shrimp, crab, clams, oysters
with spinach, grilled onions, feta cheese, pesto and balsamic reduction
in a tortilla cup with roasted peppers, garlic, capers and anchovy
seared with white truffle aioli, creamed corn and quail eggs
garlic butter, herbs and puff pastry
lobster meat with sauteed leeks, potatoes and herbs wrapped in phyllo with fennel cream sauce
slow roasted with orange bbq sauce
shiitake mushroom cream, raspberry celery root puree and port winedate sauce
petite veal shank, morel mushrooms, ancho peppers and sage in a tomato demi-glace
chicken stock infused with roast tomatoes, ancho chiles, garlic, tortillas, onion and cilantro garnish
sweet braised onions and a flavorful broth topped with cheese gratin
arugula, onion and red wine vinaigrette
baby greens, asparagus, blue cheese and tomato vinaigrette
crisp romaine lettuce, garlic anchovy dressing, parmesan cheese and seasoned croutons
tender baby greens, endive, tomato, cucumber and trevisano
certified angus beef tenderloin, grilled asparagus, carrots, mushrooms and onions, lyonnais potato, bearnaise and burgundy sauces
certified angus beef tenderloin flame grilled to your liking
broiled cold water lobster tail 8oz. and c.a.b. filet mignon 8 oz. (stuffed with crab imperial $20.00 supplement)
two char-broiled american lamb chops, sweet currant glaze
mushroom demi - glace
seared french cut chicken breast with garlic, herbs tomato, onion and white wine butter sauce
prosciutto wrapped pork tenderloin with garlic rosemary demi and winter vegetables
with citrus glaze, asparagus, cauliflower, grilled scallions, and lentil stuffed baby bell pepper
seared ahi tuna with tamarind glaze, shiitake mushrooms and baby bok choy
smoked horseradish veloute, fennel, leeks and artichokes
cornichon-rocoto remoulade, cocktail sauce and lemon
succulent cold water lobster tail broiled to perfection (stuffed with crab imperial $20.00 supplement)
served steamed or broiled
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.