chopped with herbs and breadcrumbs and laced with a garlic lemon sauce.
cornmeal fried calamari served with our marinara dipping sauce.
house made and served with our cajun remulade.
shrimp, chicken and andouille sausage slow stewed with rice, vegetables and cajun spices. a house favorite.
bbq pulled pork baked in a tortilla wrap with our bbq dipping sauce.
yes we do have them, most days! panko breaded and served with herb aioli.
served with marinara sauce.
deep fried and served with buffalo sauce and bleu cheese dressing.
fresh mussels steamed with spinach, tomatoes and gorgonzola cheese in a light herb broth.
stuffed with crabmeat and andouille sausage then drizzled with a garlic and lemon sauce.
1/2 rack of our slow roasted bbq ribs.
a bowl of spicy crawfish steamed with garlic, white wine and lobster consomme. garnished with herb crostinis.
style: buffalo, asian, bbq.
alligator tail breaded and fried. served with our cajun remulade for dipping.
beer battered kosher dill pickles served with bbq sauce.
served over field greens with cocktail sauce.
hot wings, pulled pork pocket, fried green tomatoes, 1/2 rack of ribs and crispy onion strings.
mesclun greens with caramelized pecans, crumbled gorgonzola cheese and a pecan vinaigrette.
pecan encrusted goat cheese served over mesclun greens tossed with onions, tomatoes, cucumbers, peppers, corn, and a balsamic vinaigrette.
chopped romaine lettuce tossed with caesar dressing, crispy croutons and shaved romano cheese.
grilled portabella mushroom, zucchini, yellow squash, carrots, and roasted potatoes over mesclun greens with a balsamic vinaigrette.
clams, 4 oysters, 4 shrimp.
fresh yellow fin tuna, red onions, avocado, and scallions tossed with soy sauce and sesame seeds.
spicy crawfish tossed with bowtie pasta in a light cream sauce. also offered with chicken.
diced grilled chicken and farfalle pasta tossed with sun dried tomatoes, fresh broccoli florets, garlic, and basil pesto in a light chicken broth.
mussels, shrimp, scallops, and calamari served over linguine in a fra diavolo sauce.
penne pasta tossed with fresh broccoli florets in a light garlic and oil. dressing: chicken, shrimp, italian sausage.
blackened, broiled or fried. served with steamed white rice and mixed vegetables.
dusted with breadcrumbs and laced with a lemon and white wine sauce. served with steamed white rice and mixed vegetables.
served over grilled pineapple with a hot and sweet thai chili sauce. served with jasmine rice and mixed vegetables.
served blackened, or broiled in a lemon and white wine sauce. served with steamed white rice and sauteed spinach.
grilled 10 oz. burger on a roll with all the trimmings. served with french fries and onion strings.
our 10 oz. burger with cajun spice, topped with bleu cheese, bacon, and all the trimmings. served with french fries and onion strings.
blackened boneless breast of chicken served on a roll with lettuce, tomato, onion and bleu cheese dressing.
oz. sliced sirloin with melted gorgonzola cheese. served open faced on white toast points and finished with a beef demi glace.
breaded and fried served on a roll with lettuce tomato, onion and pickle choose from:
boneless breast of chicken fried and smothered in our buffalo sauce. served on a roll with lettuce, tomato, onion and bleu cheese dressing.
crispy bacon, romaine lettuce and sliced tomato on white grilled toast with mayonnaise.
our slow roasted pulled pork smothered in bbq sauce and piled high on a sweet roll.
yellow fin tuna pan seared rare with lettuce, tomato, onion and wasabi mayonnaise.
grilled chicken topped with roasted red peppers, melted mozzarella cheese and herb aioli.
deep fried lump crab cakes on a sweet roll with lettuce, tomato, onion and our cajun remulade.
sliced roast beef piled on a kaiser roll with sauteed onions and melted mozzarella cheese.
