lightly battered and topped with marinara and four cheeses
steamed in dark beer chipotle and fresh garlic
maine lobster fresh pasta gruyere mornay parmesan tarragon crumble
pepper seared chilled sliced and topped with tobiko caviar wasabi and a soy dipping sauce
parmigiana reggiano crisp filled with risotto over grilled asparagus topped with rosemary skewered lamb finished with a mushroom white truffle demi cream
maryland lump crab and maine lobster meat served over a corn and tomato relish with a spicy remoulade
tender calamari and northern white beans simmered in a spicy marinara sauce served with grilled garlic toast
lightly fried served with a spicy asian dipping sauce
baby greens belgian endive and plum tomatoes topped with balsamic vinaigrette
hearts of romaine seedless red grapes and black walnuts finished with truffled pecorino romano cheese
iceberg lettuce topped with bacon toasted almonds parmigiana reggiano and a danish bleu nd roquefort dressing
sliced red beets over field greens with red onions plum tomatoes gorgonzola cheese and toasted pecans finished with a balsamic vinaigrette
baby field greens topped with fried goat cheese fresh berries and a blackberry balsamic vinaigrette
sesame seed encrusted and seared served with wasabi and a ponzu lime dipping sauce and mizuna green salad
west coast line caught crumb crusted pan roasted with a plum tomato lemon basil chardonnay butter
sauteed shrimp with broccolini and fileto di pomodoro white wine and herbs
oven roasted breast sliced with a kalamata fig maple demi
prosciutto wrapped tornados of veal with a wild mushroom sage demi
two fresh maine lobster tails lightly sauteed in egg batter finished with lemon basil butter and plum tomatoes
grilled lobster tail served over parmesan risotto and asparagus finished with a parmesan cream sauce
pan roasted sliced and served with garlic au jus
8 ounce center cut aged tenderloin of beef finished with garlic herb maison butter
herb crusted chops roasted with a garlic port wine demi
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.