Creamy Tomato Basil Soup Vegetarian

vegetarianvine ripened tomatoes, fresh basil, sherry, and cream come together to create a hearty and delicious soup.

Chefs Choice Soup

ask your server about our chef's choice featured soup made fresh every morning.

House Made Jumbo Gnocchi

homemade jumbo ricotta gnocchi sauteed with sweet peas, bacon, and walnuts, finished with a velvety gorgonzola cheese sauce.

Tuscan Plate

seasonal fire-roasted vegetable bruschetta, mixed jumbo olives, and a house made garlic white bean hummus served with warm flat bread.

Napa Chicken Fritters

crispy chicken fritters tossed in a garlic parmesan sauce topped with crispy bacon.

Thai Coconut Mussels

new zealand green lip mussels cooked with red onion, fresh tomatoes, and coconut milk broth, and drizzled with cilantro pesto. served with grilled flatbread.

Fire Roasted Chicken Wings

seven crispy wings served on a sizzling iron skillet with smokey and golden barbeque sauces topped with a creamy parmesan peppercorn drizzle.

Stuffed Sweet Banana Peppers

italian sweet banana peppers stuffed with sweet sausage, ricotta, cream cheese, and parmesan cheese. served over our house made red sauce.

Sicilian Charcuterie Plate

chef's selection of cured meats and smoked cheeses served with warm flatbread and a house made tapanade.

Napadilla

our homemade pizza crust stuffed with roasted corn and black bean salsa, fire-roasted chicken, and cheddar cheese served with chipotle ranch.

Fire-roasted Asian Shrimp Skewer

marinated jumbo shrimp, fire-roasted and served over a warmasian slaw drizzled with a sesame glaze.

House Salad Vegetarian

mixed greens topped with a tomato-cucumber salad, dusted with shredded parmesan, and finished with a balsamic vinaigrette.

Chop Salad Vegetarian

chopped romaine tossed with tomatoes, red onions, white beans, crisp croutons, shredded parmesan, and creamy italian dressing.

Harvest Chicken Salad

mixed greens topped with shaved fire-roasted chicken, bacon, sliced almonds, and sliced granny smith apples, served with a maple vinaigrette.

California Cobb Salad

mixed greens covered with crispy bacon, honey turkey, tomatoes, red onions, sliced hard-boiled egg, and gorgonzola, topped with fresh guacamole and house balsamic vinaigrette.

Pear And Gorgonzola Salad

mixed greens topped with shaved fire-roasted chicken, sliced bartlett pears, red onions, candied pecans, and gorgonzola, finished with a honey french dressing.

Ahi Tuna Salad

saladmixed greens with sesame-crusted, pan-seared ahi tuna, cucumbers, red onions, tomatoes, and crispy wonton strips, served with a side of cool cucumber wasabi dressing.

Napa Valley Salad

mixed greens topped with figs, thinly sliced prosciutto, mandarin oranges, candied walnuts, and crumbly goat cheese finished with a raspberry walnut vinaigrette.

Strawberry Feta Salad

saladbaby spinach topped with fresh strawberries, red onions, feta, and candied walnuts, finished with a house made strawberry vinaigrette.

Mediterranean Vegetable Salad

saladmixed greens topped with roasted red peppers, artichokes, roasted eggplant, roasted zucchini, red onion, and kalamata olives, finished with a feta vinaigrette and warm flat bread.

Asian Chicken Salad

saladmixed greens topped with fire-roasted chicken, red peppers, red onions, green beans, and shredded carrots tossed in a homemade spicy peanut dressing, sprinkled with chow meinnoodles and sesame seeds.

Turkey Club

turkey, bacon, fresh tomato, & napa blend cheese, served with pesto aioli.

Ham And Cheddar

ham, fresh tomato, & cheddar cheese, served withhoney mustard.

Muffaletta

hot capicola, prosciutto, mixed olives, & napa blend cheese, served with balsamic glaze.

Veggie Heaven Vegetarian

fire-roasted mushrooms, fire roasted-eggplant, roasted red peppers, spinach, and napa blend cheese, served with parmesan peppercorn.

Chicken Pesto

pestofire-roasted chicken, roasted red peppers, spinach, and napa blend cheese, served with pesto aioli.

