a mountain of crisp tortilla chips smothered in queso, monterey jack and cheddar cheeses then topped with salsa, jalapenos, fresh cilantro and sour cream
crispy, cheesy and gooey. with melted cheese and bacon
a perfect blend of mozzarella and provolone cheeses crusted with parmesan crumbs. served with marinara sauce
why choose when you can have both? our legendary boneless buffalo wings and outrageous potato skins
our ninety nine legendary wings. hand battered and dripping with our signature spicy sauce
a ninety nine fan favorite. sweet and tangy, tossed in a honey mustard bbq sauce.
our version of a buffalo chicken quesadilla on grilled flatbread. crowned with bleu cheese crumbles and served with bleu cheese dressing and buffalo sauce
a new england shoreline favorite. stuffed with plenty of clams, red and green peppers and delicious spices, then oven baked and served with fresh lemons
an award-winning favorite. packed with clams, shrimp, schrod and potatoes
hints of burgundy and plenty of onions. topped with a crouton and melted swiss and mozzarella cheeses
a harvest of flavor! grilled chicken with crisp greens, diced green apples, cranberries, applewood smoked bacon and crunchy celery tossed with honey apple cider vinaigrette. topped with bleu cheese crumbles, frosted pecans and cinnamon croutons
grilled sesame pineapple chicken, mandarin oranges and frosted pecans on a bed of baby greens. finished with honey ginger dressing and served with warm flatbread
a guest favorite. our classic caesar salad topped with grilled chicken and croutons
our original crispy chicken tenders on a bed of fresh greens. topped with smoked bacon, monterey jack cheese and finished with a zesty honey mustard dressing. served with warm flatbread
the best of both worlds. a fresh garden or caesar salad paired with a crock of creamy chowder or steaming soup
crisp romaine lettuce topped with the bold flavors of roasted sweet corn, crumbled bleu cheese, smoked bacon, chopped egg, fire-grilled plum tomatoes, asparagus and grilled chicken. served with chipotle honey mustard dressing
a wedge of crisp lettuce smothered in creamy bleu cheese dressing. topped with tomatoes, crumbled bleu cheese and bacon
crisp and fresh
fresh romaine tossed in our classic caesar dressing. sprinkled with croutons and parmesan cheese
two favorites combined into one! macaroni baked in a three cheese sauce, crusted with parmesan crumbs and crowned with shrimp scampi. served with warm rustic bread.
crusted with herb-seasoned bread crumbs and baked until it's tender and flaky. served with two sides
a fresh north atlantic salmon filet is lightly seasoned, roasted and finished with a balsamic glaze. served with fresh broccoli, grilled tomato and grilled asparagus
a heaping portion of this authentic favorite. crispy schrod and tartar sauce with french fries and coleslaw.
a new england stuffed clam, delicately fried cod, golden fried shrimp and a tasty sampling of seafood chowder. served with french fries, coleslaw and tartar sauce
a fresh north atlantic salmon filet is lightly seasoned, roasted and finished with a balsamic glaze. served with two sides
this crispy classic is always a favorite. served with two sides and honey mustard
a comforting combination of macaroni, oven roasted chicken and fresh broccoli baked in a three cheese sauce crusted with parmesan crumbs. served with warm rustic bread.
flame broiled chicken with a balsamic glaze, beside a crisp wedge of lettuce topped with diced tomatoes, burgundy vinaigrette, crumbled bleu cheese, and bacon. served with steamed broccoli.
a ninety nine fan favorite. marinated with the bold flavor of our famous bbq sauce and glazed with a chipotle bbq sauce. served with two sides and warm honey butter biscuit.
