all your favorites on one plate – mozzarella sticks, chicken tenders, potato skins and buffalo wings. served with marinara sauce, bbq sauce, bleu cheese dressing and seasoned sour cream.
served rare with four pepper seasoning, pickled cucumbers and a creamy wasabi sauce.
dipped in our made-from-scratch beer batter, then tossed in coconut and fried until golden brown. garnished with green onions and served with our tangy orange marmalade sauce.
corn tortilla chips with your choice of seasoned pulled chicken or chili. topped with white queso, cheddar cheese and pico de gallo. garnished with jalapeños, sour cream and salsa.
a combination of pork, beef, mushrooms and asian vegetables sautéed in sesame oil, wrapped and fried until golden. served on a bed of thai peanut slaw.
our signature hand-breaded chicken tenders served with honey mustard or bbq sauce. try it buffalo style, tossed in spicy buffalo sauce and served with bleu cheese dressing on the side. $9.49
filled with a blend of cheeses, seasoned chicken and corn & black bean salsa. garnished with pico de gallo, guacamole, shredded lettuce, sour cream and salsa.
deep fried chicken wings tossed in your choice of sauce, served with celery sticks and bleu cheese dressing. sauces: mild, medium, hot honey, hot bbq, chipotle bbq.
creamy hummus topped with diced tomatoes, kalamata olives, roasted red pepper, fresh mint, cherry peppers and feta cheese. served with toasted flatbread.
three melt-in-your-mouth kobe beef patties, grilled to perfection and topped with cheddar cheese. served on our slider buns with a side of lettuce, tomato and pickles.
french bread layered with spicy seafood crab salad and a blend of cheeses, baked and served with a side of marinara.
a blend of spinach, artichoke hearts and creamy asiago cheese, baked and served with white corn tortilla chips and salsa.
with cheese, bacon pieces and seasoned sour cream.
served with a side of marinara.
asian chicken skewers with stir-fry vegetables. served with thai peanut sauce and sweet soy dressing.
lightly battered calamari, fried golden brown and served with a spicy tuong onion sauce and marinara.
sautéed shrimp in a fresh garlic, tomato and white wine sauce, served over penne pasta. topped with shredded parmesan cheese.
sliced grilled chicken tossed with fresh broccoli, mushrooms and penne pasta in a creamy mushroom tomato sauce. topped with grated parmesan cheese.
ricotta cheese tortellini tossed with sautéed chicken, spinach and basil in a sun-dried tomato cream sauce.
blackened chicken served atop a bed of fettuccine with sautéed spinach, garlic, mushrooms and red peppers tossed in our homemade creamy alfredo sauce. topped with fresh parmesan.
we start with perfectly cooked farfalle pasta and add diced chicken, mushrooms, peas and sun-dried tomatoes. it’s all tossed in a spicy vodka cream sauce and sprinkled with freshly grated parmesan cheese.
tender grilled chicken sautéed with fresh garlic, olive oil and white wine. tossed with fresh tomatoes, sun-dried tomatoes, fresh basil, spinach and roasted artichoke hearts. topped with grated parmesan cheese.
choose a light side portion of any one of our pasta selections and enjoy it with a side garden, greek or caesar salad or a bowl of soup. available only during lunch.
sautéed shrimp in a spicy cream sauce with a medley of peppers and red onions. served over penne pasta and topped with lime sour cream.
with garden or caesar salad.
a champps favorite. freshly made with tender onions, topped with a crostini and melted provolone cheese.
topped with bacon pieces, cheddar cheese and croutons.
we make our own daily. ask for today’s selection.
topped with sour cream, cheddar cheese and chives.
fresh ingredients tossed with herb vinaigrette.
fresh romaine tossed with traditional caesar dressing and herb toasted croutons.
mixed greens topped with garden vegetables.
a crisp iceberg wedge smothered with bleu cheese dressing, bacon, tomato and crumbled bleu cheese.
a 12-ounce strip steak perfectly seasoned, chargrilled to perfection, and topped with your choice of 4 grilled or crispy coconut jumbo shrimp. served with a side of garlic mashed potatoes and seasoned vegetables.
