prosecco mignonette
onions, parsley, celery, harissa, farm fresh egg yolk, charred baguette
gorgonzola butter
gazpacho, creme fraiche, cucumber relish
salmon tartare, olives, thyme, creme fraiche / avocado, chopped egg, finocchiona / artichoke, mascarpone, scallions
goat cheese, olive tapenade, toasted wheat bread
bresaola, pork rillette, coppa, bread + butter pickles, whole grain mustard, crostini
house-made mozzarella, extra virgin olive oil, basil, aged balsamic
red huckleberry gelee, crostini
fennel, saffron cream, pastis, grilled bread
tomato sauce, roasted garlic, mozzarella, basil
prosciutto, grilled corn, shaved red onion, chevre
balsamic + extra virgin olive oil
whole leaf romaine, croutons, shaved grana padano
blackberries, arugula, shaved cucumber, hazelnut butter, piave
egg, cherry tomatoes, olives, citrus vinaigrette
wild shrimp, charred zucchini, scallions, chili, lemon, bread crumbs
wild boar ragu, pecorino toscano
pancetta, roasted broccoli, leeks, white wine, ricotta
sweet corn, chanterelle mushrooms, leeks, sage, piave
bread salad, cucumbers, cherry tomatoes, padron peppers, leeks, spinach, mustard vinaigrette
braised with espresso + dried prunes, creamy spaetzle, gremolata, fresh horseradish
shaved fennel, peaches, pickled peppers, arugula, manchego, jus
fingerling potatoes, cucumbers, sweet onions, herb creme fraiche, pistachios
sweet corn, wild mushrooms, roasted broccoli, onion rings, romesco
vanilla gelato
powdered sugar
chocolate spoon bread, graham cracker crust, house-made marshmallow, caramel sauce
(ask for daily selections), shortbread cookies
sea salt
citrus, herbs, garlic
gorgonzola butter
goat cheese, olive tapenade, grilled bread
ask for daily toppings
marinara, basil, grana padano, grilled bread
shaved beef, pickled peppers, fontina, worcestershire cream
aged cheddar, cabbage slaw, aioli
aged white cheddar, fontina, caramelized onions, roasted tomatoes
goat cheese, honey mustard, escarole, pears, shaved onions
certified angus beef, tomato jam, onions, lettuce, aioli, aged cheddar, potato bun & french fries
tomato sauce, roasted garlic, mozzarella + basil
prosciutto, grilled corn, shaved red onion, chives, chevre
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Hours of Service:
Friday: 4:00pm - 7:30pm
Monday: closed
Sunday: 4:00pm - 7:30pm
Tuesday: 4:00pm - 7:30pm
Saturday: 4:00pm - 7:30pm
Thursday: 4:00pm - 7:30pm
Wednesday: 4:00pm - 7:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.