Served with choice of pasta or salad 6 additional for clam sauce on pasta.
Served with choice of pasta or salad 6 additional for clam sauce on pasta.
No side included. Served with choice of pasta or salad 6 additional for clam sauce on pasta.
Fresh oven-baked bread stuffed with your choice.
Pizza dough stuffed with sausage, pepperoni, mozzarella, and parmesan.
Pizza dough stuffed with fried chicken cutlet, mozzarella, and parmesan. Served with a side of sauce.
Pizza dough rolled with ricotta, spinach, sausage, pepperoni, and mozzarella.
Thin crust pizza dough rolled up with your choice of two combinations.
Pizza dough pocket filled with seasoned ricotta cheese and mozzarella.
Pizza dough stuffed with eggplant, mozzarella, and tomato sauce.
Round.
Square.
Serves 1 to 2 people. Romaine lettuce with croutons, parmesan, and creamy Dijon Caesar dressing.
Serves 1 to 2 people. Ham, salami, Swiss, provolone over lettuce with black olives, green olives, and roasted peppers.
Serves 1 to 2 people.
Serves 1 to 2 people.
Serves 1 to 2 people.
Stuffed shells, meatballs, and lasagna.
Chicken or veal sauteed with fresh mushrooms in a marsala wine sauce.
Served over a bed of lettuce with a side of tomato sauce.
Shrimp sauteed in egg batter with lemon, butter, and sherry wine.
Breast of chicken or veal sauteed with mushrooms, artichoke hearts in marsala wine, and topped with mozzarella.
Fried eggplant filled with ricotta and ham. Topped with fresh tomato sauce and mozzarella.
Served over pasta.
Shrimp sauteed in olive oil, garlic, lemon, butter, and sherry wine.
Breast of chicken sauteed with mushrooms, artichoke hearts in a light tomato sauce, and topped with provolone.
Shrimp sauteed in a pink cream sauce with fresh tomato and bacon.
Breast of chicken or veal sauteed in an egg batter with lemon, butter, and sherry wine.
Fried chicken breast in ala vodka sauce topped with hot cherry peppers and fresh mozzarella.
Marinara sauce, fresh mozzarella, fresh basil with a whisper of garlic, and oil.
Broccoli, mild Cheddar, and white sauce.
Pepperoni, meatball, sausage, mushroom, peppers, onion, and extra cheese.
Lightly breaded chicken breast with fresh plum tomato sauce topped with mozzarella.
Penne pasta in a creamy pink vodka sauce and topped with mozzarella.
Square baked crust topped with tomato sauce, fresh mozzarella, ricotta cheese, and pecorino romano.
The thin crust baked with tomato sauce topped with foir di latte mozzarella, fresh tomato, roasted peppers topped with fresh basil, and EVOO.
Spinach and mozzarella in a white cream sauce.
Fried eggplant, broccoli, zucchini, and mushroom on a whole wheat crust with mozzarella.
Baby shrimp, fresh garlic, and mozzarella with tomato sauce.
Ricotta, mozzarella, and parmesan.
Thin square pizza crust baked with mozzarella then topped with fresh pizza sauce and pecorino romano with an EVOO drizzle.
Pepperoni, meatball, sausage, mushroom, peppers, onion, and extra cheese.
Thin square crust, roasted garlic, plum tomato sauce, topped with mozzarella, and basil.
Mozzarella baked crust topped with Greek salad.
Fried chicken with Thousand Island dressing topped with mozzarella, Cheddar, and bacon.
Vodka sauce topped with fresh mozzarella, fresh basil with a whisper of garlic, and oil.
Whole wheat crust, crushed tomato, and fresh sauteed zucchini.
Ham, salami, pepperoni, sausage, and mozzarella.
Breaded chicken with hot sauce and blue cheese dressing and topped with mozzarella.
Square baked crust topped with elbow macaroni, mild Cheddar cheese, mozzarella, and pecorino romano cheese.
Square baked crust topped with chicken tossed in sweet and sour sauce with red pepper flakes topped with red peppers, jalapeno peppers, and mozzarella.
Mozzarella baked crust topped with grilled Caesar salad.
Chicken breast sauteed in marsala wine sauce with fresh mushrooms topped with mozzarella.
Broccoli, fresh tomato, and eggplant sauteed in Garlic & oil topped with mozzarella.
Serves 3 to 4 people. Romaine, sweet dried cherries, grilled chicken breast, tomato, carrots, red onion, candied pecans, and crumbled gorgonzola cheese tossed in vinegarette.
Serves 3 to 4 people. Romaine lettuce with croutons, parmesan, and creamy Dijon Caesar dressing.
Serves 3 to 4 people. Masculin gourmet greens, crumbled gorgonzola cheese, diced tomato, walnuts, and dried cranberries with vinaigrette.
Serves 3 to 4 people. Field greens tossed with toasted almonds, dried blueberries, candied pecans, and chopped tomato in vinegarette topped with feta cheese.
