champignons sauvages, superb olive oil & creamy dijon dressing classic
fresh shellfish
eight excellent hog neck oysters, sauce mignonette
five jumbo shrimps, cocktail sauce & citrus mayonnaise
potato and salt cod with garlic codfish souffle
sustainable california sevruga-grade caviar - osetra-grade
sustainable california sevruga-grade caviar - osetra-grade
oysters, clams, mussels, shrimps with three sauces
plateau, with caviar, sashimi, soy and wasabi
with black truffles and cornichons
red wine shallots, butter, field mushrooms
sesame-crusted sushi in lemongrass-scented broth enoki, daikon radishes, cucumbers, carrots julienne, sprouts & greens
fennel, saffron, bouillabaisse jus
grilled or steamed
onions, lardons, mushrooms, legumes du jour
rack of lamb, rosemary jus and seasonal vegetables
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.