1. Egg Roll（春卷）

Crispy dough filled with minced vegetables.

2. Shrimp Roll（虾卷）

Cooked over dry heat.

3. Spring Roll（上海卷）

Rice paper or crispy dough filled with shredded vegetables.

4. Fried Donuts（炸包）

Cooked in oil.

5. Fried Wonton（炸云吞）

10 pieces. Pork.

6. Garlic Wonton（鱼香云吞）

Chinese dumpling that comes with filling.

7. Fried Scallops（炸干贝）

Mollusc. Cooked in oil.

8. Crab Rangoons（蟹角）

8 pieces. Cream cheese wonton.

9. Chicken Wings（鸡翅）

6 pieces.

10. Garlic Chicken Wings（鱼香鸡翅）

Cooked wing of a chicken coated in sauce or seasoning.

11. Chicken Sticks（鸡串）

3 pieces.

12. Beef Sticks（牛串）

2 pieces.

13. Dumplings（水饺）

8 pieces.

14. Szechuan Dumplings（四川水饺）

8 pieces.

15. Chicken Fingers（金手指）

Breaded or battered crispy chicken.

16. Spare Ribs（排骨）

Spare Ribs: A cut of meat from the bottom section of the ribs.

17. Boneless Spare Ribs（无骨排）

A cut of meat taken from the shoulder.

18. Pu Pu Platter（宝宝盘）

Beef stick, ribs, egg roll, chicken finger, fried wonton and crab Rangoon.

19. Wonton Soup(云吞汤)(大）

Seasoned broth with filled wonton dumplings.

20. Egg Drop Soup(蛋花汤)(大）

Soup that is made from beaten eggs and broth.

21. Chicken Rice Soup(鸡饭汤)(大）

Savory soup with a poultry base.

22. Chicken Noodles Soup(鸡面汤)(大）

Soup that is made with chicken, broth, noodles, and vegetables.

23. House Special Soup（本楼汤）

24. Wonton & Egg Drop Soup（云吞蛋花汤）

Large.

25. Hot & Sour Soup(酸辣汤)(大）

Pork.

26. Bean Curd & Vegetables Soup（菜豆腐汤）

Soup made with tofu. Savory liquid dish made with a variety of vegetables.

27. House Special Chow Mein(本楼炒面)(大）

28. Shrimp Chow Mein(虾炒面)(大）

29. Beef Chow Mein(牛炒面)(大）

30. Chicken Chow Mein(鸡炒面)(大）

31. Roast Pork Chow Mein(叉烧炒面)(大）

32. Vegetables Chow Mein(菜炒面)(大）

27. House Special Chop Suey(本楼杂煮)(大）

28. Shrimp Chow Chop Suey(虾杂煮)(大）

29. Beef Chop Suey(牛杂煮)(大）

30. Chicken Chop Suey(鸡杂煮)(大）

31. Roast Pork Chop Suey(叉烧杂煮)(大）

32. Vegetables Chop Suey(菜杂煮)(大）

33. House Special Lo Mein(本楼捞面)(大）

34. Shrimp Lo Mein(虾捞面)(大）

35. Beef Lo Mein(牛捞面)(大）

36. Chicken Lo Mein(鸡捞面)(大）

37. Roast Pork Lo Mein(叉烧捞面)(大）

38. Vegetables Lo Mein(菜捞面)(大）

39. Plain Lo Mein(净捞面)(大）

40. House Special Fried Rice(本楼炒饭)(大）

41. Shrimp Fried Rice(虾炒饭)(大）

42. Beef Fried Rice(牛炒饭)(大）

43. Chicken Fried Rice(鸡炒饭)(大）

44. Roast Pork Fried Rice(叉烧炒饭)(大）

45. Vegetables Fried Rice(菜炒饭)(大）

46. Plain Fried Rice(净炒饭)(大）

47. Ham Fried Rice(火腿炒饭)(大）

48. Chicken Mei Fun（鸡米粉）

48. Roast Pork Mei Fun（叉烧米粉）

Mild sweet meat that has been roasted.

49. Shrimp Mei Fun（虾米粉）

49. Beef Mei Fun（牛米粉）

50. House Special Mei Fun（本楼米粉）

51. Vegetables Mei Fun（菜米粉）

52. Singapore Chow Mei Fun（星州米粉）

Curry flavor.

