Suggested buffalo. Served with bleu cheese & celery
Suggested: cherry peppers and chive butter
Suggested: bbq
Suggested plain. Home-cut fries & house made honey mustard
Butter poached lobster infused with saffron & a pesto dressing
Battered & paired with fresh marinara
Pan fried & served with sweet citrus slaw
Bacon & chive
Changes daily
Sesame glazed with wasabi mayo
Grain mustard
Baby spinach, crumbled gorgonzola with our warm bacon, mushroom & shallot dressing
Finely chopped romaine, tossed in our creamy caesar with shaved parmesan with crispy bacon housemade croutons & a poached egg
Herb marinated fresh mozzarella in our light strawberry vinaigrette & roasted walnuts
As featured in the "the list" magazine this is an entree salad with avocado & caramelized grapefruit. Greens & a jalapeno citrus dressing
Named the "best appetizer on long island" fresh seafood in a bacon carbonara cream
Garlic wine or marinara
Cauliflower, apple & chive puree
Sauteed mushroom, broccoli & shallots with a jameson whiskey sauce
Makers mark marinated and paired with herb roast tomato, garlic sauteed mushrooms & crispy onions
28 day aged, certified prime angus, 20 ounce ny strip with spinach, caramelized shallots, mushrooms & hennessey sauce
Broiled haddock sauteed shrimp, sea scallops, clams & mussels with braised endive and roast fingerlings
Ground sirloin layered with sauteed mirepoix & mash
Guinness battered with large house-cut chips over french peas
Marinated in harp ale with butter poached potatoes and a grain mustard sauce
Galtee irish cheddar, butter poached lobster and baked parmesan crust
Grilled and diced with, spinach, roasted peppers, with roasted garlic & white wine oil
Gorgonzola stuffed, chestnut sage butter
Sauteed field mushrooms, roasted red peppers fresh mozzarella & a light white truffle alfredo
Caramelized apples, endive & horseradish cream
In a creamy mornay sauce fresh mozzarella & crispy proscuitto with roasted red peppers. Fingerling potatoes & sauteed spinach
Oven roasted tomates, grilled aubergine with roasted potatoes & pesto garnish
Rollatini style stuffed with prosciutto, mozzarella roasted peppers with a pink marinara
Served with bleu cheese & celery
Battered & paired with house-made marinara
Pan fried & served with a sweet citrus slaw
Choice of: bbq, thai or cherry pepper butter served with jalapeno corn bread
Fried potato farls & toast points
Tossed with cherry peppers and chive butter
Home-cut fries & house made honey mustard
Butter poached lobster infused with saffron & a pesto dressing
Sesame glazed & wasabi mayo
Our strawberry vinaigrette, roasted walnuts & marinated fresh mozzarella
Romaine, poached egg & parmesan with bacon
Baby spinach, avocado, crumbled gorgonzola, with a warm bacon, mushroom and shallot dressing
Pesto, parmesan & fresh mozzarella
Grilled chicken, red pepper pesto sliced olives & fresh mozzarella
Shaved garden tomato, mozzarella, pesto & parmesan cheeses
10 ounce sirloin
Bacon, lettuce, tomato & spicy mayo
Sliced prime rib, mozzarella & au jus
long island blue crab
Harp marinated corned beef on tomato rye
Irish bacon & cheddar on white
Sauerkraut & russian
Sauteed mushrooms, onions, peppers & spinach with melted mozzarella & balsamic
Entree salad with avocado & caramelized grapefruit, field greens & a jalapeno citrus dressing
Grilled chicken, roasted red peppers, artichoke heart & fresh mozzarella
The irish love a good "toastie" our has traditional irish bacon & cheddar with sliced tomato and shaved onion
Porter marinated steak with sauteed mushrooms, cheese & crispy onions
Pico de gallo & sour cream
House-made hp sauce
Side of russian dressing
Tossed with a lemon aioli & cucumber pickle topped with a butter poached clam
Horseradish cream
Roasted cherry tomatoes & marinated fresh mozz
Rolled in cinnamon & deep fried with caramei
Choice of garlic wine or marinara with garlic toast
Chilled with hennessey cocktail sauce. Minimum order 2 please
Voted best appetizer on long island 2 years in a row! Tossed in a bacon carbonara cream
Some suggestions: mushrooms, ham, tomatoes, peppers, onions, spinach
Any style at all
Poached eggs atop wilted spinach & canadian bacon with made to order hollandaise sauce and english muffin
Certified prime angus steak with spuds, toast and eggs however you prefer them
Harp ale marinated - its lovely served with 2 eggs any style
Irish bacon. Sausage. Mushrooms. Eggs any style, roast tomato. Black & white pudding & fries. If you had a hangover when you ordered it you won't when you finish it!
10 ounce sirloin burger lettuce, tomato & crispy onions
Eggs your style with mustard dressed leaves & hash browns
Short stack choose: belgium chocolate, fresh strawberries & cream, maple syrup & housemade sweet butter
Choose: belgium chocolate, fresh strawberries & cream, maple syrup & housemade sweet butter
Feeds 2, bagels, toast croissants, preserves & butter
Shaved parmesan & our creamy caesar croutons with a poached egg & bacon
Sliced prime rib on garlic toast with mozzarella & au jus
Beer marinated corned beef sauerkraut & russian with swiss on toasted rye
10 ounce sirloin burger bacon, sauteed onions & swiss
Irish bacon & cheddar on white
Bagels, toast, danish, muffins croissants, preserves & butter
Fresh seasonal fruits & assorted aged cheeses
Torn romaine with shaved parmesan our creamy dressing & croutons
Your choice of: onion, swiss & chive pepper, onion & monterey jack spinach, tomato & mozzarella
Field greens tossed with our strawberry vinaigrette marinated mozzarella & roasted walnuts
Souffle style with a vanilla bean custard
Served with home fries your guests can create their own that morning
Poached eggs atop wilted spinach & canadian bacon with a made to order hollandaise sauce and english muffin
Select one banana foster - belgium chocolate ricotta & strawberry
Select house made rustic or white with maple syrup & honey butter
Served with a brandy, shallot & dijon pan sauce with dauphanoise potatoes, & haricot verts
Lemon & white wine sauce served with dauphanoise potatoes, haricot, verts & roasted peppers
Dauphanoise potatoes haricot verts & roasted peppers
Prosciutto & pearl onion served with or without chicken
A la mode raspberry sauce
Made by a local bakery designed to your liking
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.