Dried figs, goat cheese, caramelized onions, black pepper, rosemary.
Dried figs, goat cheese, caramelized onions, black pepper, rosemary.
San Marzano tomato, basil, mozzarella.
Gorgonzola dolce, grana padano, rabiola cremosa.
Fontina, portobello, thyme, truffle oil.
Ricotta, mozzarella, rosemary, sea salt, arugula, EVOO.
Fried calamari, mozzarella, cherry peppers, long hot aioli.
Meatballs, ricotta, mozzarella.
Sausage, long hots, mozzarella, marinara.
Cannellini beans, escarole, oregano, E.V.O.O., parmesan.
crostini, prosciutto, sweet hazelnuts, tondo
Layered eggplant, mozzarella, ricotta, basil, marinara.
Beef, veal, pork, tomato, pecorino.
Shrimp, garlic, parsley, chili, broccoli rabe
Crisp calamari, fennel, lemons, cherry peppers, zucchini, marinara
P.E.I mussels, nduja sausage, cherry tomato, white wine, fregola.
Marsala mushroom mix, crispy prosciutto, truffle oil
Hearts of romaine, lemon, parmigiana, garlic toasted ciabatta
Shrimp, calamari, mussels, clams, scungilli, lemon vinaigrette
Diced butternut squash, raspberries, sweet dijon vinaigrette, pumpkin seeds, pecorino.
Bibb lettuce, arugula, julienned apples, walnuts, pecorino tartufo, crispy prosciutto, lemon vinaigrette.
Roasted garlic.
Garlic & oil.
6 clams, 6 oysters, 6 shrimp, poached mussels, seafood salad, scungilli salad.
Castelvetrano, Gaeta olives, cerignola.
A roasted mix of baby beets, EVOO.
A roasted red peppers, tondo, EVOO
San Marzano tomato, basil, grana padano.
Porcini stuffed ravioli, wild mushrooms, truffle crema.
Veal, beef & pork bolognese, fennel seeds, mascarpone.
Clams, garlic, white wine, parsley, chili.
Guanciale, onion, tomato, pecorino.
Prosciutto, mushrooms, cherry peppers, olives, tomato ragu
Tomato, basil, sausage, mushroom
Guanciale, fontina, herb breadcrumbs.
Braised & boneless, crispy onion, sautéed kale, fennel whipped potato.
Gorgonzola dolce, cipollini onions, sherry cream reduction, fingerling potato
Gorgonzola dolce, cipollini onions, sherry cream reduction, fingerling potato
Locally sourced rib chop, long hot peppers, broccoli rabe, garlic, crispy potato.
Pork chop, fontina cheese, prosciutto, spinach, Madeira wine, mushrooms, potato.
Pork chop, fontina cheese, prosciutto, spinach, Madeira wine, mushrooms, potato.
Locally sourced veal scallopini, wild mushrooms, sausage, hot peppers, oregano, chips.
Bell & Evans free-range chicken, sweet Italian sausage, broccoli rabe, rosemary potato, vinegar
Bell & Evans free-range chicken, sweet Italian sausage, broccoli rabe, rosemary potato, vinegar
Breaded chicken cutlet, mozzarella, marinara, paccheri.
Mediterranean sea bass, artichoke, capers, lemon, EVOO, fingerling potato (may contain bones).
Cherry tomato, olives, capers, pearl onion, garlic, white wine, mascarpone & arugula risotto.
Day boat scallops, farro, butternut squash, apples, golden raisins, squash puree
Pine nuts, white wine, lemon, tomato, spinach, crispy potato.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.