all selections cholesterol free. without sodium upon request. assortment of fresh grilled vegetables marinated
parma prosciutto and fresh melon
thin sliced raw filet mignon over a bed of arugula shavings of parmigiano with truttle oil
homemade mozzarella with vine ripe tomatoes, fresh basil and extra virgin olive oil
fried squid
portobella mushroom grilled with virgin olive oil and garlic
portobella mushroom sauteed with extra virgin olive oil, garlic, balsamic and black gaeta olives
clams with a light fresh tomato sauce or white wine and garlic
all selections cholesterol free. without sodium upon request. lump crabmeat, shrimp, sweet corn, hearts of palm, belgian endive, extra virgin olive oil and lemon
u2 shrimp saute with champagne, garlic and sweet peas
jumbo shrimp cocktail
sauteed squid with artichoke hearts, oregano and garlic with a barolo red wine reduction
fresh vegetable soup
homemade bean soup
fresh chicken broth with spinach, imported parmigiano and egg drop
fresh chicken broth with homemade pasta filled with meat
short pasta with fresh tomatoes and sun dried tomatoes in a light cream pink sauce
angel hair pasta with garlic. extra virgin olive oil, anchovies and spicy
angel hair pasta with prasciutto, scallions, mushrooms in a light cream pink sauce
all selections cholesterol free. without sodium upon request. homemade pasta with vine ripe tomatoes, golden garlic, basil and extra virgin olive oil
italian tomatoes, basil and garlic
fresh clams with red or white sauce
fine linguine with shrimp and clams in a light pink sauce (no cream)
bow tie pasta with fresh salmon, tomato in cream sauce
gemelli pasta with artichoke hearts. white truffle oil and white wine
chicken breast with eggplant, prosciutto, fresh mozzarella and a touch of tomato sauce
chicken breast dipped in egg, lightly golden with lemon and white wine
half chicken with sausage, peperoncini, garlic, black olives and balsamic vinegar
breaded chicken breast, stuffed with porcini mushrooms, porsciutto, spinach and fontina cheese served over a light brown porcini mushroom sauce
rolled scallopine filled with mozzarella, mushrooms, spinach, on a extra light cream sauce
veal saute in white wine sauce with sun dried tomatoes, and artichoke hearts
veal with eggplant, homemade mozzarella, fresh tomato sauce and basil
veal with scallions. mushrooms and cognac in a light cream sauce
veal saute with fresh tomatoes, homemade mozzarella and fresh basil
veal saute with white wine, prosciutto and sage
breaded veal chop topped with marinated vine ripe tomatoes, arugula, radicchio, and endive
veal chop saute with white wine, garlic and fresh rosemary
veal chop saute with balsamic vinegar, garlic, sausage, pepperoncini and black olives
american rack of lamb encrusted with seasoned italian bread crumbs and finished with a light cabernet/madeira sauce
medallions of beef with capers, garlic, roasted peppers, anchovies in a red wine sauce
medallions of beef with cognac, mushrooms, cream sauce, and a touch of demi-glaze
new york strip steak with green pepper corns, cognac in cream sauce
new york strip steak with fresh tomatoes, basil, garlic and a touch of oregano
broiled, sliced new york strip over arugula, sliced parmigiano and white truttle oil
new york strip with balsamic vinegar, garlic, sausage, peperoncini and black olives
yellowtail filet lightly golden with lemon and white wine sauce topped with portobella mushroom
shrimp saute with a spicy or mild fresh tomato, garlic and basil
u2 shrimp saute with champagne, garlic, sweet peas over giabatta bread
u2 shrimp in a pink shellfish demi-glace finished with cognac over a bed of risotto
seafood combination in a light fresh tomato sauce
black grouper filet in white wine and heart of fennel
all selections cholesterol free. without sodium upon request. whole fish naturally baked in sea salt, deboned table side
arugula, belgium endive and radicchio
arugula salad
fruit in season
assortment of cheeses
franciacorta, cuvee brut
eschol ranch, napa valley
bortoluzzi, isonzo del friuli
rocca della macie, tuscany
st. clement. winery, napa valley
torre di luna, trentino
ivan tamas, california
plozner, grave del friuli. this is the region fast becoming one of italy's new stars. its name refers to the gravelly alluvial soil, conducive to some of the country's most impressive whites.
rocca della macie, tuscany 95% sangiovese, 5% merlot. rocca delle macie has become one of tuscany's greatest wine estates, employing organic fertilization, careful pruning, small oak barriques for aging, and harvesting by hand.
