shrimp,avocado, gorgonzola,tomato, cucumber, hard egg, apple wood bacon, red onion, chopped romaine, green goddess dressing
sopressata, cherry tomatoes, balsamic pine nuts, lemon parmesan dressing
glazed walnuts, dried cranberries, goat cheese, white balsamic herb vinaigrette
red onion, goat cheese, pancetta vinaigrette
wayne's tomato bisque& grilled cheese with brie & apple
bacon, caramelized onion, cheddar cheese &fried egg
blackened with blue cheese &bacon
melted emmentaler, braised onions
lobster remoulade
arugula, tomato, herb mayo
mixed greens, tomato, avocado, lobster remoulade
pickled veggies, cucumber & sriracha mayo
wasabi mayonnaise & spring greens
arugula, citrus vinaigrette
black bean relish, chili lime butter
arugula, tomato vinaigrette
shrimp, scallops, crab
emmentaler, herbed potatoes
atop sliced filet mignon, mushrooms, red wine sauce, herbed potatoes
beer battered flounder, smashed fingerling fries
classic caesar harvest green salad, glazed walnuts, dried cranberries, goat cheese, white balsamic herb vinaigrette corn &crab chowder, roasted jalapeño cream tuscan three bean soup, shaved parmesan
melted emmentaler, braised onions
lobster remoulade
atop sliced filet mignon, mushrooms,red wine sauce, herbed potatoes
beer battered flounder, smashed fingerling fries
black bean relish, chili lime butter
au poive, caramelized onion, blue cheese béchamel
roasted pepper aioli
dijon drizzle
wasabi foam, soy reduction
wilted spinach, pancetta vinaigrette
uncured,dried cherry-mango chutney
cocktail, dijonaise, lemon aioli
pico de gallo, crème fraîche, roasted pepper puree
pico de gallo,crèmefraîche
pickled shallot, caviar, lemon oil
waffle chips, tomato concassé
jalapeño sorbet
pomegranate vinaigrette, feta, pine nuts, raisins, cranberries
red onion, goat cheese, pancetta vinaigrette
croutons, anchovies on request
glazed walnuts, dried cranberries, goat cheese, white balsamic herb vinaigrette
blue cheese dressing, tomato, pancetta
arugula, goat cheese, citrus vinaigrette
basil oil, balsamic vinaigrette
shrimp, avocado, gorgonzola, tomato, cucumber, hard eggapple wood bacon, red onion, chopped romaine, green goddess dressing
herb roasted yukon gold potatoes
vidalia-chipotle bordelaise, rosemary-sage potatoes
mozzarella, prosciutto, spinach, mushroom demi, fingerling potatoes
whipped sweet potatoand chorizo, carmelized apples and onions
mashed yukon gold
arugula, tomato vinaigrette
crabmeat, asparagus, tomato, wild mushroom beurre blanc
sautéed carrots, zucchini, yellow squash & wild mushrooms
asian pear slaw, spicy red pepper coulis
shrimp, crab, scallops, asparagus wild mushrooms
lobster tail & filet mignon
broiled or steamed
béarnaise sauce
Lemon Aioli
with Shaved Parmesan
horseradish lemon aioli
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belvedere vodka & dirty sue olive juice
the glenrothes single malt, the king's ginger liquor
hine cognac vsop, t.fugit créme de menthe, fresh mint
purity vodka, maine root ginger beer
patron silver, cayenne simple syrup, spindrift sparkling grapefruit soda (too much spice in your life just ask for agave syrup)
botanist gin, fresh raspberries, spindrift raspberry seltzer
limited edition, distilled in 1989 one of only 5856 bottled in 201o. never to be made again 56%
single-vintage cognac, classic xo from cognac's premier region
named after master distiller of almost 50 years. light pepper, fresh citrus and sweetness, hint of cinnamon with vanilla and oak 46%
corn whiskey made from blue cornmeal, rich and nutty corn flavors 46%
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.