Layers of phillo dough with feta and ricotta
Feta, Greek dressing and oregano.
Feta, Greek dressing and oregano.
Served with blue cheese and fries.
Served with feta, pepperoncini and olives.
A cucumber yogurt sauce.
20 wings.
House soup. Chicken lemon rice.
Creamy Caesar dressing, Parmesan cheese and croutons. Add chicken for an additional charge.
Ham, turkey, Swiss, American over a bed of lettuce with onion, olives and pepperoncini.
Tuna on top of iceberg lettuce with feta cheese, onion, tomato, olives and pepperoncini.
Iceberg lettuce, feta cheese, onion, olives and pepperoncini. Served with a grilled pita.
Chicken tenders in our authentic Greek marinade.
Tender chunks of certified Angus beef kabobs in our authentic Greek marinade.
Ground beef and lamb blended with spices.
1/2 chicken souvlaki and 1/2 beef souvlaki. Served with Greek salad and pita bread.
Corned beef, Swiss, on rye, Russian dressing.
Provolone cheese and blue cheese on Texas toast.
Provolone cheese, sauteed onions, horseradish sauce and lettuce, tomato, on Texas toast.
Smothered in home made gravy.
Grilled turkey and Swiss on sourdough bread with mayo.
Marinated chicken, wrapped in a pita with tzatziki, lettuce, tomato and onion. Served with fries
Marinated beef, wrapped in a pita with tzatziki, lettuce, tomato and onion. Served with fries
Chicken fingers, wrapped in a pita with hot sauce, blue cheese, lettuce, tomato and onion Served with fries
Marinated chicken, wrapped in a pita with romaine lettuce and Caesar dressing. Served with fries
Chicken, beef or gyro, 2 large eggs with home fries and toast.
2 eggs, 2 pancakes or French toast and either 2 pieces of ham, bacon or sausage.
3 eggs any style, 3 pancakes or french toast and choice of 3 pieces of meat.
2 large eggs with home fries and toast.
Poached eggs over English muffin and Canadian bacon, topped with hollandaise sauce. Served with home fries.
2 large eggs with home fries and toast.
2 large eggs with home fries and toast. Add meat for an additional charge.
A dozen scrambled eggs, 10 pieces of bacon, 10 pieces of sausage, 6 slices of French toast, 6 pancakes, homes fries and fruit.
Benedict over fresh spinach and smoked salmon
Ham, turkey, Swiss, American, mustard and mayo dipped in French toast.
Smoked salmon, cream cheese, dill, capers, lettuce, tomato and onion slice.
Scrambled eggs with cheese and breakfast meat: sausage, bacon or ham. Served with home fries. A rolled filled tortilla or flatbread.
Grilled cheese with a 4 oz. burger with American cheese and fried egg with home fries.
Ham and egg sandwich with pepper and onion..
Add ham, bacon or sausage for an additional charge.
Egg and cheese.
Peppers, onions and provolone.
Green peppers, ham, onion and American cheese.
Feta cheese.
Feta, olives, tomato and onion.
Cured pork.
Cooked meat from the upper part of a pig's leg.
Finely chopped or ground meat, often mixed with seasoning.
Meat from the back of the pig.
Salt cured beef, potatoes, and onions.
Boiled and baked round bread roll.
Boiled and baked round bread roll. Soft mild cheese.
Yeast leavened bread.
Hot, browned sliced bread.
Served with fries.
Served with fries.
Served with fries.
1 pancake, 1 meat and 1 egg.
Greek lasagna, beef layered with pasta and home made bechamel sauce. Add soup or Greek salad for an additional charge.
Orzo pasta with mushrooms and lemon sauce.
Breaded chicken breasts smothered with provolone cheese and home made spaghetti sauce. Served with salad spaghetti and garlic bread.
Served with garlic bread and salad.
Tossed in our home made creamy Alfredo sauce. Served with garlic bread and salad.
Rich butter and Parmesan sauce.
Sauteed onions, A-1 steak sauce and bacon.
8 oz. beef blend with Gorgonzola-bleu cheese and bacon.
8 oz beef blend.
8 oz. beef blend with feta, tzatziki and cucumber slices.
Marinated chicken tenders. Served with a Greek salad, Greek potatoes and pita.
Marinated beef kabobs. Served with a Greek salad, Greek potatoes and pita.
Ground beef and lamb blended with spices. Served with a Greek salad, Greek potatoes and pita.
Haddock broiled with lemon, butter, wine and some herbs and spices.
Beer battered or breaded.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.