Garlic Bread Sticks

four garlic butter dill bread sticks baked with asiago cheese served with marinara sauce

Potato Boats

four boats deep fried and loaded with cheddar cheese, bacon and scallions served with sour cream

Buffalo Chicken Empanada

pulled chicken seasoned with buffalo wing sauce and celery in a homemade pastry triangle deep fried and served with blue cheese for dipping

Crispy Calamari

calamari marinated buttermilk, coated in lemon peppercorn flour, flash fried and served with a marinara sauce

Stuffed Banana Peppers

stuffed with italian sausage, crumbly blue cheese and seasoned bread crumbs served on croustini and marinara sauce

Firecracker Shrimp

shrimp marinated in buttermilk and dredged in lemon pepper corn flour, flash fried and tossed in a creamy spicy sauce served on a bad of bibb lettuce

Bone In Strip Steak

10 oz choice of bone in strip steak, char broiled and topped with ember's compound butter served with fresh vegetable and choice of potato or rice

Lobster Mac N Cheese

lobster meat and corkscrew pasta in a creamy three cheese sauce topped with buttered panko crumbs and broiled until golden

Seafood Primo

large shrimp and sea scallops sauteed in olive oil with roasted red peppers, sugar snap peas and red onion tossed with a pesto cream sauce and corkscrew pasta

Chicken And Sausage Creole

sauteed andouille sausage and boneless chicken breast seasoned with creole seasoning, with peppers, onions, and celery in a zesty tomato sauce served over the chef's special rice pilaf

Pasta Marinara

pasta of the day tossed with our homemade marinara sauce, topped with asiago cheese and served with garlic bread sticks

Black And Bleu Flat Iron Steak

8 oz flat steak dredged in cajun seasoning, char broiled topped with caramelized onions and crumbly bleu cheese served with fresh vegetable and choice of potato or rice

Orange Sesame Frenched Pork Chop

10 oz prime pork chop char broiled with toasted sesame seeds served with fresh vegetable and choice of potato or rice

Chicken Milanese Bruschetta

6 oz tender boneless chicken breast coated with seasoned bread crumbs, sauteed and topped with a classic bruschetta served with fresh vegetable and choice of potato or rice

Eggplant Rollatini

sliced long, breaded, deep fried and rolled with a blend of four cheese over linguini with our homemade marinara sauce

Soup Of The Day

prepared fresh daily

Chef's Homemade Chili Of The Day

prepared fresh daily

Louisiana Style Chicken And Andouille Sauasage Gumbo

slowly simmered cajun stew consisting of onions, peppers, celery, spices, okra and white rice

Classic French Onion Soup

caramelized onions, cooked in a beef with a hint of sherry served au gratin style

Market Greens Salad

fresh mescaline mixed greens with grape tomatoes, red onion and crumbly blue cheese tossed with a grapeseed vinaigrette

The Classic Caesar Salad

chopped fresh romaine, shaved parmesan, homemade baguette croutons and our signature caesar dressing

Embers Side Salad

market greens or classic caesar salad

Southwest Steak Salad

char broiled skirt steak with southwest seasoning, sliced and served with a corn black bean salsa over a grilled romaine heart the drizzled with an avocado ranch dressing with tri color tortilla chips

Orchard Harvest Salad

market greens with apples, dried cranberry, candied almonds, crumbly blue cheese, and grapeseed vinaigrette with grilled chicken breast

Buffalo Chicken Salad

breaded chicken strips tossed in a buffalo sauce with tomatoes, celery, bacon, shredded cheddar cheese and bleu cheese dressing, served over fresh romaine lettuce