Tender crab cake cooked golden brown andserved with fresh cucumbers noodles and red chili lobster mayonnaise
Italian bread, garlic, melted mozzarella, roma tomatoes, Mediterranean salsa with fresh basil
Cajun chicken, cheddar andmozzarella cheeses, and tomatoes in a tortilla served with sour cream and homemade sweet salsa
Flash fried Calamari tossed with a sweet chili sauce and topped withbalsamic drizzle
Potatoes, vegetables and our house seasoning blend make this our guest's number one choice
All of our soups are made from scratch in our kitchen and the selection can change at a moment's notice. Please ask your server about our selections
Mesclun mixed greens with red onion, caramelized walnuts with chunky blue cheese tossed in fresh pear dressing topped with a crostini
Romaine lettuce, parmesan cheese, classic Caesar dressing with roasted garlic crostini
Tender blackened or grilled chicken breast served atop a bed of fresh mixed greens, tomatoes, cucumbers, mozzarella, provolone, and cheddar cheeses and homemade croutons. Blackened or grilled
1/2 pound hand cut burger grilled to perfection served on an egg bun with lettuce, tomato and french fries
1/2 pound hand cut burgergrilled and seasoned with Cajun spices and topped with bleu cheese served on an egg bun with lettuce, tomato and french fries
1/2 pound hand cut burger grilled andtopped with sauteed mushrooms, caramelized onions and swiss cheese served on an egg bun with lettuce, tomato and french fries
A Market Street favorite. This spicy dish combines rice, chicken, andouille sausage and shrimp with Creole spices in a tangy tomato sauce
This tasty dish combines fettucini with our creamy alfredo sauce, fresh garlic and parmesan cheese
A mound of spaghetti topped with our homemade marinara sauce
Bowtie pasta, Parmesan, Romano, Mozzarella and Gorgonzola cheese with grilled chicken and bell peppers in a rich cream sauce
Chicken and pasta tossed in a spicy peanut and hoisin sauce with bean sprouts and peanuts, then topped with shaved carrots and green onions.
Our popular hand dipped Sam Adams beer battered haddock filets served with homemade herb aioli and french fries
Fresh turkey, ham, bacon,lettuce, tomato,american and pepper jack cheeses, with mayonnaise on toasted white or wheat bread. Served with chips
Our tangy BBQ sauce and cheddar cheese are the perfect accompaniment to a tender juicy chicken breast served on a bun with french fries
Our popular hand dipped Sam Adams beer battered haddock filets served on a toasted bun with homemade herb aioli and french fries
8oz Grilled salmon served on a toasted bun with lettuce, tomato, aioli, and french fries
Our fresh in house tuna salad topped with cheddar, mozzarella, and parmesan cheeses, served warm with mayonnaise on toasted white bread. Served with chips
This Mediterranean favorite blends chick peas, tahini, lemon juiceand garlic, along with a few house spices, served with grilled pita bread and a variety of fresh vegetables
Sauteed in garlic butter, stuffed with seasoned cream cheese and bacon, then broiled with parmesan cheese served with bread and drawn butter
Hand dipped in our own Sam Adams beer batter. Deep fried to a golden brown and topped with our homemade roma aioli
Medallions of goat cheese with baby mixed greens, tomatoes, pears, caramelized walnut and warm shallots vinaigrette
Tender grilled chicken breast served atop a bed of fresh mixed greens, strawberries, cranberries, caramelized walnuts, mozarella cheese and homemade croutons
Ham, turkey, bacon served atop mixed greens with diced tomatoes, diced eggs, cheddar, mozzarella, provolone, and bleu cheeses topped with homemade croutons
Fresh spinach, red onions, smoked bacon, portabelo mushrooms in a warm balsamic dressing topped with shaved pecorino romano cheese and homemade croutons
Chicken salad, Tuna salad and cottage cheese with fresh fruit. Homemade Dressing choices: Pear & Bleu Cheese (house), Ranch, French, Honey Mustard, Balsamic Vinaigrette Italian Raspberry Vinaigrette, Oil & Vinegar, and 1000 Island
1/2 pound hand cut burger grilled and topped with Sam Adams hand dipped beer battered onion rings and our special roma aioli sauce served on an egg bun with lettuce, tomato and french fries
1/2 pound hand cut burger grilled andtopped with smoked bacon, tangy barbecue sauce and cheddar cheese served on an egg bun with lettuce, tomato and french fries
Carrots, celery, mushrooms and red onions sauteed with red wine and wrapped with pepper jack cheese, lettuce and tomatoes. served with seasonal fresh fruit
Seasonal vegetables, bean sprouts and portabelo mushroom on whole wheat bread. Served with fresh fruit
A bowl of soup of the moment and your choice of 1/2 Ham and cheese or 1/2 Turkey and cheese
A side garden salad and a bowl of the soup of the moment
Tender homemade crab cake cooked golden brown and topped with red chili-lobster mayonnaise. Served on an egg bun with french fries
Our own all beef meatloaf blended with spices, served on white toast with sauteed onions, mozzarella cheese and 1000 island. Served with french fries
A light blend of chicken, onion, celery, mayonnaise, walnuts, cranberries and fresh herbs served on whole wheat bread with lettuce and tomato. Served with chips
Hand sliced corned beef, sauerkraut and swiss cheese topped with thousand island dressing on toasted rye. Served with french fries
Four breaded chicken strips served with fries and your choice of honey mustard or BBQ sauce
Tender crab cake cooked golden brown and served with fresh cucumber noodles and red chili lobster mayonnaise
Italian bread, garlic, melted mozzarella, Mediterranean salsa with fresh basil
Cajun chicken, cheddar & mozzarella cheeses, and tomatoes in a tortilla served with sour cream and homemade sweet salsa
