with fresh tomato chive risotto and served with micro greens
with celery sticks and ranch dressing
with warm marinara and tartar sauces
sashimi tuna, red onion, wasabi cream and cilantro oil
a sampling of our chowders and bisque
romaine hearts tossed in caesar dressing with sourdough croutons and parmesan cheese
bacon, cheddar cheese, red onion, egg, tomato, seasonal greens, avocado and ranch or blue cheese dressing
seasonal greens tossed with tomatoes, egg, julienned beets, croutons and bay shrimp, served with oceano dressing
tuna salad, avocado and jack cheese on grilled sourdough
dungeness crab and shrimp tossed in fresh dill mayo with jack cheese served on grilled sourdough
king crab, avocado, cucumber, sesame seeds
maine lobster, charred new york steak, balsamic, wasabi mayo, horseradish sauce
crab, panko shrimp, white fish, jalapeño, avocado, cilantro, mirin sauce, sriracha, togarashi, scallion
crab, yellowtail, salmon, salmon roe, cucumber, lemon, scallion
fried soft shell crab, avocado, cucumber, daikon, sprouts, unagi sauce, mayo, sesame seeds
creamy smooth crème brûlée topped with molten sugar, garnished with seasonal berries and served with new england shortbread cookie
valrhona chocolate sauce, chocolate gelato fudge and fresh raspberries
a daily surprise of rich cheesecake, ask your server for today’s cake
with white chocolate-coconut cream
one scoop each of vanilla bean, mango, raspberry, lemoncello and chocolate fudge
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.