Our Hand Cut French Fries Seasoned With Old Bay & Topped with a Creamy Lobster Cheese Sauce
Tri Color Nacho Chips Baked With Our Beef & Bean Chili, Melted Jack Cheese, Jalapeños, Tomato & Olives
Baked Potato Shells Stuffed with Pulled Pork, Diced Ham, Cheddar Jack & Havarti Cheeses all Baked Until Golden. Served with a Side of Sour Cream
Our Special House Made Beef & Bean Chili Baked with Cheddar Jack Cheese
Spiral Tube Cavatappi Pasta Baked in a Creamy Cheese Sauce with Chopped Bacon & Ranch Seasonings, Topped with Crushed Cool Ranch Doritos
Tender Crispy Wings – Mild or Hot, Asian Or BBQ
Your Choice of Honey Mustard, BBQ or Buffalo
Incredibly Delicious! Jumbo Shucked Clams Beer Battered & Fried Golden Brown & Served With Our House Made Tartar Sauce & With a Slice of Lemon
Jumbo Green Shell Mussels Sautéed In Your Choice of Plum Tomato-Basil or Garlic White Wine Sauce. Served With Garlic Toast Points
Slices of House made Fresh Mozzarella Cheese, Heirloom Tomatoes, Red Onion & Roasted Peppers with Balsamic Reduction & XVOO
Tender Fried Calamari Served How You Like It Italian Style (Hot or Sweet) Buffalo Asian
Cast Iron Baked Flour Quesadillas. Served With Pico de Gallo Salsa & Sour Cream
Lemon Poached Jumbo Shrimp Cocktail Served With Zesty Cocktail Sauce
Top Neck Local Clams Sautéed With Fresh Herbs In a Garlic White Wine Butter Sauce
Surpassed By No Other!! Chunks of Lump Crab Meat, Mixed With a Special Blend of Seasonings, Shallots & Bell Peppers. Served With Roasted Corn & Avocado Salsa
Crock
Mixed Field Greens, Tomatoes, Carrots, Cabbage, Tomatoes Red Onion - House Dressing
Bacon, Avocado, Sliced Egg, Tomato, Crumbled Blue Cheese, Mixed Greens & Lemon Vinaigrette
Mixed Greens, Sliced Pear, Dried, Feta Cheese, Cucumbers, Yogurt Dressing
Romaine Hearts, Garlic Croutons, Oven, Roasted Tomatoes, Parmesan Cheese, With Our Special House Creamy Dressing
Mixed Greens with Shredded Cheddar Jack Cheese, Black Olives, Tomato & Avocado with Chipotle Ranch Dressing
Carrots, Cabbage, Crispy Soba Cranberries, Almonds, Orange Segments, Mixed Almonds & Berry, Sesame-Ginger Dressing
Our Special Meat Sauce Prepared with Beef, Pork, Veal, San Marzano Tomatoes & Fresh Herbs, Tossed with Rigatoni Pasta
Penne Pasta Tossed in a Basil Pesto Sauce With Asparagus Tips, Cherry Tomatoes, Portobello Mushrooms & Fresh Mozzarella Cheese
Roasted Garlic, Parmesan & Pesto Crusted Chicken Breast Chunks Simmered in a Garlic, White Wine & Meyer Lemon Sauce With Cavatelli Pasta & Broccoli
Delectable Combination of Clams, Shrimp, Clams, New Zealand Mussels & Calamari Tossed in Your Choice of Red or White Sauce With Linguini Pasta
Breaded Chicken Breast Cutlets Pan Fried & Topped With Grilled Eggplant, Spinach, Tomato & Provolone Plum Tomato Sauce & Mashed Potatoes
Sliced Chicken Breast & Shrimp Sautéed in a Red Curry & Coconut Sauce with Zucchini, Squash, Shredded Carrots, Broccoli & Edamame, Served over Mango Accented Rice
Grilled Center Cut, Bone-in Pork Chop Topped With a White Peach, Apple & Red Onion Chutney Served With Whipped Potatoes & Mixed Vegetables
Grilled Center Cut Strip Steak Served on a Sizzling Plate with Cracked Pepper & Garlic Compound Butter. Accompanied with Seasoned Steak Fries & Mixed Vegetables
Breaded Eggplant Rolled with Ricotta Cheese & Baked with Mozzarella Cheese & Marinara Sauce Served with Angel Hair Pasta & Plum Tomato Sauce
Citrus & Herb Marinated Swordfish, Grilled & Topped with Lump Crabmeat & Roasted Pepper Tapenade. Served with Whipped Potato & Asparagus Spears
Sushi Grade Tuna Pan Seared “Rare” With Mango-Pineapple-Tomatillo & Red Onion Salsa Accompanied with Toasted Almond Rice
Our Special Lump Crab Cakes Served with Roasted Corn & Avocado Salsa, Lemon Buerre Blanc Sauce. Served with Whipped Potatoes
Your Choice of Rye, Wheat, White or Wrap
Beef & Been Enchilada Wrapped in a Flour Tortilla with Rice & Cheddar Jack Cheese, Served “Wet” With Enchilada Sauce
Slow Roasted BBQ Pork Served on a Toasted Hoagie Roll With Cheddar Cheese
Breaded Chicken Cutlet, Bacon Honey Mustard, Cheddar Jack Cheese On a Seeded Bun
Sliced Corned Beef, Pastrami & Turkey - Baked On Toasted Rye With Sauerkraut & Swiss Cheese Served With a Side of 1000 Island Dressing
Sliced Corned Beef & Pastrami Baked On Marble Rye Bread With Cole Slaw Swiss Cheese &1000 Island Dressing
Beer Battered Tilapia Fillet, Served on a Toasted Hoagie Roll With Lettuce, Tomato, Red Onion & Our Own House Made Tartar Sauce
Thinly Sliced Prime Rib of Beef - Sauteed Caramelized Onions, On A Hoagie Roll With American & Cheddar Jack Cheese
Made With Our Own Mozzarella & Sauce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.