Served with potato and toast.
Served with potato and toast.
Spinach, feta cheese, and tomato. Served with potato and toast.
Avocado, tomato, jalapenos, onions, and cheddar cheese. Served with potato and toast.
Lox, capers, onions, and eggs. Served with potato and toast.
Ham, peppers, and onions. Served with potato and toast.
Egg whites, Turkey, tomato, and mushrooms. Served with potato and toast.
Sweet Italian sausage, mushrooms, mozzarella cheese, and tomato. Served with potato and toast.
Egg whites, portobello mushroom, peppers, zucchini, and onions. Served with potato and toast.
Chicken, spinach, red onion, tomato, and hot sauce. Served with potato and toast.
Rib-eye, mozzarella cheese, onions, mushrooms, and bell peppers. Served with potato and toast.
Egg whites with grilled chicken. Served with baby mixed greens, potato, and toast.
Served with ham, bacon, sausage, American cheese, potato, and toast.
Sliced gyro meat with tzatziki sauce, pita bread, and Greek style fries. Served with soup and Greek salad.
Served with French fries, onion rings, and coleslaw.
Served with French fries, onion rings, and coleslaw.
Served with mushrooms and served over rice. Delicately sauteed by our chef in a savory sauce. Served with soup or salad.
Served with lemon butter and served over rice. Delicately sauteed by our chef in a savory sauce. Served with soup or salad.
Served with mushrooms and served over rice. Delicately sauteed by our chef in a savory sauce. Served with soup or salad.
Served with lemon and wine and served over rice. Delicately sauteed by our chef in a savory sauce. Served with soup or salad.
Breaded and sauteed chicken breast topped with chopped onions, tomatoes and black olives, mixed with olive oil and balsamic vinegar, and served over rice. Delicately sauteed by our chef in a savory sauce. Served with soup and salad.
Seared filet of sole with chopped onions, tomatoes and black olives, mixed with olive oil and balsamic vinegar, and served over rice. Delicately sauteed by our chef in a savory sauce. Served with soup or salad.
Served with ham and swiss cheese and served over rice. Delicately sauteed by our chef in a savory sauce. Served with soup or salad.
Served with crabmeat.
Served with mozzarella and brown gravy.
Served with honey mustard.
Served with marinara sauce.
Buffalo and blue cheese dip, carrots, and celery sticks.
Served with chipotle aioli and marinara sauce.
Salsa, sour cream, and guacamole.
Served with artichokes, parmesan cheese, onions, and tortilla chips.
Served with chili, salsa, cheddar cheese, sour cream, onions, jalapenos, and guacamole.
Piled high and topped with brown or mushroom gravy. Served with soup or salad, potato, and vegetables.
Served with our homemade stuffing. Served with soup or salad, potato, and vegetables.
(All white meat) Served on a bed of homemade stuffing then topped with our own Turkey gravy and served with cranberry sauce. Served with soup or salad, potato, and vegetables.
Glazed in our secret spices, sliced to order, and topped with pineapple sauce. Served with soup or salad, potato, and vegetables.
Slow roasted for tenderness, topped with natural gravy au jus. Served with soup or salad, potato, and vegetables.
Served with butter and syrup.
Served with Nutella and fresh banana.
French toast with two eggs over, cheddar, and bacon.
Bacon, lettuce, tomato, and mayonnaise. Served with French fries.
Turkey, muenster cheese, bacon, avocado, lettuce, and tomato. Served with French fries.
Grilled chicken, bacon, lettuce, and tomato. Served with French fries.
Chicken, swiss cheese, avocado, bacon, lettuce, and tomato. Served with French fries.
Roast beef, swiss cheese, lettuce, tomato, and mayonnaise. Served with French fries.
Sliced egg, lettuce, and tomato. Served with French fries.
Sliced egg, lettuce, and tomato. Served with French fries.
Smoked salmon, cream cheese, lettuce, tomato, and onion.
Sliced beef or chicken with peppers, onions, mushrooms, melted American cheese. Served with French fries and coleslaw.
Grilled chicken with feta cheese, lettuce, tomato, onion, and Greek dressing. Served with French fries and coleslaw.
Grilled chicken, avocado, bacon, tomato, salsa, and Jack cheese. Served with French fries and coleslaw.
Grilled chicken, romaine, tomato, parmesan, and Caesar dressing. Served with French fries and coleslaw.
Romaine, tomato, blue cheese, and ranch dressing. Served with French fries and coleslaw.
Fried chicken fingers, lettuce, tomato, and American cheese. Served with French fries and coleslaw.
Grilled chicken breast with melted mozzarella, and roasted red peppers. Served with French fries, coleslaw, and pickle.
Assorted grilled vegetables topped with melted mozzarella. Served with French fries, coleslaw, and pickle.
Grilled portobello mushroom with mozzarella cheese and fresh basil. Served with French fries, coleslaw, and pickle.
Grilled Chicken breast. Served with French fries, coleslaw, and pickle.
