ethiopian feast includes all meat dishes and vegetables except lamb and timatim salata.

vegetarian feast includes all the vegetable dishes except timatim salata.

tender chicken gently simmered in niter kibbe herbed butter, berbere sauce and onions.

chicken cooked in niter kibbe herded butter, with onions

tender lamb cooked in niter kibbe herbed butter, with onion, garlic and jatapeno pepper

choice beef strips simmed in niter kebbe herbed butter, berbere sauce and onions

chopped collard greens cooked with onion, garlic, jalapeno peppers and spices.

cabbage sauteed with onion, garlic, jalapeno peppers and spices

potatoes, carrots and green beans cooked with onions, garlic, jalapeno pepeers and spices

yellow split peas roasted, ground and cooked in berbere in berbere sauce with onions and spices

split yellow peas flavored with onions, herbs and spices

split red lentil cooked with berbere sause, onions and spices

lentils harmoniously blended with onions, spices and herbs

ethiopian-style salad of romaine lettuce, tomatoes, onions, and jalapeno peppers. fresh lemon juice and olive oil dressing.