Whole roll. Tuna salad, cucumber, and crab salad wrapped in soybean sheet . 6 pieces.

Whole roll. Deep-fried crab salad, cucumber, and cream cheese. Topped with spicy mayo, teriyaki sauce and crunchy crumbs. 6 pieces.

Whole roll. Spicy crab salad and cucumber with sliced jalapenos on top. topped with spicy mayo and sriracha sauce. 8 pieces.

Whole roll. Spicy crab salad and cucumber with a hint of sriracha sauce on top. 8 pieces.

Whole roll. California roll base with seared salmon on top. topped with teriyaki sauce. 8 pieces.

Whole roll. Deep-fried California roll topped with spicy mayo, and teriyaki sauce. 6 pieces.

Whole roll. Marinated spicy tuna, cucumber, and avocado. 8 pieces.

Saltwater fish.

Whole roll. Deep-fried roll with imitation crab and avocado inside. Topped with spicy mayo and teriyaki sauce. 6 pieces.

Whole roll. Deep-fried asparagus, carrot and cream cheese. Topped with spicy mayo sauce and crunchy crumbs. 8 pieces.

Whole roll. Smoked salmon, cucumber and cream cheese. 8 pieces.

Whole roll. Deep-fried shrimp and avocado. Teriyaki and spicy mayo sauce on top. 8 pieces.

Slice cucumbers in sunomono sauce with sesame seed.

Fried jalapenos stuffed with crab salad and cream cheese. 4 pieces.

Soybeans.

Soup that is made from miso paste.

Whole roll. California roll covered with flying fish eggs. 8 pieces.

Shell fish.

3 pieces.

Whole roll. Deep-fried shrimp, crab salad, and avocado. Topped with spicy mayo sauce and flying fish eggs around the roll. 6 pieces.

Whole. California roll base with fried French onion on top and teriyaki sauce, spicy mayo. 8 pieces.

Whole roll. California roll base with tuna on top, crunchy crumbs, and sweet plum sauce. 8 pieces.

Whole roll. California roll base with raw salmon, raw tuna, and avocado on top. 8 pieces.

Cucumber in sunomono sauce with sesame seed.

3 pieces.

Imitation crab.

Egg.

Salad with a salty seasoned microalgae base.

Tuna Salad: Cold salad with shredded tuna. Albacore Salad: Salad with white tuna. Ahi Tuna Salad: Salad with yellowfin or bigeye tuna. Tuna Salad Salad: Tuna mixed with mayonnaise and seasoning.

Whole roll. Crab salad, cucumber, and avocado. 8 pieces.

Sushi roll prepared with avocado.

4 pieces.

3 pieces.

2 pieces.

Whole roll. Cucumber, avocado, asparagus, lettuce, and carrots with parsley flakes on the outside. 8 pieces.

Fried Rice: Stir fried rice. Crispy Rice: Slightly browned rice.

Squid.

Whole roll. California roll base with cooked shrimp on top. Topped with sweet chili sauce. 8 pieces.

Ray-finned fish.

6 pieces. Deep-fried soft-shelled crab, imitation crab, bean sprouts, cucumber, and avocado. Flying fish egg around the rolls.

9 pieces. Deep-fried shrimp inside. Topped with avocado.

8 pieces. Deep-fried shrimp inside with baked eel, avocado, and flying fish eggs on top.

8 pieces. California roll base with fried scallop on top and teriyaki sauce, plum mayo sauce.

8 pieces. California roll base with baked eel and avocado on top eel sauce and sesame seed.

8 pieces. California roll base with seared spicy salmon on top torch and teriyaki sauce, sriracha, green onion.