Depends on the Chef’s Mood
Tomatoes, Garlic, Onions , Olive Oil & Parmesan Belgium Endive , Kale & Mushroom Salad - Lemon Garlic Vinaigrette
Caramelized Pecans, Blu Cheese, Pear Vinaigrette Crisp Goat Cheese - Roasted Eggplant, Zucchini & Tomato Sauce
Prosciutto, Green Beans & Feta Cheese
A Rich and Savory Veal Ragu
Pepperdew Aioli
Tomatoes, Bacon, Herbs & Gruyere Cheese Burrata Cheese - Aged Balsalmic & Marinated Heirloom Tomatoes
Baby Arugula & Cherry Tomatoes
Lemon and Drawn Butter
Mushrooms Risotto & Port Wine Reduction
Baby Cockle Shells Clams, Roasted Garlic & Butter
Lemon Brodetto, Gnocchi & Broccoli Rabe
Potato Puree
Mussels, Sweet Sausage, Leeks & Saffron
Farro & Thyme Creme Friche
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.