citrus crema
chopped egg, red onion, sour cream
pomegranate vinaigrette tossed field greens with red apple, craisins, walnuts and red onion
cabrales blue cheese, crispy chorizo, tomato, red onion, smoked tomato herb vinaigrette
chimichurri grilled flank steak, grilled shrimp, crispy onion, roasted corn, black beans, grape tomatoes, crumbled gorgonzola and creamy avocado dressing
guava mint viniagrette tossed arurgula, grilled pineapple, cherry tomatoes, crispy corn tortilla stripa, shaved manchego
romaine, chipotle buttermilk dressing, red onion, hard cooked egg, grilled chicken, julienne red bell pepper, crispy searrano ham, corn, red apple, smoked gouda
prepared tableside
dos equis battered kosher dills with cuban chile and garlic dipping sauce
apple~jicama slaw
queso blanco sauce, shredded smoked gouda, caramelized onions, tomatoes, seared poblano peppers and grilled mango salsa
sriracha tartar sauce
manchego & potato croquetas served with saffron aioli
smoked chicken, cheddar cheese, roasted poblano & corn, pico de gallo bbq black bean
chorizo, bacon~chipotle aioli
crispy fried fingerlings with garlic mayonnaise and fiery smoked paprika sauce
cows milk feta with brazil nut pesto
meatballs finished wtih smoked tomato sauce, shaved manchego, grilled baguette
orange~chipotle cream
dulce de membrillo, grilled baguette
crispy chicken cutlets with housemade red pepper pasta, sweet peas, crispy serrano ham, sherry cream sauce, white truffle oil and shaved manchego
black beans, pork belly, roast pork, linguica sausage, collard greens, rice, fresh orange slices
marinated and grilled, papas chorreadas, sauteed arugula & spinach with caramelized shallot
marinated and grilled hen finished with aji sauce, peruvian purple potatoes, sherry glazed carrots
chicken, chorizo, mussels, clams, shrimp with sweet peas in saffron-infused broth short grain rice
catalan style seafood stew with scallops, mussels, and shrimp in tomato ~almond broth
corn tortilla, grilled 8 oz. mahi, jicama slaw, mango salsa, cumin~lime vinaigrette tossed arugula
cornmeal crusted poblano stuffed with black beans, roasted vegetables & queso fresca with creamy polenta and red chile sauce
raisins, tomatoes, saffron, paprika
beef tenderloin, roasted fingerling potatoes, arugula salad, garlic bread
three flour tortilla tacos with fresh halibut, napa slaw, fresh lime, corn tortilla strips
black bean pico de gallo, cilantro ~citrus sour cream, lettuce, cheddar & jack cheese served with side salad
chimichurri marinated and grilled flank steak, seared poblano peppers, cilantro citrus sour cream, grilled onions and salsa verde served with side salad
grilled pork loin, thinly sliced ham, swiss cheese, dill pickle, dijon mustard, ciabatta roll, sweet potato fries
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.