Crab Cakes

jumbo lump crab cakes with a sweet corn and jalapeno relish

Crispy Chicken Tenders

fresh chicken strips, lightly breaded and fried golden brown with a house made honey-dijon dipping sauce

Fresh Fruit & Cheese Board

domestic and international assortment of fine cheeses and seasonal fruit

Spinach & Artichoke Dip

blended with three cheeses and served with fresh veggies and crispy tortilla chips

Pub Wings

tossed in mild, volcanic or guinness barbeque sauce. served with celery & house made blue cheese dip

Chilled Jumbo Shrimp

marinated in olive oil, garlic, and shallots served atop a citrus sauce, with traditional cocktail sauce

Crispy Fried Calamari

a touch of blue corn flour for extra crunch. served with our house made garlic aioli and marinara sauce

Mozzarella Sticks

Crudite Platter

seasonal fresh vegetables served with house made guacamole or ranch dip

Potato Leek

hearty puree of potatoes, leeks and herbs

French Onion

classic onion & beef broth au gratin

Chicken and Vegetable Soup

hearty chunks of chicken and fresh vegetables in a seasoned chicken broth

Publick House Salad

mesclun mix with tomato, cucumber, red onion & olives served with a house made balsamic vinaigrette

Traditional Caesar Salad

house made dressing & croutons

Emerald Isle Salad

baby spinach, roasted tomatoes, red onion, goat cheese & toasted almonds in a house made raspberry vinaigrette

Lamb Ragu

braised lamb in an authentic tomato sauce served over bow tie pasta

16oz New York Strip

served in a guinness demi sauce with mashed potatoes & fresh vegetable

Chicken Primavera

sauteed chicken with shitake mushrooms, zucchini, squash and herbs served in a fresh tomato sauce over spaghetti

Fettuccine Alfredo

Half Roasted Marinated Chicken

demi glazed roasted chicken with mashed potatoes, roasted tomato & fresh vegetable

Shrimp Marinara

5 jumbo shrimp served over fettuccine, hot or sweet marinara

Pub Burger

Scully Burger

with bacon and cheddar cheese

Mushroom Swiss Burger

Hot Corned Beef

cooked on premise. served on rye

Classic Reuben

corned beef, kraut, swiss with house made russian dressing grilled on rye

Crab Cake Sandwich

lump crap cake on toasted brioche with caramelized onion & avocado spread

Pub Club

roast beef or turkey with bacon, lettuce, tomato & mayo on white or wheat toast

Steak Sandwich

served with horseradish mayo, caramelized onions and lettuce & tomato

Philly Cheese Steak

your choice: onions, potatoes, peppers or mushrooms

Chicken Cheddar Melt

grilled chicken with cheddar, bacon & mayo

Dublin Decker

corned beef, turkey, swiss & house made slaw on grilled rye

Farmers Roast Beef

with roquefort cheese, fresh apples & house made basil mayo

Roast Beef Au Jus

Freshly Made Wraps

Shepherds Pie

seasoned lamb and vegetables simmered in a rich gravy & topped with mashed potatoes

Fish and Chips

beer battered cod with house made tarter

Shrimp and Chips

breaded jumbo shrimp with cocktail sauce

Traditional Beef Stew

guinness simmered beef with carrots, potatoes, celery & onion

Bangers and Mash

irish bangers served with mashed potatoes & baked beans

Chicken Pot Pie

tender chicken and vegetables simmered in a creamed gravy