Sliced sirloin with sauteed mushrooms and onions topped with swiss cheese. Served with French fries, coleslaw, and pickle.
Grilled pork, ham, swiss cheese and thinly sliced pickle, served with mustard on the side, French fries, coleslaw, and pickle.
Bacon, avocado, blue cheese, sliced egg, and tomato.
Romaine hearts, shaved parmesan, and garlic croutons.
Tomato, cucumbers, olives, stuffed grape leaves, feta cheese, warm pita, and Greek dressing.
Arugula, radicchio, tomato, grilled onions, feta cheese, roasted peppers, and croutons.
Endive, radicchio, field greens and arugula salad with crumbled bleu cheese, and walnuts in balsamic vinaigrette.
Lettuce, tomato, onions, cucumbers, and house vinaigrette.
Served with potato salad, classic garnish, and coleslaw.
With spaghetti. Served with soup or salad and made with fresh pasta.
With spaghetti. Served with soup or salad and made with fresh pasta.
With spaghetti. Served with soup or salad and made with fresh pasta.
With spaghetti. Served with soup or salad and made with fresh pasta.
Spicy vodka sauce. Served with soup or salad and made with fresh pasta.
Served with sundried tomatoes, garlic, olive oil, and romano cheese. Served with soup or salad and made with fresh pasta.
In a light cream sauce. Served with soup or salad and made with fresh pasta.
Served with soup or salad and made with fresh pasta.
Served with soup or salad and made with fresh pasta.
Served with soup or salad and made with fresh pasta.
Served with butter and syrup.
Two chicken tenders and honey dijon.
Two eggs and ham, bacon, or sausage.
Served with potato and choice of toast.
Two poached eggs, Canadian bacon and hollandaise sauce on an English muffin, and served with potatoes.
Two poached eggs, corned beef hash and hollandaise sauce on an English muffin, and served with potatoes.
Two poached eggs, spinach and hollandaise sauce on an English muffin, and served with potatoes.
Grilled chicken breast, egg whites, asparagus, tomato, and mushrooms.
New York strips with grilled tomatoes, potatoes, and toast.
Egg whites, turkey, tomato, mushrooms, and fresh spinach in a whole wheat wrap. Served with potatoes.
Eggs, ham, onions, peppers, Jack cheese, and guacamole.
Pancakes or French toast with ham, bacon, sausage, and two eggs.
Served with lemon butter or scampi sauce. Served with soup or salad, and potato and vegetable or rice pilaf.
Served with lemon butter or scampi sauce and served with sauteed baby spinach or choice of vegetable, soup or salad, and potato and vegetable or rice pilaf.
Served with lemon butter sauce. Served with soup or salad, and potato and vegetable or rice pilaf.
Broiled jumbo shrimp, filet, salmon, and stuffed mushroom. Served with soup or salad, and potato and vegetable or rice pilaf.
Broiled New York sirloin steak and (2 pieces) stuffed shrimp with crabmeat. Served with soup or salad, and potato and vegetable or rice pilaf.
Served with tartar sauce and lemon. Served with soup or salad, and potato and vegetable or rice pilaf.
Served with tartar sauce and lemon. Served with soup or salad, and potato and vegetable or rice pilaf.
Served with tartar sauce and lemon. Served with soup or salad, and potato and vegetable or rice pilaf.
A heaping platter of golden fried shrimp, fillet, and a crab cake. Served with soup or salad, and potato and vegetable or rice pilaf.
Served with crabmeat stuffing. Served with soup or salad, and potato and vegetable or rice pilaf.
Served with crabmeat stuffing. Served with soup or salad, and potato and vegetable or rice pilaf.
Two stuffed jumbo shrimp, stuffed fillet of sole with crabmeat stuffing, and broiled salmon. Served with drawn butter, soup or salad and potato and vegetable or rice pilaf.
Served with croutons.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Served with French fries, coleslaw, and pickle.
Grilled chicken, iceberg lettuce, bacon, avocado, blue cheese, tomato, cucumber, and hard boiled egg.
Egg whites, turkey, tomato, mushrooms, and fresh spinach in a whole wheat wrap. Served with potatoes.
Seared salmon, mesclun greens, cherry tomatoes, green beans, potatoes, anchovies, black olives, capers, and balsamic vinaigrette.
Grilled chicken, roasted seasonal vegetables, and mozzarella cheese on arugula.
Buffalo chicken, iceberg lettuce, hot sauce, blue cheese, celery, red onions, carrots, and tomatoes.
Roast Turkey, roasted beef, boiled ham, swiss cheese, American cheese, tomato, cucumber, hard boiled egg, and iceberg lettuce.
Over arugula with tomato, onion, and balsamic vinaigrette.
Served with butter and syrup.
Served with whipped cream.
Tender, juicy, and flavourful cut fresh from the rib loin. Served with soup or salad, potato, and vegetables.
Served with mushroom caps and thick cut onion rings. Served with soup or salad, potato, and vegetables.
Char-grilled over an open flame, smothered with grilled onions and gravy. Served with soup or salad, potato, and vegetables.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.