Marinara Vegetarian

vegetarianshaved garlic & fresh basil (no cheese).

Margherita Vegetarian

fresh mozzarella & fresh basil.

Simply Red Vegetarian

house made red sauce & napa cheese blend.

Tasty

pepperoni, sweet sausage, roasted mushrooms, caramelized onions, & napa cheese blend.

Corleone

hot capicola, roasted red peppers, fresh basil, & fresh mozzarella.

Rustica

sweet sausage, caramelized onions, green peppers, & napa cheese blend.

Toscana

spicy chicken sausage, roasted mushrooms, black olives, oregano, & napa cheese blend.

Simply White Vegetarian

fresh basil, & napa cheese blend.

Fiorentino Vegetarian

spinach, fresh tomatoes, ricotta, & napa cheese blend.

Funghi Vegetarian

fire-roasted mushrooms, goat cheese, & napa cheese blend, finished with truffle oil.

Mediterranean Vegetarian

sun-dried tomatoes, kalamata olives, spinach, roasted red peppers, feta cheese, & napa cheese blend.

Spinach Artichoke

mascarpone, fire roasted chicken, artichokes, spinach, parmesan and napa cheese blend.

Bianca

fire roasted shrimp, spinach, roasted red peppers and napa cheese blend.

Bbq Chicken

smokey bbq sauce, fire roasted chicken, bacon, red onions, cheddar cheese, & napa blend cheese.

Clams Casino

mascarpone, chopped clams, bacon, green peppers, roasted red peppers, parmesan cheese, & breadcrumbs.

Vesuvio

buffalo & red sauces, shrimp, spicy chicken sausage, caramelized onions, banana peppers, & napa cheese blend.

Parma

house made garlic oil, prosciutto, artichokes, figs, goat cheese, & napa cheese blend.

Medusa Vegetarian

basil pesto, figs, pineapple, goat cheese, & napa cheese blend.

Santa Fe

roasted corn and black bean salsa, fire roasted chicken, cheddar and napa blend cheese, finished with chipotle ranch and guacamole.

Buffalo

house made buffalo blue sauce, fired roasted chicken, caramelized onions, gorgonzola, andnapa cheese blend, finished with slivered celery.

Cuban

smokey bbq, house made pulled pork, ham, dill pickles, and napa cheese blend, finished with crispy fried onions.

Alexander

horseradish cream sauce, shrimp, bacon, spinach, & napa cheese blend, finished with balsamic glaze.

Melanzane Vegetarian

house made red sauce, fire-roasted eggplant, fresh basil, & fresh mozzarella.

Greko

basil pesto, spicy chicken sausage, spinach, roasted red peppers, feta cheese, & napa cheese blend.

Sfincione Vegetarian

sun-dried tomato pesto, fire-roasted eggplant, roasted red peppers, artichokes, feta cheese, & napa cheese blend.

Ultimate Mac & Cheese Vegetarian

mascarpone, elbow pasta, fresh tomatoes, a house made 5 cheese blend, and bread crumbs.

Maui

house made red sauce, honey ham, pineapple, banana peppers, & napa cheese blend , finished with golden barbeque sauce.

Diavola Vegetarian

house made red sauce, crushed red pepper, roasted red peppers, spinach, & napa cheese blend, finished with house made garlic oil.

Genovese

mascarpone, basil pesto, spinach, fire roasted zucchini, bacon, parmesan and napa cheese blend.

Polpette

house made red sauce, house made meatballs, fresh basil, ricotta, and napa cheese blend.

Meats

sweet sausage, spicy chicken, sausage, prosciutto, pepperoni, honey ham, meatballs, bacon, fire-roasted chicken, hot capicola, anchovies, shrimp.

Vegetables

roasted red peppers, caramelized onions, fire-roasted eggplant, fire-roasted mushrooms, fire roasted zucchini, spinach, banana peppers, black olives, kalamata olives, sun-dried tomatoes, fresh tomatoes, artichokes, green peppers, pineapple, figs.

Cheeses

napa blend (shredded mozzarella & provolone), ricotta, fresh mozzarella, shredded cheddar, shredded parmesan, gorgonzola, crumbly goat, feta.