Persian Saffron and Walnuts
w/ Shallots, Burnt Orange, White Bordeaux and Fresh Herbs
Pomegranate and Kale
with Chives, Tomato Water, Shallots and Micro Greens and Chips
Jícama, Feta and Labne
Granny Smith Apples, Frisée, Capers and Dill
with Hummus, Salad Shirazi, Labne, Marinated Red Cabbage and Carrots
Oranges, Pistachios, Arugula, Greek Feta and Pistachio Oil
Tomato Coriander Broth, Kale and Black Currants
Butternut Squash and Tangelos, Basturma, Brussels Sprouts and Black Sour Cherry
Salad of Chickpeas, Cumin Scented Hummus, Dill Broth and Preserved Lemon
Roasted Root Vegetables, Pumpking Fettuccine with Spiced Herb Broth
Serevan's Cole Slaw, Tamarind-Coriander Glaze
Seasonal Vegetables, Wild Mushrooms & Pickled Red Onions
Golden Raisins, Wilted Romaine with Ginger and Orange Broth
Pureé of Bosc and Parsnips, Pomegranate, Walnut and Root Vegetables
with Braised Red Onions, Oven Roasted Tomatoes, Haricots Vertes, Potato Puree and Sumac Reduction
Herbed Labne, Stew of Eggplants and Persian Style Herbed Basmati
and Orange Ice Cream
with Macerated Fruits
with Hazelnut Crust and Apricot Sorbet
with Labne and Walnut Sorbet
Vodka, Cucumber Water, Dill and Pepper
Millbrook Bourbon, Chartreuse, MPO Apple Cider
Grey Goose L'Orange, Grand Marnier and Black Sour Cherry Purée
Light Rum, Passion Fruit, Mint and Lime Juice
Gin, Anjou Pear, Saffron and Ginger
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.