1 large flour tortilla, sliced into 3, filled with melted cheese, tomato and your choice of chorizo (Mexican sausage) or chicken, topped with onions and jalapenos.
Deep-fried flour tortilla (like a regular pizza) with cheese and olives, vegetables, Mexican sausage and jalapenos.
Tortilla chips covered with refried beans and melted cheese. Topped with sour cream, guacamole and jalapenos.
Tortilla chips covered with melted cheese and toped with jalapenos.
Mushrooms sauteed in Pexcoco salsa, made of brandy, sweet butter and fresh garlic. Serves 2.
Chile con carne topped with melted cheese and chorizo. Served fondue style with tortilla chips.
Juicy baby shrimp sauteed in fresh garlic, paprika, cilantro and Pasilla chiles. Served with bread. Serves 2.
Squid marinated in a dry chile barbecue sauce and sauteed to perfection.
Tender morsels of shrimp and crabmeat marinated in garlic and lemon with cilantro, onions and tomatoes.
Melted cheese with sauteed onions and peppers served fondue style with chorizo sausage and corn or flour tortillas.
Melted cheese and Mexican sausage served fondue style with corn tortillas.
Deep fried squid with special sauce.
Sizzling аajitas. Marinated and charbroiled fillings served with piping hot flour or corn tortillas to make your own soft tacos. Served with guacamole and sour cream.
Sizzling аajitas. Marinated and charbroiled fillings served with piping hot flour or corn tortillas to make your own soft tacos. Served with guacamole and sour cream.
Sizzling аajitas. Marinated and charbroiled fillings served with piping hot flour or corn tortillas to make your own soft tacos. Served with guacamole and sour cream.
Ranchero style marinated and charbroiled tender beef steak. Topped with sauteed sweet peppers and onions. Served with a cheese enchilada and flour or corn tortillas.
Delicious pork marinated in garlic, pepper and tequila. Served with piping hot flour or corn tortillas to make our own soft tacos. Served with guacamole and sour cream.
Ranchero style chicken sauteed with fresh corn and mushrooms, then covered in our rich Monterey sauce for a unique Mexican dish. Served with flour or corn tortillas.
Boneless breast of chicken sauteed in garlic and lime. Covered with a Mexican brown sauce (made of chile powder, peanuts, cocoa and more). Sprinkled with sesame seeds. Served with sour cream.
Jumbo shrimp marinated in a tasty green wine sauce and sauteed with green tomatillos and peppers. Over cheese nachos. Sour cream and guacamole.
Marinated strips of fish, seasoned and fried, served in a soft flour tortilla with tomatoes and sliced avocado, topped with a house sauce (pico de gallo and mayonnaise).
A rich dish of barbecued jumbo shrimp marinated in Oaxaca style. Served with lettuce, tomato and guacamole.
A tasty combination of juicy baby shrimp and crabmeat covered with a creamy wine sauce and then wrapped in corn tortillas. Served with guacamole.
2 corn tortillas filled with crabmeat and melted cheese and covered with Monterey sauce. Topped with guacamole and sour cream.
Big, juicy gulf shrimp, wrapped in bacon and sauteed. Covered with melted cheese and Monterey sauce. Served on a bed of lettuce and tomato.
Juicy baby shrimp sprinkled with lemon and marinated in garlic and olive oil with sweet onions and peppers. Baked in a casserole and covered with melted cheese. Topped with sour cream and guacamole.
Soft tacos. Charbroiled tender slices of flank steak, combined with sauteed red sliced onions and bell peppers, corn, fresh cilantro and spices. Served with warm tortillas, sour cream and tomatoes to make our own soft tacos. Guacamole and refried beans on the side.
Tender slices of charbroiled boneless chicken breast served on a tostada shell with lettuce, avocado slices, tomatoes, Monterey cheese and chunky salsa. Served with garlic bread.
Boneless pork loin, marinated in Adobo sauce, grilled and garnished with avocado, onion and radish. Served with Mexican rice and beans.
Beef taquito, chiken enchilada and pork burrito.
Beef burrito, cheese burrito, chicken burrito.
Beef taquito, pork taquito, chicken taquito, guacamole and sour cream.
2 cheese and onion enchiladas, beef taco, beef burrito.
2 chile rellenos and 2 bean burritos.
Chile relleno, pork tamal, beef burrito, cheese and onion enchilada.
Pork tostada, beef taco, cheese and onion enchilada, beef enchilada.
Cheese burrito, bean burrito and avocado taco.
3 Mexican tacos choice of steak, grill chicken, pastor or chorizo. Served with guacamole or sour cream.
Jumbo beef, pork, and bean burrito in red mild or green sauce. Served with guacamole and sour cream. Garnished with black olives.
Mexican stew made with tender chunks of marinated pork simmered in our dark rich mole sauce. Served with rice and piping hot corn or flour tortillas.
2 corn tortillas folded over tender pieces of marinated cactus, seasoned with a special Mayan spice. Cooked with white wine and covered with red Monterey sauce and melted cheese. Served with rice and refried beans.
Fried eggs atop a corn tortilla spread with refried beans and smothered with Monterey sauce. Topped with melted cheese, olives and green peppers.
A large round tortilla wrapped around your choice of filling: cheese, chicken, beef or pork. Smothered in mild red or spicy green sauce and topped with melted cheese, lettuce and tomato.
2 corn tortillas folded and filled with your choice of cheese, chicken, beef or pork. Covered in mild red or spicy suiza green sauce and topped with melted cheese, lettuce and tomato.
2 crispy corn tortillas folded in half stuffed with your choice of chicken, beef or pork. Topped with cheese, lettuce and tomates.
A crispy flour tortilla shell filled with your choice of chicken, beef, pork or beans. Topped with melted cheese, lettuce and tomatoes. Served with sour cream and guacamole.
A crispy deep-fried burrito stuffed with your choice of beef, chicken or pork. Smothered in red or green chile sauce.
A tamale and chile relleno combination with your choice of chicken, beef or pork. Topped with melted cheese, lettuce and tomatoes.
2 selected poblano peppers stuff with mild cheese and the deep fried. Topped with your choice of mild red or spicy sauce and melted cheese.
1 chicken and one pork enchilada covered with a Mexican brown sauce (made of chile powder, peanuts, cocoa and more) Sprinkled with sesame seeds.
A large flour tortilla filled with a hearty assortment of fresh vegetables (zucchini, mushrooms, broccoli, carrots, green and red peppers). Sauteed in olive oil with onions and corn. Served with fresh Mexican salsa, rice and refried beans.
Unleavended flatbread.
On any menu item.
Dip made from tomatos and onions.
Fresh salsa.
A combination of espresso and hot milk.
A crispy flour tortilla "basket" filled with ice cream and covered with sugar, cinnamon and maple syrup.
Fried pastry dusted with cinnamon sugar.
3 flavors of ice cream wrapped in a flour tortilla and deep fried. Served with cinnamon and maple syrup.
Homemade dessert from milk, eggs and vanilla flavor.
Fresh, tender chicken and vegetables in broth. Made daily.
Chilled, spicy tomato soup mixed with fresh cucumbers, onions and bell peppers.
Black bean soup.
Dessert made of milk, eggs and vanilla flavor.
Fried pastry dusted with cinnamon sugar.
Crispy flour tortilla basket filled with ice cream and covered with sugar and cinnamon.
3 flavors of ice cream wrapped in a flour tortilla and deep fried. Served with cinnamon and maple syrup.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.