
sauteed shrimp, scallop, and grouper with a fresh tomato sauce, served over angel hair pasta
sauteed jumbo shrimp tossed with fresh oregano, and tomatoes, served over linguine and parmesan cheese.
sauteed shrimp and scallops in a fresh tomatoes sauce and parmesan cheese over fettuccini pasta cooked in a spanish day casserole
traditional spanish paella with a seafood combinations of shrimp, scallops, mussels, clams and calamari, served over angel hair pasta
traditional spanish recipe with a seafood combinations of shrimp, scallops, mussels, clams, calamari and chicken over saffron rice.
stuffed eggplant with spinach and cheese, served with saffron rice
traditional spanish vegetarian paella with saffron rice
sauteed fresh vegetables in tomato fresh basil sauce tossed with angel hair pata
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.