with bacon
"asian street food style" garlic, sesame oil, fresh kimchee & peanuts
vidalia onion, watermelon, habenero chilis, cilantro and lime with crispy corn tortillas
made to order with crispy house-made corn tortillas
rare cooked filet mignon with chilies, mint, cilantro and onion
fresh black mission figs, 18 month aged proscuitto & sicilian extra virgin olive oil
house-made pork & duck liver country pate w. olives & coarse mustard
steamed w. lime leaf, chilies, coconut milk & mint
white wine, fresh thyme, garlic, shallots, parsley, lemon and butter
roasted w. butter & lemon
hazelnut oil, aged sherry vinegar & goat cheese crouton
hearts of romaine, red onion, avocado and garlic croutons
citrus vinaigrette, shaved fennel, ricotta salata, red onion & mint
romaine, bleu cheese, avocado, green olives, red onion, olive oil and lemon
celery root julianne, pecans, green apples, and creamy buttermilk horse radish dressing
18 month aged prosciutto, radicchio, endive, grana padana , pine nuts, aged sherry vinegar & frantoia sicilian olive oil
local corn & sugar snap risotto, wild chanterelles and truffled-bacon vinaigrette
citrus butter sauce, carrot puree, sauteed mushrooms ang grilled asparagus
creamy savoy cabbage, bacon, local black trumpet mushrooms & tarragon jus
baby artichokes, yukon gold potatoes, zucchini, olives and balsamic jus
white shrimp, scallops, calamari, mussels, white wine & fresh herbs
half-pound new york strip, green peppercorn butter, crispy fries and green salad
red wine sauce, green peppercorn butter, grilled onions, whipped potatoes & broccoli-rabe
grain mustard sauce, bacon, and onions over whipped potatoes and caramelized string beans
seven ounces of all natural ground chuck steak on a house-made bun with crispy french fries
cheddar, gruyere or bleu cheese, slab bacon, grilled red onion, avocado
seasonal vegetables in a spicy yellow thai curry sauce with lime scented basmati rice
bolognese ragu and grana padana
caramelized eggplant, fresh mozzarella, tomato & local basil
sauteed shrimp in spicy roasted roma tomato-putanesca sauce
mushrooms, pine nuts, arugula, fresh figs and truffle oil
w. aioli dipping sauce
with fresh strawberries
with jane's vanilla ice cream
with mixed berries
chocolate brownie with cappuccino- kahlua ice cream, caramel & chocolate sauce, candied walnuts and whipped cream
with whipped cream
biscotti, chocolate chip & brownie bites
espresso w. vanilla ice cream & amaretto
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.