variety of local artisan cheeses
ouzo, roasted garlic butter, tempura crimini mushroom caps
masa crusted and fried, with balsamic beet ketchup
fresh shucked wellfleet oysters with pickled pepper sauce
thyme crouton and bubbly gruyere
roasted beets, granny smith apples, baby beet greens, rosemary roasted walnut chevre, apple cider vinaigrette
mixed greens with seasonal veggies and your choice of dressing
prepared fresh daily
the first basket is complementary with dinner entree, ask your server for additional serving
pulled jones family farm chicken, mushroom and ginger
toasted walnuts, house made baba ganoush, jff chèvre
atlantic salmon, bleu cheese potato cake, spaghetti squash
lamb rack chop, homemade merguez sausage and sweet potato hash, citrus herb salad
braised short ribs in homemade pasta with bacon, anchovy, butternut squash and roasted tomato sauce
mustard and beer braised corned beef, brussels sprouts and a cheddar croquette
cumin and cinnamon rubbed pork, warm bacon, pear and red lentil salad
tempura sweet potatoes, coconut and red curry sauce
maple, sage and cornbread stuffing with garlic roasted cauliflower puree
prosciutto and sage flour dredged and battered chicken breast with a lemon sauce
penne in a creamy fennel and cheddar sauce with succulent lobster
ny strip with home brewed worcestershire sauce, topped with sour cream and scallion compound butter
sunny brook farm beef, grilled and topped with bbq onions and blue cheese on ciabatta
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.