jumbo shrimp marinated in cane syrup, dipped in tempura batter accompanied by an asian orange ginger sauce and pineapple salsa. "hot, sweet and sassy"
sesame coated ahi tuna served rare with sesame ginger sauce
our take on the original recipe served mild or hot, with blue cheese dressing and celery
with homemade marinara sauce
layered with cheddar jack cheese, chili, diced tomatoes, olives and jalapenos served with salsa and sour cream
seasoned ricotta and prosciutto sandwiched between mozzarella then breaded and fried, served with alfredo or tomato sauce
creamy blend of spinach, artichoke hearts and parmesan cheese served with tortilla chips
with traditional sauce served mild or hot
tender calamari dusted with seasoned flour and fried crisp. served with marinara, buffalo or sweet chili thai sauce
with a blue cheese sauce
mozzarella sticks, buffalo wings, tempura shrimp and golden fried calamari all accompanied with their own sauce
cheddar cheese, onion and sour cream
half of deli sandwich and soup of the day
with provolone cheese
our famous bisque with a hint of sherry win
crisp romaine hearts with romano cheese and homemade croutons tossed with our creamy dressing
baby greens, blue cheese, craisins, walnuts, grape tomatoes and red onions tossed with balsamic dressing
mixed greens, grilled chicken, bacon, red onion, avocado, crumbled blue cheese, tomato and egg. your choice of dressing
crisp calamari, mixed greens, chopped tomatoes, red peppers then tossed with a sweet and spicy thai dressing
flat iron steak marinated and sliced over field greens, onions, grape tomatoes, roasted corn, garden sprouts, crumbled bacon, cheddar and avocado tossed with ranch dressing
ham, salami, pepperoni, provolone, roasted peppers, olives, onions, tomatoes and mixed greens tossed in balsamic vinaigrette
crispy chicken breast served with celery, craisins, red onions, mandarin oranges, over mixed greens and sesame ginger dressing
the finest of steaks, grilled to perfection with montreal seasoning and topped with frizzled onions. served with choice of potato and vegetable
a 8 oz. sirloin topped with shrimp scampi and served with choice of potato and vegetable
slow roasted for hours served with fries, coleslaw and homemade b.b.q sauce
choice of chicken, shrimp or steak. combine two for even more possibilities. served with red and green peppers, onions, sour cream, salsa, pico de gallo and warm tortillas
topped with a blue cheese cream sauce and served with choice of potato and vegetable
ground sirloin simmered with peas, carrots and layered with mashed potatos then topped with cheddar cheese
six jumbo shrimp sauteed in a garlic white wine sauce served over spaghetti
atlantic cod in tempura batter, fried and served with french fries, malt vinegar and creamy coleslaw
pan-seared, deglazed with sherry wine and cajun cream sauce
with white wine, butter and choice of potato and vegetable
fresh northern atlantic salmon grilled, topped with tomato, shiitake mushrooms, leeks, white wine and herbs
lemon, butter, white wine served with vegetable and choice of potato
boneless chicken sauteed with mushrooms, garlic, hot or sweet vinegar peppers and sliced potato chips with romano cheese
everyone's favorite. hot and bubbly baked and served over spaghetti with classic marinara
chicken breast sauteed with garlic, sherry wine, cream, prosciutto, sage and mushrooms over spinach fettuccini topped with asiago cheese
grilled chicken breast over spinach and artichoke with garlic and extra virgin olive oil, choice of potato
imported rigatoni, diced onion, sausage, hot or sweet vinegar peppers, peas, mushrooms, cream, tomatoes and garlic tossed with romano cheese
imported penne, sun-dried tomatoes, cream, basil, tossed with romano cheese
sliced garlic, extra virgin olive oil, basil. all tossed with romano cheese
half pound angus beef with two toppings american, swiss, or cheddar, lettuce and tomato, bacon, sauteed mushrooms, frizzled onions or sauteed onions
bacon, provolone, b.b.q, frizzled onions
lettuce, tomato, avocado, mayo
buffalo sauce and blue cheese
marinara, mozzarella
lettuce, tomato and chipotle mayo
with pesto mayo
roast beef, sliced thin and served rare with onions, swiss cheese and baked on a garlic italian roll served with a side of au jus
corned beef, pastrami or turkey served open-faced with sauerkraut, russian dressing and melted swiss
bacon, tomato, lettuce and melted muenster on a roll
roast beef, ham, or roast turkey with lettuce and tomato
5 oz. filet mignon char broiled and topped with sauteed mushrooms and onions then smothered with fresh mozzarella cheese on herb focaccia bread
shaved sirloin with onions and peppers topped with melted american cheese on a hoagie roll
fresh sliced turkey with lettuce, tomato, mayo and bacon served on choice of bread
marinated grilled chicken with caramelized onions, diced tomato, cheddar jack cheese wrapped in a flour tortilla served with salsa and sour cream
grilled chicken, roasted peppers, fresh mozzarella with extra virgin olive oil and aged balsamic
seasoned roast pork, ham, pickles, chipotle mayo and topped with muenster cheese
breaded chicken tenderloin, buffalo sauce, blue cheese dressing, lettuce and minced celery
blackened or grilled with garden sprouts, tomato, avocado, cucumber with sesame ginger dressing
grilled eggplant, roasted peppers, portabella mushroom, tomato, zucchini and provolone cheese with a touch of pesto mayo
topped with tomato, prosciutto, fresh mozzarella, roasted peppers and basil
topped with artichoke hearts, sauteed spinach, garlic, mozzarella, tomato
topped with shredded steak, peppers, onions and cheddar
topped with sliced chicken breast. choice of hot or mild
topped with sliced crispy chicken breast, extra sauce and extra mozzarella
topped with tomato, basil, and fresh mozzarella, drizzled with extra virgin olive oil
grilled zucchini, portabella mushroom, eggplant, peppers, onion, tomato and mozzarella
our square thin crust pizza topped with san marzano tomatoes, ricotta, garlic, fresh basil, and a blend of italian spices
topped with ricotta, fresh garlic, broccoli and drizzled with extra virgin olive oil
with garlic and oil
with sweet butter
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.