flash fried & served with a garlic aioli
hot, baked Bavarian pretzels with a beer cheese sauce for dipping
jumbo shrimp wrapped in bacon, baked in bbq; served with a creamy horseradish
stuffed with four cheeses & served with baguette
stuffed with cheddar & applewood smoked bacon; served with sour cream
a hot & creamy blend of chicken, cheese, spices & Frank's red hot; served with tortilla chips
baked til hot & served with sliced baguette
loaded with cheese, black olives, tomatoes, onions, scallions & jalapenos
baked with applewood smoked bacon & cheddar with a side of sour cream
with field greens, candied pecans & honey-balsamic vinaigrette
grilled sirloin, fresh greens, french fries & crumbly bleu, with a Riviera dressing
grilled chicken over field greens, sliced apples, dried cranberries, candied pecans and goat cheese, served with an apple cider vinaigrette
grilled chicken, field greens, tomato, bacon, hard boiled egg, avocado & crumbled blue cheese with a red wine vinaigrette
cajun blackened chicken, fresh greens, cheddar, bacon, tomatoes, cucumber & cajun ranch dressing
fresh greens, Monterey jack, cheddar, black olives, tomatoes & avocado ranch dressing
fingers tossed hot, medium or mild over fresh greens with carrots, celery & blue cheese dressing
field greens, feta, olives, onion, cucumber, tomatoes & Greek dressing
fresh romaine hearts tossed with roman Caesar dressing
slow roasted certified angus beef top round, served hot on a weckroll
shaved, slow roasted c.a.b. top round with provolone on toasted garlic bread with a side of beef jus
hot, slow roasted turkey with provolone on toasted garlic bread
served over toasted Costanzo's bread with gravy & mashed potatoes
shaved, slow roasted c.a.b. with cream cheese, red onion & horseradish sauce on pumpernickel
slow roasted tender with cheddar, sauteed onions & a creamy horseradish on a costanzo roll
mesquite turkey, pepper jack, tomatoes & romaine served on a pretzel roll
with applewood smoked bacon, lettuce, tomato & mayo
feta cheese, roasted red peppers & sauteed spinach
chipotle onions, pepper-jack, avocado & chipotle aioli
sauteed spinach & provolone on garlic french bread
bbq sauce, peameal bacon & swiss cheese
chicken fingers, carrots, celery, lettuce, tomato & blue cheese in a flour tortilla
chicken, feta, black olive, red onion, lettuce, tomato & Greek dressing in a flour tortilla
grilled chicken, parmesan, romaine, tomato & Caesar dressing in a garlic-herb wrap
9 oz. sirloin with sauteed onions, peppers & provolone on toasted garlic bread
6 oz. tenderloin with spinach & provolone on toasted garlic bread
6 oz. tenderloin topped with bacon, sauteed onions, cheddar & A-1 sauce served on a toasted roll
our signature stuffed banana pepper topped with provolone on toasted garlic bread
a Guinness marinated burger topped with mashed potatoes, cheddar & pearneal bacon. named after the famous entrance to the dublin brewery
bbq sauce, pearneal bacon, cheddar cheese & an onion ring served on a weck roll
cracked black pepper crusted with crumbled blue cheese & roasted red peppers
avocado, pepper-jack cheese, chipotle onions & a chipotle mayo
tomato, Russian dressing & American cheese on pumpernickel
Brennan's traditional cheeseburger; topped with your choice of American, Swiss, cheddar, pepperjack, or crumbly blue
A cup of our creamy, spicy banana pepper soup paired with a grilled cheese of Meunster, pepper jack and Weber's Mustard on rye
Roasted spaghetti squash topped with fresh arugula, goat cheese and prosciutto drizzled in olive oil
Pan seared ground bison patty, bacon, smoked "moody" bleu cheese and a whole grain mustard on a sundried tomato basil roll
Pan seared and finished with an herbed lobster butter
slow roasted lamb shank in a rich demi-glace served over a red lentil and root vegetable stew
Fried and served with Creole onions, Dijon tartar, cole slaw and fries
Grilled pork loin in a porcini-American whiskey-malt vinegar marinade, finished with a Bourbon demi
In a rich mushroom gravy with mashed potatoes and vegetables
Slow-roasted chicken in a savory herb gravy with carrots, peas, onions and celery baked with made-from-scratch biscuits on top
pork slow simmered with bell peppers and tomatoes in an herbed red wine sauce over fresh papppardelle
Check with your server for today's rich & delicious house made Mac & Cheese
just like our wings. 10 shrimp tossed mild, medium or hot with blue cheese dressing
served plain, or tossed in mild, medium, or hot sauce; with fries & blue cheese dressing
fried golden & delicious
tossed in our secret recipe Irish whiskey & bacon sauce
sauteed mussels with shallots, garlic and fresh herbs in a Guinness broth
corned beef, pastrami, swiss, coleslaw & russian dressing grilled on marbled rye with fries
corned beef, swiss, sauerkraut & russian dressing on rye with a side of fries
pastrami, swiss, coleslaw & russian dressing on pumpernickel; served with fries
"irish steak", sliced thin & piled high between marbled rye; served with fries
a guinness marinated burger topped with mashed potatoes, cheddar & peameal bacon; served with fries. named after the famous entrance to the dublin brewery
beer battered cod served with fries, coleslaw, & our house made tartar sauce
seasoned ground beef, lamb, carrots & peas, topped mashed potatoes & cheddar, then baked
with bacon and scallions in a rich cheese cream sauce with a crispy potato crust
filer of cod topped with irish cheddar & baked with a savory cream sauce; served with mashed potatoes & house vegetable
A hearty portion of beef, potatoes, carrots, pearl onions and parsnips in a rich Guinness broth
w/ toasted breads
w/ tortilla chips
w/ tortilla chips
choose two: italian sausage w/ peppers and onions; bbq chicken: herb roasted chicken; roast turkey; roast beef and mini week rolls: meat lasagna; veg lasagna: jumbo chicken wings. choose two sides: baked ziti w/ mozzarella (red sauce or meat sauce); o'brien potatoes; garlic roasted baby red potatoes; scalloped potatoes: pasta salad; potato salad; rice pilaf; sauteed vegetables. includes chef salad, relish tray, pop, tea and coffee
chicken wings; italian sausage w/ peppers and onions; o'brien potatoes; choice of roast beef or beef brisket (w/ mini week rolls and/or mini kaiser rolls). includes chef salad, relish tray, pop, tea and coffee
includes: jumbo wings, pizza and roast beef w/mini week rolls; draft beer; labatt blue or michelob lite; pop. price includes 3 hours beer/pop and 1 hour food
w/ red sauce or meat sauce
w/ pesto cream or red sauce
well liquor, draft beer, red&white house wine, mixers and soda. top shelf includes bottled beer
Labatt Blue and/or Michelob Light (add unlimited wine for an additional $2/person)
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.