arugula, goat cheese mousse, spiced almonds
trevisano, lemon anchovy vinaigrette, reggiano
frog hollow, apricots, saba
salt cod, preserved lemon aioli, pepper confit, smoked paprika oil
ginger miso, pickled kohlrabi, mango, cucumber
taramind chile sauce, yogurt raita
strawberry rhubarb gastrique, toasted brioche
heirloom tomatoes, trumpet royal mushrooms, chanterelles, reggiano
succotash, shitakes, corn fondant, sumer truffle
summer ratatouille, olive tapenade
lobster, mussels, clams, monkfish, chorizo, saffron
heirloom carrots, fingerlings, lemon verbena jus
braised greens, bacon, yams, apricot glaze
panzanella salad, manchego, fingerlings
cheddar, bacon, hand cut fries, add foie gras sup 12
spiced strawberry compote
graham cracker
champagne, freshly squeezed blood orange juice
prosecco, peach juice
frisee, goat cheese
local & artisinal cheeses, fruits, nuts, crostini
pineapple, bananas
strawberries, warm maple syrup
liv vodka, freshly squeezed grapefruit juice
ny distillers gin, campari, sweet vermouth, citrus juices
liv bourbon, cointreau, lime, sour
gribiche sauce
yogurt raita
pickled radish
cheddar, bacon, spicy ketchup
crispy fingerlings
nicoise
local & artisanal cheeses, crostini, nuts
yogurt raita
pickled radish
celery, blue cheese
aged cheddar, bacon,brioche bun, house made pickles, hand-cut fries
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.