homemade coach farm ricotta dumplings sauteed with ronnybrook butter and silamar farm sage, topped with amazing real live food co. gruyere.
with silmar farm eggplant.
served over sky farms mixed greens.
with silamar farm eggplant caponata.
served with silamar farm musk melon.
sun gold, super 100, beef steak, heirloom, cherry and pear tomatoes with local feta, red and yellow watermelon, fresh basil and monini olive oil.
sky farms greens on sliced local tomatoes with croutons and agri dressing.
the abbodanza mix of tomatoes, sauteed with olive oil and silamar farm garlic with fresh local basil, with cubed fresh buffalo mozzarella.
sauteed with olive oil, local garlic, and sugar hill farm italian sausage.
sauteed with silamar farm garlic and olive oil with a touch of ronnybrook cream.
fresh sheets of homemade pasta stuffed with a hudson valley bolognaise and baked with tomato sauce, bolognaise and parmesan cheese.
grilled with herbs and crushed red pepper.
with marinated local tomatoes and silamar farm basil and monini olive oil.
sauteed with silamar farm garlic, ronnybrook butter and white wine.
with a port wine sauce.
with fresh chanterelle mushrooms and kohlrabi in a sherry sauce.
pan-sauteed with a sauce of fresh mint, herbs and red wine.
seared with rosemary, lemon and olive oil.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.