56. Roast Pork with Broccoli（叉烧芥兰）

57. Roast Pork with Chinese Vegetables（叉烧杂菜）

58. Roast Pork with Snow Peas（叉烧雪豆）

59. Roast Pork with Mushroom（叉烧蘑菇）

Large.

60. Pork with Garlic Sauce（鱼香叉烧）

Large.

61. Pork Szechuan Sauce（四川叉烧）

Large.

62. Kung Pao Pork（宫保叉烧）

Large. Spicy stir-fry.

63. Beef with Broccoli（芥兰牛）

64. Beef with Chinese Vegetables（杂菜牛）

65. Beef with Snow Peas Pod（雪豆牛）

66. Beef with Oyster Sauce（蚝油牛）

67. Pepper Steak with Onion（青椒牛）

68. Beef with Mushroom（蘑菇牛）

Large.

69. Curry Beef（咖喱牛）

Large.

70. Hot & Spicy Beef（干烧牛）

Large.

71. Kung Pao Beef（宫保牛）

Large. Spicy stir-fry.

72. Hunan Beef（湖南牛）

Large.

73. Beef with Garlic Sauce（鱼香牛）

Large.

74. Szechuan Beef（四川牛）

Large.

75. Chicken with Broccoli（芥兰鸡）

76. Chicken with Snow Pea Pods（雪豆鸡）

Poultry.

77. Chicken with Mushroom（鸡蘑菇）

78. Moo Goo Gai Pan（蘑菇鸡片）

Stir fried chicken and vegetable dish.

79. Chicken with Mixed Vegetables（杂菜鸡）

Large.

80. Pepper Chicken with Onion（青椒鸡）

81. Subgum Chicken（什锦鸡）

Large. Savory Chinese dish with mixed vegetables.

82. Lemon Chicken（柠檬鸡）

Large.

83. War Shu Gai（无骨鸡）

Large.

84. Honey Chicken（蜜汁鸡）

Large.

85. Chicken with Cashew Nuts（腰果鸡）

Large.

86. Kung Pao Chicken（宫保鸡）

Large. Spicy stir-fry.

87. Ta Chien Chicken（大千鸡）

Large.

88. Chicken with Garlic Sauce（鱼香鸡）

89. Curry Chicken（咖喱鸡）

Large.

90. Chicken Szechuan Sauce（四川鸡）

Large.

91. Hunan Chicken（湖南鸡）

Large.

92. Shrimp with Broccoli（芥兰虾）

93. Shrimp with Mixed Vegetables（杂菜虾）

94. Shrimp with Snow Pea Pod（雪豆虾）

95. Shrimp with Lobster Sauce（虾龙湖）

96. Shrimp with Cashew Nuts（腰果虾）

Large.

97. Shrimp Szechuan Style（四川虾）

Large.

98. Kung Pao Shrimp（宫保虾）

Large. Spicy stir-fry.

99. Curry Shrimp（咖喱虾）

Large.

100. Shrimp with Garlic Sauce（鱼香虾）

Large.

101. Hunan Shrimp（湖南虾）

Large.

102. Sweet & Sour Pork（甜酸肉）

Sweetened sauce with vinegar base.

103. Sweet & Sour Chicken（甜酸鸡）

Sweetened sauce with vinegar base.

104. Sweet & Sour Shrimp（甜酸虾）

Sweetened sauce with vinegar base.

105. Sweet & Sour Triple（甜酸三样）

Shrimp, pork, and chicken.

106. Mixed Vegetables（杂菜）

107. Sauteed Broccoli（炒芥兰）

108. Broccoli with Garlic Sauce（鱼香芥兰）

109. Bean Curd Home Style（家常豆腐）

Tofu.

110. Bean Curd Szechuan Style（四川豆腐）

Tofu.

111. Bean Curd with Black Bean Sauce（豆豉鸡）

Tofu.

112. General Tso's Tofu（左宗豆腐）

Deep fried with sweet and spicy sauce.

113. Sesame Tofu（芝麻豆腐）

Served in a sweet sauce served with sesame seeds.

114. House Special Egg Foo Young（本楼芙蓉蛋）

115. Shrimp Egg Foo Young（虾芙蓉蛋）

115. Beef Egg Foo Young（牛芙蓉蛋）

116. Chicken Egg Foo Young（鸡芙蓉蛋）

116. Roast Pork Egg Foo Young（叉烧芙蓉蛋）

Mild sweet meat that has been roasted.