on a sweet roll with lettuce, tomato, onion and pickle. served with french fries and onion strings.
diced chicken, romaine lettuce, crispy croutons and shaved parmesan cheese tossed with caesar dressing in a flour tortilla wrap.
sliced turkey breast on a hero with bacon, lettuce, tomato and an herb aioli.
portobello mushroom, zucchini, yellow squash and carrots with melted mozzarella cheese and a balsamic vinaigrette.
grilled chicken, corn salsa, lettuce, tomato and onion tossed in our bbq sauce in a flour tortilla wrap.
hand breaded served with mashed potato, brown gravy and homemade corn bread.
full rack smothered in our house made barbeque sauce with mashed or fries.
shrimp, scallops and filet of tilapia with tartar sauce and fries.
with our delicious crabmeat dressing, baked with garlic wine sauce, rice.
made with shrimp, chicken, andouille sausage, smoked ham, vegetables, rice and cajun spices.
boneless chicken breast topped with marinara and mozzarella, served with linguini.
stuffed shrimp, sea scallops, filet of sole, baked clams, stuffed mushrooms, garlic and wine sauce.
with corn salsa.
Avocado, tomatoes, cilantro, jalapenos and Monterey Jack Cheese. Finished with a chipotle aioli.
With your choice of cheese.
Fresh spinach, mushrooms, onions, tomatoes & melted Swiss cheese.
Lump crabmeat, crawfish & asparagus. Finished with a Bechamel sauce.
Asparagus tips, creamy goat cheese & crumbled bacon.
2 Eggs any style with sliced prosciutto, fresh spinach and mozzarella cheese on warm sourdough bread.
Stuffed with scrambled eggs, black beans, tomatoes, onions, peppers, avocado & Monterey Jack cheese. Served with our Buffalo sauce.
Two poached eggs with sliced ham over an English muffin. Finished with Hollandaise sauce.
Challah bread French Toast with cinnamon & brown sugar.
3 pieces of our crispy fried chicken with house made biscuits & gravy.
Our 6oz. New York Strip Steak cooked to order and topped with two fried eggs.
Bacon, Ham & Turkey Sausage
chopped with herbs and breadcrumbs and laced with a garlic lemon sauce.
cornmeal fried calamari served with our marinara dipping sauce.
house made and served with our cajun remulade.
shrimp, chicken and andouille sausage slow stewed with rice, vegetables and cajun spices. a house favorite.
bbq pulled pork baked in a tortilla wrap with our bbq dipping sauce.
yes we do have them, most days! panko breaded and served with herb aioli.
served with marinara sauce.
deep fried and served with buffalo sauce and bleu cheese dressing.
fresh mussels steamed with spinach, tomatoes and gorgonzola cheese in a light herb broth.
stuffed with crabmeat and andouille sausage then drizzled with a garlic and lemon sauce.
1/2 rack of our slow roasted bbq ribs.
a bowl of spicy crawfish steamed with garlic, white wine and lobster consomme. garnished with herb crostinis.
buffalo, asian, or bbq. dressing: buffalo, asian, bbq, gator bites.
alligator tail breaded and fried. served with our cajun remulade for dipping
beer battered kosher dill pickles served with bbq sauce.
served over field greens with cocktail sauce.
hot wings, pulled pork pocket, fried green tomatoes, 1/2 rack of ribs and crispy onion strings.
mesclun greens with caramelized pecans, crumbled gorgonzola cheese and a pecan vinaigrette.
pecan encrusted goat cheese served over mesclun greens tossed with onions, tomatoes, cucumbers, peppers, corn, and a balsamic vinaigrette.
chopped romaine lettuce tossed with caesar dressing, crispy croutons and shaved romano cheese.
grilled portabella mushroom, zucchini, yellow squash, carrots, and roasted potatoes over mesclun greens with a balsamic vinaigrette.
spicy crawfish tossed with bowtie pasta in a light cream sauce. also offered with chicken.