pan-seared chicken breasts with chopped walnuts and hazelnut pecan sauce. served with seasoned vegetables, garlic mashed potatoes and tabasco® fried onions.
fresh sautéed salmon fillet served over spinach, artichokes, capers, sun-dried tomatoes, mushrooms and broccoli, prepared in a white wine piccata sauce. topped with parmesan cheese.
samuel adams® beer-battered fillets golden fried, served with fries and coleslaw.
fresh salmon fillet marinated in our sweet bourbon sauce, grilled and served with garlic mashed potatoes and seasoned vegetables.
choose from chicken, beef or shrimp. served with onions, bell peppers, pico de gallo, guacamole, sour cream, shredded cheddar, spanish rice and tortillas.
your choice of an 8 oz. or 12 oz. usda choice sirloin served with potato wedges and broccolini.
slow-cooked baby back pork ribs, smothered in our bourbon bbq sauce and served with fries and coleslaw.
chicken stir-fried in a spicy sauce with carrots and crunchy peanuts. comes with jasmine rice and our own seasoned vegetables.
grilled mahi mahi topped with bruschetta tomatoes. served with a chilled spinach penne salad tossed with cilantro vinaigrette, capers and roasted red peppers. topped with feta cheese and roasted tomatoes.
roasted london broil, sliced thin and piled on a toasted hoagie roll brushed with horseradish sauce. served with steaming hot house au jus and fries.
a tomato tortilla rolled with grilled strips of chicken breast, pepperjack cheese, tomato, lettuce and ranch dressing. served with tortilla chips and fresh salsa.
sliced turkey breast with avocado, applewood-smoked bacon, mixed field greens, tomatoes and provolone cheese.wrapped in a tomato tortilla with tomato vinaigrette and served with a side of pasta salad.
grilled chicken breast tossed in buffalo sauce and topped with crumbled bleu cheese. served on a toasted sesame seed bun with shredded lettuce, tomato and a side of fries.
traditional reuben on dark russian rye. served with house-made potato chips.
our take on a hot pressed cuban sandwich, made with slow-roasted pulled pork, ham, swiss cheese and dijon pickled mayo, all on a fresh roll. served with fries.
pan-fried in herbed parmesan crust served with provolone and marinara on a toasted ciabatta roll. with pasta salad.
fresh roasted pulled chicken salad served with lettuce and tomato on toasted multi-grain bread. served with pasta salad.
fresh roasted turkey topped with applewood-smoked bacon, monterey jack cheese, avocado, iceberg lettuce, tomato and mayonnaise. served on toasted multi-grain bread with house-made potato chips.
fresh roasted turkey, ham, monterey jack and cheddar cheeses, iceberg lettuce, tomato, mayonnaise and applewood-smoked bacon served on toasted multi-grain bread with house-made potato chips.
grilled chicken, salsa verde, pepperjack cheese and flour tortillas. served with a side of warm black bean and corn salsa.
a fresh pita filled with sliced lamb and beef, diced tomato, onion and lettuce. topped with cucumber sauce and served with potato chips.
tender chicken breast grilled with our bourbon bbq sauce and topped with cheddar cheese and applewoodsmoked bacon. served on a toasted sesame seed bun with shredded lettuce, tomato and fries.
a satisfying hot bowl of soup plus a hearty half of a champps sandwich. choose between our reuben, turkey or chicken salad sandwiches.
sliced beef sautéed with green peppers, onions and mushrooms piled high on a toasted hoagie with your choice of melted american or provolone cheese. served with house-made potato chips.
slow roasted pulled pork garnished with southwestern bbq sauce, topped with tabasco® fried onions and served on a toasted sesame seed bun with house-made potato chips and a side of coleslaw.
grilled bbq chicken, bbq sauce, mozzarella, diced red pepper and tabasco® fried onion strings.
asiago cheese sauce, mozzarella, spinach, diced chicken and sliced mushrooms.
diced chicken, applewood-bacon, mozzarella and spinach artichoke dip.