117. Vegetables Egg Foo Young（菜芙蓉蛋）

118. Mushroom Egg Foo Young（蘑菇芙蓉蛋）

119. Ham Egg Foo Young（火腿芙蓉蛋）

120. Steamed Mixed Vegetables（水煮杂菜）

121. Steamed Chicken with Mixed Vegetables（水煮杂菜鸡）

122. Steamed Shrimp with Mixed Vegetables（水煮杂菜虾）

123. Pad Thai Vegetable（菜泰面）

Stir fried rice noodle dish.

124. Pad Thai Chicken（鸡泰面）

Stir fried rice noodle dish.

124. Pad Thai Pork（叉烧泰面）

Stir fried rice noodle dish.

125. Pad Thai Shrimp（虾泰面）

Stir fried rice noodle dish.

125. Pad Thai Beef（牛泰面）

Stir fried rice noodle dish.

C1. Bourbon Chicken Combo（C. 棒棒鸡）

Chicken that has been marinated in a bourbon sauce.

C2. Chicken Chow Mein Combo（C. 鸡炒面）

C3. Shrimp Chow Mein Combo（C. 虾炒面）

C4. Mixed Vegetables Combo（C. 杂菜）

C5. Broccoli with Garlic Sauce Combo（C. 鱼香芥兰）

C6. Sweet & Sour Pork Combo（C. 甜酸肉）

Sweetened sauce with vinegar base.

C6. Sweet & Sour Chicken Combo（C. 甜酸鸡）

Sweetened sauce with vinegar base.

C7. Honey Chicken Combo（C. 蜜汁鸡）

C8. Beef with Broccoli Combo（C. 芥兰牛）

C9. Pepper Steak Combo（C. 青椒牛）

Stir fried steak with vegetables and a savory sauce.

C10. Chicken with Broccoli Combo（C. 芥兰鸡）

C11. Chicken with Mushroom Combo（C. 鸡蘑菇）

C12. Ta Chien Chicken Combo（C. 大千鸡）

C13. Roast Pork with Mixed Veg Combo（C. 叉烧杂菜）

Mild sweet meat that has been roasted.

C14. Chicken with Garlic Sauce Combo（C. 鱼香鸡）

C15. Shrimp with Lobster Sauce Combo（C. 虾龙湖）

Mild white sauce.

C16. Moo Goo Gai Pan Combo（C. 蘑菇鸡片）

Stir fried chicken and vegetable dish.

C17. Chicken Lo Mein Combo（C. 鸡捞面）

C17. Roast Pork Lo Mein Combo（C. 叉烧捞面）

Mild sweet meat that has been roasted.

C18. Roast Pork Egg Foo Young Combo（C. 叉烧芙蓉蛋）

Mild sweet meat that has been roasted.

C19. Shrimp Egg Foo Young Combo（C. 虾芙蓉蛋）

C20. Subgum Chicken Combo（C. 什锦鸡）

Savory Chinese dish with mixed vegetables.

C21. Sweet & Sour Shrimp Combo（C. 甜酸虾）

Sweetened sauce with vinegar base.

C22. Shrimp with Chinese Veg Combo（C. 白杂菜虾）

C23. Kung Pao Chicken Combo（C. 宫保鸡）

Spicy stir-fry.

C24. Chicken with Cashew Nuts Combo（C. 腰果鸡）

C25. Chicken Sticks Combo（C. 鸡串）

C26. Sesame Chicken Combo（C. 芝麻鸡）

Served in a sweet sauce served with sesame seeds.

C27. General Tso's Chicken Combo（C. 左宗鸡）

Deep fried with sweet and spicy sauce.

C28. Boneless Spare Ribs Combo（C. 无骨排）

A cut of meat taken from the shoulder.

C29. Orange Chicken Combo（C. 陈皮鸡）

Battered and cooked in a sweet orange sauce.

C29. Mango Chicken Combo（C. 芒果鸡）

C30. Chicken Wings Combo（C. 鸡翅）

Cooked wing of a chicken coated in sauce or seasoning.

C31. Teriyaki Chicken Combo（C. 铁板鸡）

Marinated or glazed in a soy based sauce.

A1. Bourbon Chicken（棒棒鸡）

Chicken that has been marinated in a bourbon sauce.

A2. Sesame Chicken（芝麻鸡）

Chunks crispy chicken with special brown sauce.

A3. General Tso's Chicken（左宗鸡）

A tender chunk of chicken prepared with a special brown sauce.