diced grilled chicken and farfalle pasta tossed with sun dried tomatoes, fresh broccoli florets, garlic, and basil pesto in a light chicken broth.
mussels, shrimp, scallops, and calamari served over linguine in a fra diavolo sauce.
penne pasta tossed with fresh broccoli florets in a light garlic and oil.
blackened, broiled or fried. served with steamed white rice and mixed vegetables.
dusted with breadcrumbs and laced with a lemon and white wine sauce. served with steamed white rice and mixed vegetables.
served over grilled pineapple with a hot and sweet thai chili sauce. served with jasmine rice and mixed vegetables.
served blackened, or broiled in a lemon and white wine sauce. served with steamed white rice and sauteed spinach.
grilled 10 oz. burger on a roll with all the trimmings. served with french fries and onion strings.
our 10 oz. burger with cajun spice, topped with bleu cheese, bacon, and all the trimmings. served with french fries and onion strings.
blackened boneless breast of chicken served on a roll with bleu cheese dressing. served with french fries.
8 oz. sliced sirloin with melted gorgonzola cheese. served on a hero with french fries.
filet mignon, duck breast, bbq ribs and fried chicken. paired with potato and mixed vegetables.
8 oz. filet mignon laced with a beef demi glace. served with garlic mashed potatoes and mixed vegetables.
marinated and cooked to order with grilled scallions. served with garlic mashed potatoes and mixed vegetables.
duck breast medallions finished with an orange demi glace. served with garlic mashed potatoes and mixed vegetables.
on a sweet roll with lettuce, tomato, onion and pickle. served with french fries and onion strings.
cooked to order with a beef demi glace and herb aioli. served with garlic mashed potatoes, mixed vegetables and onion strings.
shrimp, chicken and andouille sausage slow stewed with rice, vegetables and cajun spices. a house favorite.
grilled pork tenderloin served with sweet potato wedges, fresh sauteed spinach and home made apple sauce.
stuffed with crabmeat and breadcrumbs and drizzled with a lemon, butter and white wine sauce. served with steamed white rice and mixed vegetables.
slow roasted ribs smothered in our house made bbq sauce. served with garlic mashed potatoes and mixed vegetables.
4 pieces, breaded and fried served with cornbread, garlic mashed potatoes and brown gravy.
boneless breast of chicken breaded and pan fried. topped with mozzarella cheese and marinara sauce. served with linguine.
jumbo fried shrimp served on a sweet roll with lettuce, tomato, onion, pickle and our cajun remulade. served with french fries.
filet of tilapia, sea scallops, stuffed shrimp, baked clam and stuffed mushrooms with a lemon, butter and white wine sauce. served with steamed white rice and mixed vegetables.
bacardi limon and club soda with a splash of cranberry juice and pink lemonade.
sweet carolina tea vodka with pink lemonade.
kettle one citroen, sprite, sour mix and a splash of cranberry juice.
vodka, rum, tequila, gin and peach schnapps with sour mix and a splash of cranberry.
stolichnaya oranj and sprite with a splash of orange juice.
our classic margarita made with jose cuervo and grand marnier.
bailey's irish crème and kahlua with fresh coffee. topped with whipped cream and creme de menthe.
with corn salsa.
clams, 4 oysters, 4 shrimp.
fresh yellow fin tuna, red onions, avocado, and scallions tossed with soy sauce and sesame seeds.
murky ounces for two! absolute vodka, southern comfort, blue curacao, orange, pineapple and cranberry juice.
white, dark and spiced rum shaken with tropical juices it will blow you away.
vodka, chambord, triple sec and sour mix add to this explosive concoction.
meyers dark rum, triple sec, lime juice and sour mix rimmed with sugar.
vodka, gin, rum, tequila and triple sec with orange juice, sprite and sour mix.
meyers dark rum, kahlua, lime juice and pineapple juice with a splash of coke.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.