house made mozzarella jays tomatoes, first harvest olive oil

briar rose chevre crostini/ marconas/ tequila-lime vinaigrette

frisee, warm lemon/garlic vinaigrette

spicy hazelnut sauce

pan-fried, sorrel mayonnaise

radish, honeydew, snap peas, mint

tasty garnishes

pancetta, basil cream, fennel puree

walnut/corn bread, jicama/cabbage slaw, rich chili sauce

spring onions, braised fennel, red wine sauce

seared fingerlings, cippolini, porcini demi glace

sugar snaps, baby carrots, corona beans, shallot butter

briar rose chevre, fresh tomato