penne pasta is tossed with creamy marinara sauce, tender roasted chicken, sweet italian sausage, parmesan cheese and fresh basil, topped with mozzarella, then baked until it bubbles with flavor. served with rustic bread
a classic, dialed up to ten. topped with american cheese, smoked bacon, caramelized onions, shredded lettuce, tomatoes, pickles and a special sauce. served with french fries and coleslaw
so juicy and perfectly seasoned. topped with melted swiss cheese and caramelized onions then served on a grilled brioche roll glazed with horseradish sauce and a side of hot au jus for dipping. bon appétit
an all white meat, flame broiled turkey burger topped with cheddar cheese and served on a grilled brioche roll with lettuce, salsa and guacamole. juicy and delicious
you can never go wrong with smoked bacon and melted american cheese
your burger is even more of a classic topped with american, cheddar or swiss cheese
grilled lemon rosemary chicken wrapped up with fresh greens, seasoned tomatoes, asparagus, fresh basil, fresh mozzarella cheese and balsamic glaze
a fan favorite. crispy chicken tenders drenched in honey bbq sauce and wrapped up with lettuce, chopped tomatoes, jack and cheddar cheeses
a delicately fried cod filet on our signature roll. topped with crisp lettuce, tomatoes, applewood smoked bacon and chipotle mayonnaise
a classic club with roasted turkey breast and smoked bacon, stacked high on toasted wheat bread
tender ground angus sirloin is seasoned and grilled to perfection then stacked on top of red skin mashed potatoes and smothered with sautéed mushrooms, robust gravy and topped with crispy onion petals. served with choice of vegetable
tender shrimp tossed with just enough cajun spice are oven roasted with fresh red and green peppers and fire roasted corn. served on a bed of rice with your choice of vegetable
two lemon rosemary marinated chicken breasts are flame broiled and topped with seasoned tomatoes, fresh basil and fresh mozzarella cheese then finished with a balsamic glaze and grilled asparagus. served with rice
a crispy chicken breast drizzled with a delicate plum tomato, garlic and basil sauce and covered in melted mozzarella cheese. served with penne pasta and marinara
a boneless chicken breast crusted with toasted macadamia nuts and panko crumbs oven baked and topped with a lemon curry sauce, fresh grilled asparagus and lemon zest. served with rice and a refreshing tropical fruit salsa
two buttermilk breaded chicken breasts and garlic red skin mashed potatoes with country gravy. served with cranberry sauce, warm honey butter biscuit, and one side
two boneless chicken breasts are flame broiled then glazed with a savory apple cider dijon sauce. served with rice and vegetable
a heaping portion of golden fried shrimp served with french fries, coleslaw and a tangy cocktail sauce for dipping
a 6 oz. top sirloin grilled until it’s tender and dripping with flavor. served with two sides. enjoy a 9 oz. top sirloin for only $3 more
our signature 9 oz. sirloin steak is flame broiled, glazed with a savory maple whiskey sauce then crowned with crisp onion petals
a 12 oz. top sirloin steak, seasoned with bold cajun spices and flame broiled to perfection. topped with a bleu cheese and applewood smoked bacon butter
our signature 9 oz. cut of a tender and juicy top sirloin
a five-star steak. this 12 oz. new york center cut is expertly seasoned and grilled to perfection
a generous 12 oz. cut of specially seasoned, slow roasted prime rib served with its natural juices
a 6 oz. top sirloin steak is flame broiled and crowned with fresh sautéed mushrooms and a sprinkle of bleu cheese crumbles. served with a grilled tomato and fresh broccoli
slow roasted and full of flavor. tender, fall-off-the-bone ribs with the bold flavor of our famous bbq sauce. served with warm honey butter biscuit and two sides
our famous juicy marinated sirloin tips. served with two sides
we smother our broiled sirloin tips with sautéed onions, peppers and mushrooms. served with two sides
with cheese, bacon & chives
moist chocolate cake with oreo cookie crumbles baked inside. served warm with creamy vanilla bean ice cream, hot fudge and whipped cream
a new england tradition! warm cinnamon spiced apples are covered with a crisp and crunchy topping and served with a scoop of vanilla bean ice cream
a creamy, dreamy fan favorite. vanilla bean ice cream topped with hot fudge, whipped cream, sprinkles and a cherry
a summertime favorite. key lime pie and whipped cream drizzled with raspberry sauce
layers of moist chocolate cake, chocolate ganache and peppermint cream are topped with chocolate curls, drizzled with chocolate sauce and served with whipped cream
sweet ricotta cheese is drizzled with chocolate sauce and served with crisp cannoli chips for dipping
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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