tomatoes, mozzarella and basil. topped with balsamic vinaigrette.
mozzarella, oregano, italian sausage and pepperoni.
here’s the best trade of the season. switch from fries to champps’ onion rings. they’re sliced thick, fried to a crispy golden brown, and only $1 more.
a premium melt-in-your-mouth kobe beef burger with cheddar cheese and all the classic fixings. this burger is a home run
perfectly seasoned and topped with bourbon bbq sauce, melted cheddar cheese, creamy coleslaw and crispy fried onion strings.
two champps favorites combined on one bun. our signature burger with cheddar cheese, applewood-smoked bacon. topped with bbq pulled pork, chipotle mayo, lettuce and tomato.
our signature burger. american, swiss, pepperjack, provolone, monterey jack or cheddar.
melted bleu and cheddar cheeses. topped with two strips of applewood-smoked bacon.
our signature burger topped with melted pepperjack cheese, home-made guacamole, pico de gallo, cilantro and crisp iceberg lettuce. garnished with a lime wedge and served on a toasted sesame seed bun with fries.
ready to spice things up? this burger is piled high with red and yellow bell peppers, green chiles, poblano peppers, onions, chipotle tabasco®, cajun seasoning and pepperjack cheese then topped with fresh sliced jalapeño peppers.
cooked the way you like it and loaded with sautéed mushrooms and swiss cheese.
two patties topped with pepper jack cheese and applewood smoked bacon. served with queso fries.
fresh chopped lettuce tossed with chipotle ranch dressing, southwestern bbq chicken, black bean & corn salsa, diced avocado, tomatoes, cheddar cheese and bbq tortilla strips.
blackened sliced chicken breast atop fresh romaine with corn and crispy tortilla strips, tossed in caesar dressing with grated parmesan, cheddar, red peppers and green onions.
tender chicken breast with mixed greens, tomatoes, balsamic vinaigrette, parmesan cheese and kalamata olives along with a toasted caesar crostini.
tender slices of grilled chicken breast atop fresh romaine, tossed with traditional caesar dressing and herb toasted croutons.
tomatoes, red onion, cucumber, red peppers, feta cheese, egg, kalamata olives, pepperoncini and dill tossed with greens in our homemade herb vinaigrette dressing.
fresh roasted grilled chicken breast served on mixed greens with applewood-smoked bacon, tomatoes, black olives, cheddar and bleu cheeses, hard boiled eggs and avocado.
sesame crusted yellowfin tuna seared rare and served chilled atop a mixture of baby greens, red peppers, water chestnuts and mandarin oranges. tossed in our homemade orange ginger dressing and served with our english mustard sauce, wasabi and sriracha.
your choice of our signature chicken or tuna salad served on a bed of fresh greens with thick tomato slices and sautéed balsamic onions. topped with balsamic dressing, bleu and parmesan cheeses.
chopped field greens tossed with grilled chicken, bleu cheese, balsamic vinaigrette, applewood-smoked bacon, dried cranberries, sliced apples and candied pecans.
thinly sliced hanger steak served over fresh-chopped romaine lettuce, roasted red peppers, bruschetta tomatoes, red onions and crispy hash brown-style potato threads. it’s all tossed in creamy tomato vinaigrette and topped with bleu cheese.
a slice of rich new york cheesecake topped with chopped pecans, whipped cream and dripping with decadent caramel and fudge sauces.
a slice of rich new york style cheesecake topped with fresh seasonal berries.
a warm chunky chocolate chip cookie topped with french vanilla ice cream and drizzled with chocolate and caramel sauces, finished with whipped cream.
brandy infused chocolate cake covered with a rich chocolate ganache frosting. served with our signature brandy cream, dusted with powdered sugar and mint.
our delicious desserts – miniaturized! cookie espress, spiked chocolate torte and your choice of turtle or new york style cheesecake.
the champps mega dessert that is big enough to share! rich french vanilla, mocha-almond fudge and classic chocolate ice creams, layered on a chocolate cookie crust and topped with whipped cream, chocolate sauce, caramel sauce and toffee pieces.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.