This Mediterranean dish blends chick peas, tahini, lemon juice and garlic, along with a few house spices, served with grilled pita bread and a variety of fresh vegetables
Hand dipped in our own Sam Adams beer batter. Deep fried to a golden brown andtopped with our homemade roma aioli
Potatoes, vegetables and our house seasoning blend make this our guest's number one choice
All of our soups are made from scratch in our kitchen and the selection can change at a moment's notice. Please ask your server about our selections
Romaine lettuce, parmesan cheese, classic Caesar dressing with a roasted garlic crostini
Slow cooked and then grilled and brushed with Market Street barbeque sauce. Served with Sam Adams beer battered onion rings topped ith homemade roma aioli and with Amish cole slaw
8 ounce filet mignon grilled and placed on top of bordelaise sauce. Topped with fresh crabmeat, served with mashed potatoes, vegetables and béarnaise sauce
Tender natural pork loin slow cooked with our special seasoning blend and topped with homemade gravy, served with mashed potatoes and vegetables
A 10 ounce hand cut New York Strip grilled and topped with melted monterey cheese, sautéed mushrooms and caramelized onions, served with garlic mashed potatoes, vegetables and natural juice
8 ounce filet mignon, red wine sauce and topped with melted bleu cheese butter served with mashed potatoes and vegetables
10 ounces of our house specialty. Slow roasted prime rib served with a'jus, our homemade creamy horseradish sauce, mashed potatoes and vegetables
Twin filet of beef tenderloin with mushrooms in a madeira sauce. served with mashed potatoes and vegetables
A Market Street favorite. This spicy dish combines rice, chicken, andouille sausage and shrimp with Creole spices in a tangy tomato sauce
This tasty dish combines fettuccini with our creamy alfredo sauce, fresh garlic and parmesan cheese. Garnished with fresh chopped parsley
A mound of spaghetti topped with our home made marinara sauce and hand dipped eggplant
Bowtie pasta, Parmesan, Romano, Mozzarella and bleu cheeses with grilled chicken and bell peppers in a rich cream sauce
Chicken and pasta tossed in a spicy peanut and hoisin sauce with bean sprouts and peanuts, then topped with shaved carrots and green onions
Fresh chicken breast sautéed with smoked bacon ,onion, peas, spinach and spaghetti pastain a pecorino romano egg sauce
Flash fried Calamari tossed with a sweet chili sauce & topped with balsamic drizzle
Sauteed in garlic butter, stuffed with seasoned cream cheese and bacon, then broiled with parmesan cheese served with bread and drawn butter
Spinach, artichoke hearts, garlic and a mixture of cheeses served melting hot with warm pita bread
Stuffed Mushrooms, Fried Calamari and Bruschetta Pomodoro
Mesclun mixed greens with red onion, caramelized walnuts with chunky bleu cheese tossed in fresh bleu cheese and pear dressing topped with a homemade crostini
Medallions of goat cheese with baby mixed greens, tomatoes, pears, caramelized walnut and warm balsamic vinaigrette
Fresh spinach, red onions, smoked bacon,portabelo mushrooms in a warm balsamic dressing topped with shaved pecorino romano cheese
A grilled portabelo mushroom cap stuffed with tender shrimp, roma tomatoes, leeks and spinach in a creamy lobster sauce, served with garlic mashed potatoes
Tender homemade crab cakes cooked golden brown, served with coleslaw in a parmesan basket accompanied with garlic mashed potatoes and vegetables
8 ounce grilled fresh or encrusted in a sweet crushed walnut blend served with wild rice, vegetables, garnished with chives infused olive oil and balsamic syrup
Pine nut crusted and pan seared, served with a fresh mango-pineapple salsa, wild rice and vegetables
Baked Haddock filet topped with tender shrimp, roma tomatoes, leeks and spinach in a creamy lobster sauce, served with wild rice and vegetables
Baked Haddock filet lightly seasoned and served with wild rice and vegetables
Not just meatloaf, freshly baked meatloaf, all beef blended with spices, topped with a savory beef gravy served with our mashed potatoes and vegetables
Marinated Calf Liver and apple smoked bacon topped with caramelized onions.Served with mashed potatoes and vegetables
Tender 8oz chicken breast, grilled and topped with caramelized onions and pepper jack cheese, mashed potatoes and vegetables
Grilled eggplant, portabelo mushroom, zucchini, squash, asparagus, roasted bell peppers, and mashed potatoes served with chive oil and roasted red pepper sauce
Our popular hand dipped Sam Adams beer battered Haddock filets served with our homemade herb aioli, coleslaw and french fries
Fresh turkey, ham, bacon, lettuce, tomato, American and pepper jack cheeses, with mayo on toasted bread
1/2 pound patty grilled to perfection served on a bun with lettuce and tomato. Build your own burger!
Our most popular! Tender sliced peaches, nicely spiced and baked in a warm cobbler, topped with vanilla ice cream, cinnamon & honey
We begin with a warm chocolate chip brownie, a layer of French vanilla ice cream, whipped cream, chocolate drizzle, and top off with a cherry
Creamy New York style cheese cake topped with whipped cream
Three layers of moist gourmet chocolate caked filled with caramel cream mousse and topped with whole pecans
Traditional Pecan pie with a hint of Kentucky Bourbon served warm with vanilla ice cream
Made in house, this creamy filling is loaded in a graham cracker crust and topped with drizzled chocolate and whipped cream
A velvety chocolate cake with a molten fudge center, served warm with vanilla ice cream
Always made from scratch. Cream, sugar, eggs and vanilla bean is all it takes to create a "Melt in your mouth" sensation
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.