Baled with mozzarella cheese
Made with escarole, roasted red pepper, cherry pepper and prosciutto, topped with bread crumbs and romano cheese
Clams casino, two stuffed mushrooms, two eggplant rolls, two shrimp scampi, roasted red pepper, artichokes and fride calamari with a light sauce
Fresh mozzarella, sliced tomatoes, kalamata olives, fresh basil and balsamic vinegar for
Stuffed rigatoni topped with roasted garlic, spinach, mushrooms in a crushed tomato cream vodka sauce
A beef stew made from flavorful chunks of beef which are slowly simmered in an aromatic beef gravy until tender and delicious.Served with choice of side
Cabbage leaves stuffed with beef and rice served with choice of side
Onions stuffed with beef and rice served with choice of side
Lightly breaded veal cutlet served with a marsala mushroom sauce served with choice of side
Four grilled lamb chops served with stuffed grape leaves and choice of side
Peppercorn encrusted ribeye steak served with choice of sauce (Burgundy or Marsala) as well as choice of side
Eight to ten ounce filet served with choice of side as well as choice of sauce (Burgundy or Marsala)
Stewed veal in a red wine marinara sauce with green and red pepper, mushrooms and onions over linguini
Lightly breaded veal cutlet topped with marinara sauce and mozzarella cheese over linguini
Veal cutlet sauteed with mushroom in marsala wine sauce over linguini
Layered with eggplant marinara and mozzarella cheese over linguini
Sauteed veal with mushroom and sundried tomatoes in a Marsala demiglaze sauce, topped with prosciutto provolone over spinach
Sauteed with mushroom in a marsala wine sauce over linguini
Lightly battered Sauteed with mushroom in a lemon,butter, white wine sauce over linguini
Chicken, peppers, mushrooms and onions in sherry marinara sauce served over linguini
Lightly breaded chicken topped with mozzarella cheese and marinara sauce over a bed of linguini
Sauteed chicken in a sherry wine sauce with mushrooms, topped with prosciutto ham, fresh tomatoes and provolone served over spinach
Sauteed chicken topped with roasted garlic, spinach, mushrooms in a crushed tomato cream vodka sauce over linguini
Lightly battered chicken in a caper, garlic, lemon, butter white wine sauce over capellini
Lightly battered chicken with mushrooms in a garlic, lemon, butter, white wine sauce over spinach
Sauteed chicken with mushrooms and sundried tomatoes in a marsala demiglaze sauce, topped with prosciutto and provolone over spinach
First place winner Riggie fest '09
Sauteed shrimp in a spicy or mild marinara sauce over linguini
Sauteed shrimp in A sweet sherry cream sauce over linguini with broccoli
Mix of shrimp, scallops, clams and calamari served over linguini with choice of Marinara or Fra diavolo sauce
scallops in a creamy white wine garlic sauce served over linguini
grilled tilapia with choice of side, garnished with shrimp
grilled salmon served with choice of side, garnished with shrimp
served in red of white sauce
Lightly breaded haddock served with choice of side and coleslaw
Sauteed shrimp with broccoli, mushrooms and mozzarella cheese in a marinara cream sauce served over linguini
Choice of Fra Diavolo or Marinara sauce
Choice of marinara or tomato cream sauce
Sauteed shrimp with mushrooms in garlic, lemon,butter, white wine sauce over spinach
broccoli and roasted peppers in a sweet basil cream sauce with a touch of hazelnut liquor tossed with penne pasta
stuffed with herbed ricotta and spinach, served over linguini
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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