clos du val, carneros
fine ruby
late bottle vintage 1997
10 year old tawny
30 year old tawny
40 year old tawny
gaia & rey, aneglo gaja, piedmont
rossj-bass, aneglo gaja, piedmont
jermann, friuli venezia giulia 100% barrique fermented chardonnay rare and on par with the great white burgundies
jermann, friuli venezia giulia a blend of sauvignon blanc, chardonnary, ribolla, malvasia and picolit, complex and perfumed flavors and aromas
"stature" kendall-jackson, santa maria valley
la scolca, piedmont
williams-selyem, central coast 2001
robert mondavi-mouton rothschild, napa valley 1998
special selection, caymus vineyards, napa valley 2001
napa valley 1999
joseph phelps, napa valley 2000
cosentino winery, napa valley 1998
jarvis winery, napa valley 1999
raymond winery, napa valley 1998
merryvale, napa valley 1998
delia viader, napa valley 2001
stags leap wine cellars, napa valley 1999
chateau montelena, "estate", napa valley 1999
stags leap wine cellars, napa valley 1999
nickel & nickel, napa valley 2000
angelo gaja, piedmont 94% nebbiolo, 6% barbera 1998
tenuta dell ornellaia, tuscany 2000
tenuta san guido, tuscany cabernet sauvignon 1998
piero antinori, tuscany 1998
piero antinori, tuscany 1999
terrabianca, tuscany 75% cabernet sauvignon, 25% merlot 1999
argiano, tuscany equal portions of cabernet sauvignon, merlot, sangiovese and syrah 2000
marchesi de frescobaldi-robert mondavi, tuscany 60% sangiovese / 40% merlot 199
greve, tuscany 100% cabernet sauvignon 1998
darmaji, angelo gaja, piedmont 1998
angelo gaja, piedmont old vine nebbiolo 1999
bertani 1996
vega sicila, ribera del duero, spain 75% tempranillo 25% merlot & malbec 1996
vega sicila, ribera del duero, spain 70% tempranillo 20% cabernet sauvignon 10% merlot, malbec & aibillo 1989
poderi colla 85% dolcetto/15% nebbiolo single-vineyard
"fontanazza", marcarini
"fiulot", alfredo prunotto
umberto cesari, 100% sangiovese
falesco a blend of 33% cabernet sauvignon, 33% merlot and 34% sangiovese
conte don intranova
conte don intranova primitivo supremo
conte don intranova primitivo and negroamaro
conte don intranova primativo nobile
terrabianca 100% merlot from ii tesoro, where the fruit reaches perfect levels of ripeness and extract
marchesi pancrazi, tuscany 100% pinot noir
terrabianca 30% cabernet sauvignon, 70% sangiovese very luscious, very complex
pieve santa restituta, gaja estate
poderi boscarelli
borgo salcetino, radda in chianti
villa la selva 70% cabernet sauvignon & 30% sangiovese
villo pillo estate
argiano
rocca della macie, castellina in chianti
antinori, val di pesa in chianti
la braccesca
teruzzi & puthod 100% sangiovese
terrabianca, radda in chianti
carpineto, greve in chianti
castello di fonterutoli, castellina in chianti
speri
izonzo del friuli, bortoluzzi
"red angel on the moonlight", jermann
mastroberardino
argiolas a big, elegant blend of the bovale, cannoanu and caragnano grapes
la fuga, tuscany 1997
poggio antico 1998
poggio antico 100% sangiovese grosso with 1 less year of barrel age 1999
tenuta san guido, tuscany 40% merlot, 40% cabernet sauvignon and 20% sangiovese
costanza malfatti, morellino di seansano
costanza malfatti, morellino di scansano
crystal valley cellars, mitch cosentino
swanson, napa valley
rombauer vineyards, el dorado county
cosentino winery, lodi "old vines"
cakebread, napa valley
hess select, monterey
california sauvignon blanc, chardonnay and--for its floral/tropical character--muscat canelli, then, from the "spice cabinet, " small amounts of semillon and viognier
emmolo vineyards, napa valley
eyrie, oregon
ivan tamas, california
mastroberardino
feudi di san gregorio 100% fiano di avellino - rich, lush and wonderfully textured.
la meirana, broglia
centurion, la giustiniana
teruzzi & puthod 100% vernaccia aged in barriques
tenuta di nozzole
teruzzi & puthod
argiolas 95% vermentino and 5% malvasia
jermann innovation and impeccable quality are the foundation of silvio jermann's philosophy.
jermann pinot grigio's sister variety is well worth discovering.
jermann 100% ribolla gialla with a range of enticing fruit flavors with an impressive show of depth & elegance.
"cru", livio felluga
bottega vinaia low-yield 15-20 year old vines from two select vineyards in the dolomite alps are the source of this limited production pinot grigio
conte don intranova
conte don intranova
blend of chardonnay, pinot noir and pinot meunier in methode champenois; moscato and, or pinot bianco in italy.
cuvee dom perignon
la grande dame
fleur de champagne rose
blanc de blanc
comtes de champagne blanc de blanc
grande annee 1995 61% pinot noir, 39% chardonnay, from the first pressing only.
cuvee louise
fleur de champagne
cuvee brut
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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