mild, medium, hot, outrageous, hot and sour, barbeque, chili-mustard, garlic parmesan, jamaican jerk - all served with celery and bleu cheese

shrimp sauteed with peppers, onions, tomatoes, garlic and cajun spices simmered in creole sauce

a basket of fries smothered in melted cheddar cheese

served with marinara sauce

with celery and bleu cheese

fresh romaine lettuce, tomatoes, and parmesan cheese tossed in a traditional caesar dressing

grilled chicken breast on a bed of lettuce with red onion, cucumber, tomatoes, and grilled pita bread served with a hot bacon dressing

a 5 oz. grilled steak sliced over a bed of greens, onion, mushrooms, and chopped tomatoes served with bleu cheese dressing

with sauteed mushrooms

with onion rings

smothered in sauteed mushrooms

served with sauteed mushrooms and onions

chicken breasts egg-dipped, sauteed and finished with white wine lemon butter sauce

chicken breast sauteed with zucchini carrot noodles and mushrooms, finished with nunda roasted garlic mustard and white wine sauce

chicken breast sauteed with mushrooms, capers, garlic, delglazed with marsala wine and finished with prawn sauce

with spaghetti

pork and shrimp sauteed with cajun spice, peppers, onions, chopped tomatoes, and garlic simmered in creole sauce

freon scallops broiled in butter and served with lemon

shrimp and scallops broiled in lemon garlic butter

choose from grilled, blackened, broiled or lemon pepper served with garlic butter

with penne pasta

with penne pasta

shrimp, scallops and crabmeat in a creamy pesto sauce, tossed with penne pasta

lobster and shrimp sauteed with cramini mushrooms, sweet peas, sun dried tomatoes, simmered in garlic cream sauce and tossed with spaghetti, and finished with whole butter

fresh garden vegetables, sauteed, then simmered in marinara and tossed with spaghetti

5 oz. grilled sliced sirloin with sauteed peppers, onions, and swiss cheese on steak roll

with provolone

sauces: mild, medium, hot, chili mustard, garlic parmesan, honey mustard, jamaican jerk, raspberry cayenne bbq & honey bbq

with cucumber wasabi dipping sauce

with crunchy tortilla chips

with ranch dip

grilled chicken over bed of greens with tomato, cucumber, red onion, cheddar cheese, hot bacon dressing & grilled pita bread

grilled chicken breast over greens with fresh veggies, almonds & cucumber wasabi dressing

sliced 5 oz. sirloin steak over greens with chopped tomato, red onion, mushrooms, bleu cheese dressing, crumbled bleu cheese

cup of soup & side salad

shaggy's masterpiece 1/2 burger with hot bacon dressing, bacon, fried onion petals & sharp cheddar on twist roll

1/2 burger topped with deep fried rickle's pickles with cucumber wasabi dressing on twist roll

blackened burger with melted bleu cheese, bacon

grilled sirloin topped with sauteed peppers, onions, mushrooms & swiss cheese on steak roll

served with au jus

corned beef on grilled rye with swiss cheese, sauerkraut with side of 1000 island dressing

on sour dough bread, aka the fatty

grilled zucchini, tomato, onion, melted mozzarella on panini with marinara sauce

on panini bread

topped with peppers, onions & provolone cheese on twist roll

on twist roll

grilled chicken topped with bbq sauce, bacon, raw onion & cheddar on panini bread

on twist roll