hearth baked bread basket

herbed citrus butter, parsnip batons

ahi tuna, fresh garden herbs, lime & crisp quail egg over baby arugula

battered fresh mozzarella & french bread with fresh pommodoro sauce

battered fresh mozzarella & french bread with fresh pommodoro sauce

goat cheese fritter, wild mushrooms, carrots, red onion, pear tomato, sundried tomato vinaigrette

candied walnuts, apples, red grapes, carrots, aged bleu cheese, pear tomato, champagne emulsion

romaine crown, parmiggiano & herb tuile

pesto spiked tomato broth, baby graden vegetables & white beans

rustic cheese crostini

shredded chicken, carrots, escarole, romano cheese

fingerling potatoes, haricot vert, black olive and citrus brown butter

petit filet mignon, crisp potato baton, pencil asparagus, demi glace

homemade pickles, whole grain & dijon mustardsmmmmmm!

if we have the ingredients, we will make anything you want!but for a few ideas, we can do marinara, arrabiata, alla matriciana, broccoli & garlic, aglio e olio, clam sauce, alfredo, carbonara, putanesca, alla vodka, shrimp & pear tomatoes, ortolana

ricotta and baby spinach wrapped in handmade crepes with pommodoro and bechamel

cider house slaw

handmade crepes layered with fresh herbs, bechamel, polpettine and sweet peas

country stuffing, haricot vert, pan gravy

hey, chicken francese! with sauteed baby spinach & fingerling potatoes

your choice of chicken tenders, filet mignon or shrimp, baby garden vegetables, hearth baked bread basket