sweet potato patties served with chick peas
potatoes with a stuffing of raisins & cashews
skewered rolls of minced vegetables
mushrooms marinated in pickled seasoning cooked in a clay oven
crisp patties stuffed with peas & potatoes
a mouth watering mixture of crisps, potatoes, and chick peas in a tamarind
assorted vegetable fritters
fresh flaked crab meat cooked with curry leaves, onions, tomatoes and ginger
jumbo shrimps marinated in yogurt, ginger and mace
cubes of salmon fillet marinated in yogurt and spices with a subtle flavor ajwain
skewered tender rolls of ground lamb
quails cooked to perfection in a clay oven
boneless pieces of chicken marinated in ginger, garlic and an array of herbs, spices and flavored with mace
boneless pieces of chicken marinated in mint marinated in mint, coriander, and cooked to perfection
chicken pieces marinated in a pickle seasoning enough to tickle your palate
boneless morsels of chicken marinated in spices, our version of chicken tikka
jumbo shrimps marinated in a traditional style, cooked in a tandoor
fillet of salmon spiced and roasted in clay oven
whole fish authentically marinated and cooked over a charcoal fire
tandoori leg of lamb delicately marinated in rum & spices
lamb chops marinated in fresh ginger and garlic
boneless lamb marinated in yogurt, ginger & garlic
half chicken marinated with yogurt and spices the tastiest way to barbeque chicken.
boneless chicken breast seasoned with an array of herbs, spices, ginger, garlic, and an added touch with mace
boneless morsels of chicken marinated in yogurt & spices
tender rolls of ground chicken cooked in a clay oven
our special tandoori from from the best pick of greens, served hot with pineapple and tomatoes. delightfully different.
an exotic mint flavored homemade cottage cheese kabab for vegetarians
fish cooked in fenugreek. a specialty of the house
shrimps cooked in a wok with freshly ground spices and herbs
a tangy curry cooked with freshly ground spices and herbs
chicken pieces roasted in a clay oven and tossed in a creamy tomato sauce. unquestionably the most versatile delicacy in the north of india
morsels of chicken in a hot tangy sauce, not for the faint hearted
tender pieces of chicken cooked in a creamy sauce with cardamom topped with dried fruits and nuts
boneless chicken semi-dry tossed with fresh tomatoes, onions, herbs and bell peppers
boneless chicken sauteed with sliced jalapenos in a tangy sauce
an aromatic lamb preparation laced with the flavor of crackled whole spices
cubes of lamb roasted in a clay oven, cooked with ginger, chilies, and freshly ground spices
boneless chunks of lamb cooked in chef's special sauce with apricots and garnished with straw potato
baby goat meat stir cooked in a spicy sauce
southern spicy and tangy chilly gravy with baby corn, mixed vegetables, spices and herbs
an exotic and colorful eggplant delicacy, cooked in yogurt and spices
diced cauliflower cooked with bell pepper, tomatoes and freshly ground spices
fresh crispy okra tossed with onions and spices sprinkled with coriander
chick peas cooked with ginger and spices sprinkled with coriander
mustard greens cooked punjabi style, goes perfect with corn bread
flavorful combination of fresh green spinach and corn cooked with ginger and fenugreek
a semi-dry and colorful preparation of homemade cottage cheese cooked in a wok with bell peppers and tomatoes
fresh mixed vegetables cooked in a mild sauce
spinach and cottage cheese rounds cooked in a creamy tomato sauce
cubed cottage cheese cooked in a creamy tomato sauce
today's special potato dish
a harmonious combination of black lentils cooked over a slow fire. a favorite with almost all gourmets
a smooth delicacy from the kitchens of north
naturally aromatic long grain rice
multi-layered floured bread
a corn bread
a bread made of white flour as thin as a handkerchief
a bread made of white flour topped with fresh minced garlic
a soft onion bread
a flat bread with potato stuffing
a minted whole wheat bread
a multi-layered whole wheat bread
a crispy white flour bread garnished with dry onion seeds
an unleavened whole wheat bread
keema/paneer/dry fruits
a combo of 3 house favorite breads (naan, onion kulcha, and parantha)
an indian popsicle pistachio flavored
a light pastry made from milk and honey
sweet, spongy cottage cheese dumpling flavored with cardamom
cool rice pudding cooked with almonds
mango, pista
a delightful assortment of flavors, pineapple, orange, coconut, peach and lemon
middle eastern pastry
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.