A3. Orange Chicken（陈皮鸡）

Battered and cooked in a sweet orange sauce.

A4. Happy Family（全家福）

Beef, shrimp, chicken, pork, crab meat with Chinese vegetables in brown sauce.

A5. Four Season（炒四季）

Beef, shrimp, chicken, pork sauteed with vegetables.

A6. Seafood Delight（海鲜大会）

Lobster, scallops, shrimp, crab meat with mixed vegetables in white sauce.

A7. Triple Delight with Garlic Sauce（鱼香三样）

Shrimp, chicken, pork with vegetables in hot garlic sauce.

A8. Beef with Scallops（干贝牛）

Scallops and beef with Chinese vegetables in house special sauce.

A9. Rainbow Shrimp & Chicken（彩虹鸡虾）

Shrimp, chicken with snow pea, broccoli, carrot, water chestnut in chefs special sauce.

A10. Triple Delight（炒三样）

Scallops, shrimp, chicken with many kinds of vegetables in white sauce.

A11. Jade Scallops（翡翠干贝）

Scallops sauteed with baby corn, broccoli, mushroom, snow peas in white sauce.

A12. Hunan Triple（湖南三样）

Pork, chicken, beef with mixed vegetables in brown sauce.

A13. Golden Chicken with Five Flavor（五味鸡）

Chunks chicken with five Chinese vegetables. in five flavor sauce.

A14. Dragon & Phoenix（龙凤配）

Half general tso's chicken and half seafood delight.

A15. Szechuan Triple（四川三样）

Marinated and stir fried.

A16. Broccoli Triple（芥兰三样）

Shrimp, chicken and beef with broccoli.

A17. Beef & Lobster Meat with Garlic Sauce（鱼香龙虾牛）

Lobster meat and beef with mixed vegetables, in hot garlic sauce.

A18. Perfect Match（鱼香干贝虾）

Scallops and shrimp sauteed with vegetables in garlic sauce.

A19. Hawaiian Five O（夏威夷五宝）

Scallops, shrimp, chicken, beef pork sauteed with mixed vegetable.

A21. Hawaiian Chicken（夏威夷鸡）

A22. Black Pepper Chicken（黑椒鸡）

A23. Mango Chicken（芒果鸡）

A24. Teriyaki Chicken（铁板鸡）

Marinated or glazed in a soy based sauce.

White Rice(白饭)(大）

Fortune Cookies（千语饼）

Bag.

Crispy Noodles（面干）

Bag.

Almond Cookies(3)（杏仁饼）

Shrimp Chips（虾片）

Bag.

Cup of Sauce（多汁）

Hot Oil（辣油）

Soda

Bottled Water

(All Day Special) Sweet & Sour Chicken（甜酸鸡）

Sweetened sauce with vinegar base.

(All Day Special) Sweet & Sour Pork（甜酸肉）

Sweetened sauce with vinegar base.

(All Day Special) Pepper Steak with Onion（青椒牛）

Stir fried steak with vegetables and a savory sauce.

(All Day Special) Beef with Broccoli（芥兰牛）

(All Day Special) Chicken with Broccoli（芥兰鸡）

(All Day Special) Boneless Spare Ribs（无骨排）

A cut of meat taken from the shoulder.

(All Day Special) General Tso's Chicken（左宗鸡）

Deep fried with sweet and spicy sauce.

(All Day Special) Sesame Chicken（芝麻鸡）

Served in a sweet sauce served with sesame seeds.

(All Day Special) Chicken Lo Mein（鸡捞面）

(All Day Special) Roast Pork Lo Mein（叉烧捞面）

Mild sweet meat that has been roasted.

(All Day Special) Kung Pao Chicken（宫保鸡）

Spicy stir-fry.

(All Day Special) Crab Rangoon(5)（蟹角）

Fried wonton wrapper filled with crab and cream cheese.

(All Day Special) Moo Goo Gai Pan（蘑菇鸡片）

Stir fried chicken and vegetable dish.

(All Day Special) Chicken with Cashew Nuts（腰果鸡）

(All Day Special) Ta Chien Chicken（大千鸡）

(All Day Special) Honey Chicken（蜜汁鸡）

(All Day Special) Chicken Chow Mein（鸡炒面）

(All Day Special) Roast Pork with Chinese Veg（叉烧杂菜）

Mild sweet meat that has been roasted.