Serves 3 to 4 people. Ham, salami, Swiss, provolone over lettuce with black olives, green olives, and roasted peppers.
Serves 3 to 4 people.
Serves 3 to 4 people.
Serves 3 to 4 people. Garden salad with fried chicken cutlet, shredded mozzarella cheese and topped with creamy Italian dressing.
Serves 3 to 4 people. Chopped iceberg lettuce with chopped salami, provolone, and chickpeas.
Serves 3 to 4 people.
18" round (8 slices), mozzarella cheese, and tomato sauce.
Square (12 slices), thick crust with mozzarella cheese, and tomato sauce.
Thousand Island dressing or lettuce.
With tomato sauce.
With tomato sauce.
Marinara sauce, fresh mozzarella, fresh basil with a whisper of garlic, and oil. 12" individual hand-stretched pizza.
Fresh tomato and onion marinated in a vinaigrette over mozzarella. 12" individual hand-stretched pizza.
Tomato sauce topped with sweet sausage, ricotta, a touch of fresh mozzarella, and provolone. 12" individual hand-stretched pizza.
Mozzarella topped with roasted pepper, pepperoni, black olives, and fresh tomato with marinara sauce. 12" individual hand-stretched pizza.
Fresh baby arugula, prosciutto, and shave pecorino romano. Topped with EVOO, and a sweet balsamic glaze. 12" individual hand-stretched pizza.
Baked pizza crust topped with fried chicken, cherry tomatoes, and red onions with a creamy Italian drizzle. 12" individual hand-stretched pizza.
Fried eggplant, roasted peppers, fresh mozzarella, and tomato sauce. 12" individual hand-stretched pizza.
Neopolitan pizza with tomato sauce and mozzarella topped with cold shredded mozzarella cheese. 12" individual hand-stretched pizza.
The thin crust is baked with crushed tomato, garlic, and pecorino romano. Topped with fresh basil.
Fresh baked pizza crust with mozzarella topped with your choice of salad garden, Greek, or Ceasar. 12" individual hand-stretched pizza.
Shrimp, roasted garlic, and mozzarella over tomato sauce. 12" individual hand-stretched pizza.
Mozzarella with spotted ricotta cheese and parmesan. 12" individual hand-stretched pizza.
Out meatballs and ricotta cheese with fresh mozzarella topped with famous tomato sauce and fresh basil. 12" individual hand-stretched pizza.
Sweet Italian sausage, fresh broccoli rabe sauteed in garlic, and oil on top of a fresh-baked crust with mozzarella cheese. 12" individual hand-stretched pizza.
The square crust baked with chicken breast tossed in sweet and sour sauce, crushed red pepper flakes topped with red peppers, jalapenos, and mozzarella. 12" individual hand-stretched pizza.
Spinach, mushroom, fresh tomato sauteed in garlic, oil over fresh mozzarella, and tomato sauce. 12" individual hand-stretched pizza.
Our signature chef's crust is topped with our vodka sauce, fresh mozzarella, caramelized onions, and toasted bread crumbs. 12" individual hand-stretched pizza.
A Neopolitan pizza on a thin crust topped with pecorino Romano and fresh basil with an EVOO drizzle. 12" individual hand-stretched pizza.
Thin baked with tomato sauce topped with fior di latte mozzarella, fresh tomato, roasted peppers. Topped with fresh, basil, and EVOO. 12" individual hand-stretched pizza.
Bowtie pasta in a pink tomato cream sauce with fresh basil. Tossed with cubed fresh mozzarella.
Chicken pieces sauteed with broccoli rabe, potatoes, and sausage in a garlic wine sauce.
Penne tossed with broccoli rabe, sweet sausage, and cannellini beans in a garlic wine sauce.
Bacon and onion tossed in a cream sauce with your choice of pasta.
Fresh garden vegetables sauteed in garlic and oil or tomato sauce over your choice of pasta.
Cheese tortellini tossed with baby shrimp and sweet peas in a pink cream sauce.
Chicken, mushroom, onion sauteed in a light tomato sauce and tossed with fresh mozzarella.
Creamy pink vodka sauce sauteed with imported prosciutto.
Chicken sauteed with spinach in a light tomato sauce and tossed with fresh mozzarella.
Pasta tossed with a creamy Alfredo sauce.
Lightly breaded broccoli florets. Served with tomato sauce or a side of bleu cheese dressing.
10 pieces. Served with a side of bleu cheese dressing and spicy hot sauce.
5 pieces.
6 pieces. Served with a side of tomato sauce.
5 pieces. Served with a side of tomato sauce.
With melted mozzarella.
Per dozen.
lettuce, tomato, and mayonnaise.
lettuce, tomato, and mayonnaise.
Ham, salami, provolone, and Swiss with the works.
Fried chicken cutlet in vodka sauce topped with hot cherry peppers and fresh mozzarella.
Grilled chicken with broccoli rabe, hot cherry peppers, and fresh mozzarella.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.